Brenda Alvarado
Susan Jensen
English Tu/Th 4:00 p.m.
04/03/2014
Vegetarianism on the Environment
Not many people know that switching to a vegetarian or vegan diet from a meat-based diet is more beneficial for the environment than driving a hybrid car. With the Earth’s limited resources constantly dwindling, one of the most crucial issues in the modern world is finding ways on sustaining the environment. Many ways people choose to take the initiative is by recycling, composting, and reducing their water usage. Music legend Paul McCartney said “If we really want to save the world, become a vegetarian” (Huffington Post). Adopting a vegetarian diet can protect the planet from pollution, sustain our resources, and save countless species from extinction. These pressing issues call for a need of sustainable diets and becoming a vegetarian or vegan is one of the most valuable ways we can help.
One of the reasons pollution is such a vital problem today is because of the greenhouse gas emissions released from human related activities. According to Vegetarian Society, 20% of all greenhouse gas emissions come from livestock farming. The process of livestock farming is extensive and is responsible for the deforestation used to grow grain that feeds the animals, which releases more carbon dioxide into the atmosphere. To make matters worse, 65% of nitrous oxide in the climate, a chemical 300 times as damaging as carbon dioxide, is derived from livestock farming as well. Fossil fuels are also used extensively in order to transport the animals and to produce their feed. The Environmental Protection Agency states that agriculture is a major contributor to climate pollution, more specifically livestock farming. The manure created from killing a...
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...g extinct at unsustainable rates such as the manatee and salmon. Livestock farming is obviously harmful to the climate but also to the waterways in which manure and other chemicals from farming end up. These damaging chemicals are accountable for the death of many ecosystems in which the marine life is highly vulnerable.
Becoming a vegetarian is not an easy task for many but it is highly recommended and achievable. The human addiction to meat is depleting our water, arable land, and clean air at alarming rates. By cutting meat, poultry, and fish from your diet you can save many lives while promoting green living. Deforestation can be prevented if everyone switched to a vegetarian diet. While it may not be reasonable for every person in the world to become a vegetarian, the affect even one hundred people can have on the environment can still make a big difference.
.... People do not have to become vegetarians, but people should consider other meat and food as alternatives. Ultimately, if a majority of people chose organic farms and foods it would put a heavy hit on the meat production business. People will be eating healthier, and they will be doing their healthy part in the ecosystem and that will help to lower greenhouse gas emissions and greatly improve treatment of animals. The prices of organic food just need to come down dramatically for people to buy it. Methane from liquid manure, nitrous oxide from manmade fertilizers, carbon dioxide from machines are why people have put themselves and animals into a dilemma and made it into a never-ending continuous cycle.
People can be classified into two categories, meat eaters and non meat eaters. Meat eaters or carnivores are common in society so there has to be a tremendous amount of meat production to meet these needs. But has anyone ever thought about the amount of fuel and energy it takes to make it and how it would ultimately destroy the Earth? Many have and it revealed to them that the cost of being a vegan or vegetarian is far less than continuing their carnivorous ways. Two authors have their opinions to offer, even if they are on the same side of the argument and want to convert people to being a vegan. In “Eating Green” Margaret Lundberg states why becoming a vegan is healthy, not only for the person, but also the environment. John Vidal’s “10 Ways Vegetarianism Can Help Save the Planet”
When I was in second senior high school I ever become a vegetarian for 1 months. It was not a difficult thing for me because I like vegetables as well as I love meat. I had been vegetarian for 1 months is my own desire without any force from anybody, and I was really enjoying it. Today’s I choose this project to become a vegetarian; I know I will really enjoy this time. I start to eat vegetarian in 14 January 2016 and I ended up in 20 January 2016. I cooked by myself because I think, It was more convenience and more clean. As people know, here in Los Angeles it is hard to find a restaurant that only provides vegetarian foods; therefore, I decide to cook by myself. I will put some photos of my food here. Based on my experiences being vegetarian for these 6 days was wonderful.I felt more healthy and more powerful, and I felt more freedom that I didn 't kill a soul (animals) for these six days. As I told above being vegetarian can help to make a better environment and it is true. As I did a research, people who eat animal product such as meats have a higher percentage to get diseases like heart diseases, diabetes and heart attack. Why don 't we become a vegetarian. It is not hard and is good for our health, our environment,and our planet, go green!.Here, I provide some picture of my days being a
