The United States has been known for the large population of our overweight adults. Now our adults are not our only problem; the youth of our nation have taken on the awful eating habits of their parents, aunts, uncles, and even peers. There's not just one explanation of why our children have been getting so big. The reasons range from genetics to socioeconomic status. Sadly, this often un-talked about issue refers to both children and adolescents, thus the term "childhood obesity." Generally when the word "child” is used, it refers to someone six to eleven years of age, and when the word "adolescent" is used it, typically refers to someone 12 to 17 years of age. Those age ranges seem very, very young to be talking about obesity, but the problem is very real for Americans in that age range.
Much of our culture in America today is based on media and the people involved. The marketing of fast food restaurants is constantly running on television, radio, and internet advertising, so wanting that type of food is running through the average American's mind all the time. In America, many busy people usually choose to eat fast food, due to lack of time and energy, instead of a healthier alternative. The problem is contributing to the demise of health in America. With today's busy society and America's growing fast food marketing companies, people eat more fatty foods than ever before. Companies spend billions of dollars marketing food, drinks, and meals to children and youth (Mackey). So when you ask a kid what they want to eat, they will choose the food they have seen on television.
Americans also show lack of willpower toward choosing healthy meals, which could be responsible for rising obesity. Overeaters now find themselves in the...
... middle of paper ...
...for the foods they sell somewhere so you can see what the food you’re eating has in it, and maybe make better choices. All of these things help. I don’t know how long it will take before the numbers for obese people start going down. Bad food will always be available, so everyone needs to learn to be responsible for what they eat and how much they exercise. That’s the only way to fix the problem.
Works Cited
Murphy, Jenny. “The Super-sizing of America”. Speak Out. 15 June 2007. 3 May, 2011
Healy, Melissa. “Obesity Often Follows Young into Adulthood”. 14 August 2009. 3 May 2011
U.S. Department of Health and Human Services. “Why Obesity is a Problem”. 2011. www.hhs.gov. Web. 3 May 2011.
Mackey, Maureen. “Fast Food”. The Fiscal Times. 22 Apr 2010. Web. 3 May 2011
Healy, Bernadine. “The Obesity Epidemic Isn’t Just About Willpower”. 14 Oct 2009. Web. 3 May 2011.
Everyday Americans die from the diseases they carry from obesity. Many Americans overeat because of their social problems or because they are hereditary. Many plans have been discussed, but finding the solution is the problem. Junk foods and unhealthy beverages have corrupted children’s minds all over the nation, and putting a stop to it could lead to other benefits. Unhealthy foods and drinks should be taxed and healthy foods should be advertised to help prevent American obesity.
Obesity is a serious epidemic that majority of Americans face. The dangerous of obesity should not be taken lightly and addressed admittedly. However, the big question is how or why do some individuals stay skinny or become fat. The movie Weight of The Nations, Part 2: choice helps us explore this unanswered question to give us a better understanding of how this problem has gotten so out of control. This movie targets the obese society in America. This documentary uses scientist to research and address techniques to help people prevent weight gain and loss unhealthy weight. Most Americans want quick fixes to this problem, but have to realize big changes take time, but offer big results. Over all, the idea is to get people motivated by positive results to live a healthier live style.
American health, specifically our obesity epidemic, has grown into a trending media topic. A quick Google search will bring up thousands of results containing a multitude of opinions and suggested solutions to our nation’s weight gain, authored by anyone ranging from expert food scientists to common, concerned citizens. Amongst the sea of public opinion on obesity, you can find two articles: Escape from the Western Diet by Michael Pollan and The Extraordinary Science of Addictive Junk Food by Michael Moss. Each article presents a different view on where the blame lies in this public health crisis and what we should do to amend the issue. Pollan’s attempt to provide an explanation pales in comparison to Moss’s reasonable discussion and viable
Obesity is a rising problem in the United States. With obesity rates on the rise something must be done to prevent this massive issue. There are ways to help including educating at young ages, improving nutrition facts at restaurants, and providing more space for citizens to get physically active.
