The answer to the question of whether society places too much value on convenience is an easy one, yes. It’s plain to see in the steady deterioration of our minds and bodies. Lack of stimulation is slowly reducing our ability to interact with rather and take care of ourselves. We as a society can no longer survive without the aid of internet, cellphones, kitchen appliances, and other modern amenities.
Think about it, when was the last time you physically touched, or even witnessed the touching of, a physical dictionary? I myself can attest that although I am currently student in a high school with a perfectly functioning library, I have never come close the books within it. As a matter of fact the only reason I have ever ventured into that abandoned testament called "the library” is to print things for class. Why would I bother to go looking through a book when I can ask Google, Siri and Dictionary.com just about anything I need to know. More ...
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...alds. This thought is alarming when just a century ago, one personally knew the local butcher and probably passed the farm where their beef and vegetables came from everyday without an inkling of the fast food dynasties to arise in the near future. The amount of store bought, factory made, hormone enhanced food is taking a toll physical and health aspects of the population, the rate of obesity is at an all-time high. All of these processed foods are not healthy for our bodies, convenient and quick, but not at all healthy. Our ancestors ate fresh meat, fruit, and berries, we eat…..pig hoofs, bones, and preservatives! YUCK! Just try to pronounce all of the ingredients in your diet just on a daily basis, not easily done what with the copious amounts of unnatural chemicals in our food.
Convenience at the price of health, synergy, and creativity just isn't worth it.
In recent studies, it was discovered that most of the foods that Americans consumed are foods which had gone through so many processes and thereby losing most of its nutritional values. Unhealthy nutrients are also been added to foods as additive during production to either preserve flavor or enhance its taste and appearance. An individual cannot simply trust what he or she is consuming at a fast food restaurant or even a cheap prepared meal at a grocery store. Processed food or western diet needs to be replaced and totally taken out of the American life and diet; this will help the Americans to live a healthier life, and spend less on medical bills.
“The passive American consumer, sitting down to a meal of pre-prepared or fast food, confronts a platter covered with inert, anonymous substances that have been processed, dyed, breaded, sauced, gravied, ground, pulped, strained, blended, prettified, and sanitized beyond resemblance to any creature that every lived (Berry 9).” This a great example that makes that makes us learn and think about when we eat a fast food product and also what it contains. This should a reason for us to be thinkful of the food products that we consume on a daily basis, and so do our
I am used to living a very busy life style, so I never paid close attention to where my food was originating from. Usually when I look at my food it is more to find out its nutritional value rather than its origins. After reading Kelsey Timmerman’s “Where Am I Eating?”, it has opened my eyes to some of the horrors of the food industry. Regardless of what I have learned, changing my eating habits would be very challenging, and I do not believe it is entirely necessary. Yes, there are many negatives in the global food economy, but it is not totally corrupt as Timmerman suggests. I believe it would be very difficult to change because of the many misleading food labels, the United States has become unfamiliar with how to produce for the entirety
Obesity is very common in America, around 66% of American adults are overweight and nearly 33% are obese, which leads to heart disease, cancer, stroke and many other illness. Furthermore, the consume of fast food is in my opinion one of the worst decisions we can make, the food may be cheaper but it leads directly to overweight problems, and it not only damages our bodies but they undermine local business, farmers, and in the process they support they massive slaughter of animals. Ms. Lappe states “…modern livestock production has steered away toward the industrial-style production to highly destructive overgrazing “(858).By consuming food from fast food industries we support the destruction of lands, and the poor conditions in which the animals we consume are suffering. Moreover, changing from consuming fast food to healthier food is in my opinion a transition every individual should make since we cannot keep supporting the companies that literally destroy our world and our body with our
Americans should eliminate their regular consumption of animal products and processed foods. This type of diet leads to preventable and expensive health issues such as heart disease, diabetes, obesity and even death. Most Americans don’t realize that the majority of the food being advertised to them is literal garbage that’s infusing their bodies with toxins on a daily basis. As Americans, we take pride and joy in our food, given the fact that it’s so darn tasty. We find comfort in eating a cheeseburger with French fries and slurping down a 44-ounce cola. However, what we eat has a far more detrimental effect on our health than most of us are aware of. To some, making the switch to a raw food diet might seem to be taking a drastic measure.
It is no secret that the United States is in danger health-wise. When driving around a typical American town, it is obvious that Americans like restaurants. However, these are not always healthy. There are some pretty shocking statistics about American health in the Forks Over Knives documentary. For example, every minute, a person in the United States dies of heart disease; forty percent of Americans are obese; 1 in 5 four year olds in the United States in obese; and one in three people born in the United States today will develop diabetes at some point in their lives (Forks Over Knives). It is no coincidence that the American diet is made up of mostly animal protein and processed foods and Americans are extremely unhealthy. All this meat and processed food is greatly detrimental to the health of humans, and this is shown in several studies. Dr. Colin Campbell did two separate twelve-week studies on rats, detailed in the Forks Over Knives documentary. The first study had two groups of rats. One group was fed a diet of 20 percent casein (the main protein in dairy
The food we eat today is processed faster than ever; however, some may say this is a bad thing. A quote by Michael Pollan says “Don’t eat anything that your great-grandmother would not recognize as food.” This quote’s underlying meaning is that the food of our great-grandparents’ time is more nutritious and healthier than the food of today. Even with today’s processed foods, the food is still healthier than the food of the past.
