Food Industry And Its Effects On The United States Essays

Food Industry And Its Effects On The United States Essays

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In 2010, a tiny bit over 9 percent of each American’s income was spent on food; much lower compared to the 1930s when over 24 percent was spent on food (1). Government subsidies and CAFOs account for these cheap meats in these “cheap burgers” we have in the United States. Meat prices are significantly low in the United States as compared to other countries. Prices of healthy items such as fruits and vegetables can be higher than meat, so it is hard for people to maintain a healthy life style because foods like meat and items processed with high fructose corn syrup/anything that has to do with corn is so cheap. Meat had once been an expensive good that cost a lot of money, but now it is accessible to a lot people at all income levels. As the meat industry becomes more consolidated, labor costs have gone down and rural unemployment has grown very much. CAFOs are a big reason why meat (burgers, etc.) is so cheap in the United States. The EPA defines CAFOs as Concentrated Animal Feeding Operations accommodating over 1000 animals in a facility. These CAFOs are the reason why burgers are so cheap, but the negative effects CAFOs have on society really make the burgers dishonestly inexpensive.
There are many negative externalities of CAFOs, which include public health and pollution issues. Regarding pollution, CAFOs dispose materials in bodies of water after use because there is nowhere else to dispose of them. This material causes toxic waste in water systems. This waste also contributes to the drop in property values (most probably because of amenity loss, risk of water contamination, the smell, pollution of the air, and other health issues. Studies show that property values in a 3-mile radius of CAFOs decrease 6.6% and a shocking 88% w...


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...lf. Also, organic food is very expensive and hardly affordable for some people. The unhealthy habits of patients, including eating cheap food, become a huge issue within healthcare. This unhealthy behavior is partially due to all of the cheap food in the US. If a meal is cheap, like a burger and a drink, it is likely filled with grains, sugars, and factory meat. Fast food is one of the largest causes for obesity, diabetes, and heart disease. Chronic illnesses, including cardiac disease and diabetes account for about 70% of the deaths in the United States. These chronic diseases are also the most expensive to treat. Poor dietary choices cause these heart and health issues. With that, heart disease treatment is expensive, and costs the United States $189.4 billion per year (4). So this cheap food really is not all that cheap, the price is being paid one way or another.

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Food Industry And Its Effects On The United States Essays

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