For decades the United States of America has stressed the importance of food safety by discovering and preventing outbreaks. Fifteen states have united with the CDC food safety programs to get ahead of persevering foodborne epidemics. The FDA Food Safety Modernization Act (FSMA) empowers the FDA to better defend public health by firming up the food safety system. Congress has shown explicit enactment dates in the legislation. Some establishments will go into effect swiftly, such as the FDA’s new ability to command companies to recall food, and others entail the FDA to concoct and distribute regulations and guidance documents. One out of five Americans are falling ill each year because of foodborne illnesses Public policy sets the guidelines for food safety. There are currently twelve different government agencies with authorization over different food safety characteristics in the United States. One of the policies used by the FDA concentrates on any changes in food sources, production, and consumption. This plan is used to shield the country from unpremeditated contamination or methodical attacks. As a health policy some states permit and inspect temporary food events and farmers markets, investigate food-borne illnesses complaints, educate food facility operators on safe handling practices and provide food safety manager training and certification courses. When it comes to urban planning and development, states evaluate construction plans to make sure that food services fulfill the required health codes. As well as after construction inspections are finalized and permits must be renewed. With the use of public policy, health policy and urban planning and development the food safety issues will b...
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...tan environments once again. Not only will food be more readily available for that are in need but also prevents use of many pesticides that can cause harm to humans. Overall, this act deserves more commendation than it has received, it will truly modernize and equip our society for the future of our nation.
"Retail Food Safety Program." Department of Public Health -. N.p., n.d. Web. 21 July 2014.
"FDA website - U S Food and Drug Administration Home Page." . N.p., n.d. Web. 21 July 2014.
"." . N.p., n.d. Web. 21 July 2014.
"What Does the New Food Safety Law Mean for You?" Home. Web. 10 Aug. 2014.
Centers for Disease Control and Prevention. Centers for Disease Control and Prevention, 16 Sept. 2013. Web. 11 Aug. 2014.
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- Evelyn Soto 8/12/14 Essay For decades the United States of America has stressed the importance of food safety by discovering and preventing outbreaks. Fifteen states have united with the CDC food safety programs to get ahead of persevering foodborne epidemics. The FDA Food Safety Modernization Act (FSMA) empowers the FDA to better defend public health by firming up the food safety system. Congress has shown explicit enactment dates in the legislation. Some establishments will go into effect swiftly, such as the FDA’s new ability to command companies to recall food, and others entail the FDA to concoct and distribute regulations and guidance documents.... [tags: Food, Food safety, United States, Food security]
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