In addition, textbooks are heavy to carry around and it takes longer to find a page. Likewise with digital textbooks they are compatible with tablets, smartphones, and laptops; it’s much easier to carry around and affordable price. However, some people may argue that digital textbooks can be a distraction for people because they would not bother read anymore. The author and poet Dana Gioia argues that electronics alternatives may be a bad influence that will lead society to not read anymore. Gioia complicates matters further when she writes, “While no single activity is responsible for the decline in reading, the cumulative presence and availability of electronic alternatives increasingly have drawn Americans away from reading” (161). I think Gioia is mistaken because she overlooks on electronics being a bad influence; but doesn’t see the benefits of electronics. To demonstrate, most of my textbooks are digital, which I can easily carry my tablet around where ever I go. Also, I save more money on digital textbooks and are simple to annotated the text. Journalist Ellen Lee interview a student from Liberty University, and he states that he prefers digital textbooks because he can tap his iPad, opens the digital copy and quickly open the page. Nevertheless, he also like digital textbooks because it has a feature that allows to highlight and mark the
Even the society is becoming more and more in favor with advancements in technology and mass media. The rate that we get information is too much for us, but it is what keeps us intelligent. Personally, I am quick to open the Internet when I have a question about something or want to research a topic. The accessibility of the vast information available at the finger tips makes learning easier and more tangible. The issue that we are facing with technologies is due to our lack of self-control. Even the society is becoming more and more in favor with advancements in technology and mass
In the United States, Food is one of the basic needs of life.We tend to spend tons of money every year to buy food. Consuming food reflects America’s culture in the United States. In America, Fast food is a way to enjoy delicious food made with sugar, fat and salt. It’s impossible to back away from eating good tasting food. Unfortunately, this is leading to major destruction. In the human life, food procurement, preparation, and consumption have devoted to an art form.Spite the terms of “America has a food problem,” it shows that our nation is unable to produce and supply safe, nutritious food in a way where it sustains our global population. Health Issues are a result of over consumption, which lead to portion sizes, and food production.
Albert Einstein once said, “It has become appallingly obvious that our technology has exceeded our humanity.” This quote is fully representative of society today. It has distracted us from..... One second my best friend just texted me… Ok what was I saying?.. Oh right; It has distracted us from our studies, our loved ones, and even our driving. Technology is making us less intelligent, oblivious to our surroundings, and antisocial.
What the American culture is used to is eating three meals with a few snacks in between a day, and two out of the three meals usually involve eating meat. Most people don’t realize the risks of eating meat. Today’s medical experts say that avoiding meat helps you avoid saturated fat. They have found out from studies that women who eat meat daily have a fifty percent greater risk of developing heart disease than vegetarian women and a sixty-eight percent greater risk in men (staff writer). People may not know about serious diseases meat can obtain such as, mad cow disease and foot-and-mouth disease. In the September 1999 issue of the Emerging Infectious Diseases, approximately 76 million food borne illnesses- resulting in 325,000 hospitalizations and 5,000 deaths occur in the United States each year from improperly cooked or diseased meat (Licher). That is a lot! You can also get salmonella poisoning from meat. People think that the problems come from eating red meat and are opting for fish over steak, but new evidence proves that fish can cause health problems too, risks that can’t be cooked away. This is a growing problem called histamine poisoning (Peck). Children are learning at a younger age that they don’t like meat, maybe because they don’t like the taste, or maybe it’s because they have a fear of eating their favorite cartoon or movie hero. For example, the pig from the movie “babe”.
Take a second to understand why fast food firms choose to sell products that are unhealthy. Their unhealthy products are in a high demand in the food market; in fact, they are simply giving us what we demand for. Most firms have started putting food labels on their menus so there is no room for excuse when making the right food choices. Nobody is forcing us to eat a whole box of Krispy crème donuts or a super-size meal at McDonalds. I believe that we are always looking for shortcuts in life and now we can anticipate there is a shortcut in what we put into our bodies. So we are consistently after things that are cheap, fast and affordable. Who better to attend to our needs than the fast food industry?
Many people in America, from toddlers to the elderly, have shown numerous signs of bad health. People have the desire to keep on eating due to more, new things being merchandised as “new and improved items” from the producers. For example, nowadays, people are eating pure junk that they find satisfying on the grocery food shelf. As, stated by Michael Pollan, in his article, “Eat Food: Food Defined” he affirmed that “real food is the type of things that our
Technology is making our lives easier than ever, but are we getting too dependent on it? Technology is improving over the past decades. It has become a part and parcel of everyday life. Without it, people would have a lot of trouble keeping pace with the whole world. At the same time, todays new generations are incredibly dependent on it.