“Let food be thy medicine and thy medicine be thy food.” stated Hippocrates, the father of Western medicine, 460-377 BC (Silverstone 15). Every American should live by this quote, but things have drastically changed since Hippocrates voiced that divine statement . Nowadays peoples personification of health has nothing to do with what we consume on an everyday basis. Our generation, most certainly will drive straight to McDonalds’s for a Big Mac without hesitation of the harm it is doing to your body. Education of health is essential; people need to learn what they are eating and how it will affect them in the long run. Due to mega rich corporations and institutions, they are keeping all of us in this denial because of pouring millions of dollars into efforts to keep us from knowing what is truly going on (Silverstone 16). Whether it’s to help reduce your risk of diseases, or purely to attain better health, leaving farmed animals entirely out of your diet is an effortless decision with life-long benefits. Plant-based diets will strengthen your immune system, beautify your skin, increase your energy, and reduce risk of various diseases (Silverstone 1). Being vegetarian is a step in the right direction by protecting your health, animals, and the environment.
There's little doubt that the Earth is in a crisis. The human population is hungrily burning through its resources while simultaneously destroying its ecological balance. While catastrophe seems imminent, there is one small change each person could make in life that would lessen the devestating impact and minimalize our ecological footprint: Veganism.
Society has recently become increasingly obsessed with health and nutrition, as more and more individuals realize that they can dramatically change their quality of life by adjusting their diet and lifestyle. One way that people have tried to pursue a healthier lifestyle, is by removing meat and other animal products from their diets, whether they become a strict vegetarian who eats no animal byproducts, or a lacto-ovo vegetarian who still eats eggs and dairy. As with any other lifestyle, research is always being done to see if the benefits outweigh the disadvantages, and so far, the results of vegetarian diets have been encouraging. Vegetarian diets have proven to decrease the risk of heart disease, cancer, obesity, and many other health problems. With a little planning and dedication, a vegetarian diet will be healthier and more beneficial than a traditional diet
A United Nations report states that land used for animal agriculture, both for grazing and production of crops fed to livestock, takes up an astounding 30% of land on Earth. ("Meat Production Wastes Natural Resources") To meet the industry’s demands, over 260 million acres of forest in the U.S. have been cleared to grow grain fed to farm animals. ("Meat Production Wastes Natural Resources") With that in mind, the meat industry also dumps disease-causing pathogens through animal waste that pollutes water and forces the need for waste lagoons to be constructed, which are susceptible to leaking and flooding. ("Facts about Pollution from Livestock Farms”) Scientists say that about 14% of the world’s greenhouse gases are released by said agriculture industries, which is a growing concern for climate change and global warming. (Silverman) The meat industry uses one-third of all the fossil fuels consumed in the United States. (Moore) There is no question that farming animals has a negative effect on the environment and steps should be taken to mitigate air and water pollution risks and future deforestation. If animal agriculture was phased out, land used for animal grazing could be returned to forest land and some of it converted into fields for cultivating crops for humans. A global shift toward veganism, resulting in the elimination of the meat and animal agriculture industries, would protect the environment from various detrimental effects.
Albert Einstein once said, "Nothing will benefit human health and increase chances of survival for life on earth as much as the evolution to a vegetarian diet." As people move into a more health conscious society, vegetarianism is becoming a popular choice. While some people cannot imagine a day without meat, others are convinced that a vegetarian lifestyle is the better option. There are numerous benefits of being a vegetarian. Some of the reasons are as follows: vegetarianism has multiple health paybacks, is far better for the environment, and is morally sound. Most people believe that vegetarianism is unhealthy, goes against our natural diet, and unnecessary, however, a vegetarian diet offers many health benefits and is more ethical than an omnivorous existence.
