Ethical Eating Is An International Trending Topic Essay

Ethical Eating Is An International Trending Topic Essay

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Ethical eating is currently an international trending topic. Many people from around the globe are considering their options regarding food sources, humane foods and ethical preparation of food and its origins. After learning how to prepare meatless meals in their kitchens, new vegetarians find cooking to be easier and more enjoyable than when they prepared meat in their respective kitchens. For example, new vegetarians can appreciate the cleanliness of their kitchens due to the lack of blood, grease and animal fat that may be left behind from preparing flesh. There are many studies that reveal the positive attributes of vegetarianism. What about ethical eating options? What does ethical eating really mean? Several nutritionists and scientists agree that there are many factors that contribute to establishing a balanced nutritional diet. When considering vegetarianism as a form of ethical eating, one must dig a little deeper than that. Vegetarianism and vegan lifestyles do offer some ethical benefits; however, ethical eating goes far beyond the preparation and consumption of food. Ethical eating includes respect for food sources and those who attend to them.
First, when considering that many people are interested in different options concerning food; vegetarianism and veganism seem to be a safe choice. Many vegans have designed diets that benefit their health. Michael Blake, author of “A Way of Eating for Pleasure and Health,” provides substantial recommendations for healthy eating, including vegetarianism (235). Paul Amato, author of “The Vegetarian Lifestyle,” also proves that vegetarianism/veganism is a practical choice that is attractive to those who are health conscious and looking for new and improved ways to satiate the nee...


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...respect for food sources and those who attend to them. Every meal that we consume has a place of origin. That source must be humane and morally sound in order for us to revere it as an ethical option. Regardless of whether or not one chooses a vegan or vegetarian lifestyle or not, ethical behavior should be the most important factor. Where the food is produced plays an equal role with how it is prepared. Joining a food cohort or doing private self-directed food study can be the first step toward making a positive change in the way we look at food. Food is more than just a source of pleasure, it creates life, it sustains life, and it allows one the strength necessary to understand how to be an ethical eater. Once we become accountable for our part in the practice of ethical eating, perhaps it will spill over into the way we approach ethics in other areas of our lives.

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