Is it wise for individuals to engage in a vegetarian lifestyle? Furthermore, is eating meat ethical? Should individuals protest meat as a solution to this issue? As long as animals are harmed in the process of getting dinner to the table, controversy over the ethicality of eating meat will prosper. With this said, including meat in one’s diet is both logical and ethical. Although vegetarians believe that their lifestyle benefits their health, the environment, and the economy, while ensuring the safety of animals; benefits of an omnivorous diet far outweigh those of a vegetarian diet. An omnivorous diet not only nourishes our bodies, but also aligns us with our natural way of life.
Vegetarianism is the dietary way of avoiding animal products. Many individuals are replacing animal products in their daily meals with different kinds of vegetables. They believe that eating non-animal products is an ideal way of cleansing out the toxins in their bodies. Moreover, most people consider vegetables as the best foods that can help them lose weight without causing any side effects. Although many people believe the animal products are the best foods for providing the basic vitamins in life, the UTA community should be interested in vegetables because eating vegetables help people maintain a healthy body, growing vegetables would also help our world reduce pollution, and more animals will not be killed for food.
Vegetarians tend to be healthier than those who consume meat. This is due to the prevalent unnatural chemicals used in the processing of meats, and eating these are unsuitable for the body. Meats already contain harmful amounts of cholesterol, and over-consumption of red meat can lead to early heart disease. Animals that are raised on farms for their meat are not treated well, and this mistreatment can lead to harm in the meat they are producing. Although one life choice cannot change one’s environmental
...ming I will be willing to contribute in any way that I can, and becoming a vegetarian will help the environment a great deal. Becoming a vegetarian can also lead to becoming a healthier person and living a healthy lifestyle. And lastly, the way animals are killed and treated in factory farms are unethical and they should not be treated the way they are just to create a meal for the next person.Consider that the animal you are eating was a vegetarian and the meat contains all the minerals and vitamins of the plant foods it ate when you eat it. Along with fats yourbody needs in substantial amounts to stay healthy.....more on the fats later. Meat is as close to a complete meal as you can get because of this.
Every person has the ability to make their own choice of whether to eat meat or not. However, eating meat is directly tied to negative health effects, pollution leading to a depletion of ozone, and the depletion of hundreds of thousands of acres of land “wasted” on animal production when they could be used to solve the hunger crisis or lower emission levels. What humans eat is no longer a matter of choice; it has become a matter of life and death. Literally, the future of the whole planet rests on the decision of whether or not to eat meat. If humans chose to eat less meat the world that wouldn’t have to suffer the consequences (outlined above.) Vegetarianism is one possibility, as is Veganism; however the world would be
A person that is vegetarian does not eat meat from any type of animal, and that includes seafood, but they can eat cheese, eggs and milk. “About 3% of U.S. adults are considered full-fledged vegetarians”.(Hellmich 4). When people think of vegetarians, they think about weak little hippie girls, and they 're all about world peace. Some things might be true, but the majority is so unbelievably untrue. When other people think about Vegetarians they mostly think of healthy people which is true. They respect the earth more than meat eaters. Also, vegetarian caring about the environment as well, which I 'm going to talk about later. Caring for the environment is an uncommon way of life which vegetarian lives by. Some reasons why vegetarians turn vegetarian is that they want to save animals. Other reason is that they want to save the environment because the majority doesn 't care for it. Vegetarianism is good for many reasons for; instance a person’s health, ethics, and religious beliefs
However, many people still refuse to be a vegetarian for different reasons. Some people prefer the taste of meat, and some people believe that they are born to eat meat. Despite that about 2 billion people in the world live basically on the meat diet, around 4 billion people live mainly on a plant-based diet because of food shortage(Pimentel ＆ Pimentel, 2003, pp660S). As everyone knows, the number of population is growing. For example, the total U.S. population doubled in the previous 60 years, and it may double again in the next 70 years (Pimentel ＆ Pimentel, 2003, pp660S). People won’t have enough meat to eat in the future. On the other hand, a well-planned vegetarian diet offers many health benefits. Therefore, people should become vegetarian because it benefits to huma...