Zinczenko shares his personal story about how fast-food restaurants such as Taco Bell and McDonald’s led to a weight problem during his high-school years. He claims that the ease of accessibility and lack of healthy alternatives make it all too easy to fall into the cycle of unhealthy eating. Zinczenko also contends that the lack of nutrition labels on fast-food products leaves the consumer in the dark about what he or she is actually consuming. At the time Zinczenko wrote his article, fast-food restaurants were not willingly disclosing nutritional values of their products. Today this has changed. Fast-food companies, including McDonald’s, have put the full nutritional information of their products directly on the packaging and wrappers. All other fast-food establishments either post it on the menu board (Panera), offer easy access to pamphlets containing all nutritional information of their menu in store, or have it easily accessible online (Taco Bell, KFC). I am sure that this is a helpful step forward toward educating the public as to what they are consuming, but has this new knowledge to consumers had a dramatic change toward ending obesity? No. People have always known that eating a Big Mac and fries with the giant soft drinks that McDonald’s and other chains offer is not healthy; putting the nutritional labels on these items has done little to nothing to stop people from eating these high-calorie meals. This again leads back to the point that people as consumers need to be more accountable to themselves and stop blaming others for what they willingly choose to put in their
Goldstein, Hesh. Why There is an Obesity Epidemic. 16 Nov. 2009. 12 Nov. 2011 .
"Obesity." Current Issues: Macmillian Social Science Library. Detroit: Gale, 2010. Gale Opposing Viewpoints In Context. Web. 21 Oct. 2015.
Obesity rates have skyrocketed within the last 10-20 years. This is in direct correlation with the diet and exercise habits of cultures. As cultures begin to incorporate different culture’s cuisines into their own cultures, the obesity rate starts to increase. This is most likely caused by their heritage history being accustomed to their culture’s cuisine history. Then diet and exercise come into play as well. We live in a time where technology has almost taken over our lives. In modern day, we can drive wherever we need to go, we do not have to walk everywhere anymore; we do not have to even go to the grocery store anymore because Amazon.com has now made their website into a grocery store in select parts of the country where we pick what we need online and it is delivered to our house. This program is set to go nationwide soon, and eventually globally. This is the epitome of laziness and why different cultures are becoming obese; especially America. Diet and exercise have almost become a thing of the past in America. Yes, there is still a large amount of humans that still exercise daily, but not the average American. The most active age group, worldwide, is 22-34 year olds with an average salary of $20,000 or less (Thompson 2013). Cultures such as the Native Americans, Mexicans, Chileans, and the culture that tops the list; Americans, are among the world’s most obese cultures (Downey 2011).
Flegal, K. M., Carroll, M. D., Ogden, C. L., & Curtin, L. R. (2010). Prevalence and trends in obesity among U.S. adults, 1999-2008. Journal of Medical Association. 303, 235-241.
Childhood obesity is a consequential medical condition that effects the youth and adolescence of society. This disorder creates health problems that were once only seen in adults, such as diabetes and cardiovascular diseases. Although childhood obesity is a world wide issue, the percentage of overweight children differs, especially throughout the United States. Today, the greatest population suffering from this disease are African American children who reside in the southern part of the country. Parents, as well as children, continue to support unhealthy lifestyles even though they are well aware of the life-threatening diseases caused by obesity.
According to the USDA, at the start of century 21st American people have increased their daily caloric intake by consuming five hundred calories more than in 1970. As cited by Whitney & Rolfes (2011), there are many recognized causes of obesity such as genetics, environment, culture, socioeconomic, and metabolism among others; but the cause most evident is that food intake is higher than the calories burned in physical activity. Excess of energy from food is stored in the body as fat causing an increase of weight. During the course of the last 40 years, obesity has grown enormously in the United States and the rates remain on the rise (pgs. 272-273).
Take a second to understand why fast food firms choose to sell products that are unhealthy. Their unhealthy products are in a high demand in the food market; in fact, they are simply giving us what we demand for. Most firms have started putting food labels on their menus so there is no room for excuse when making the right food choices. Nobody is forcing us to eat a whole box of Krispy crème donuts or a super-size meal at McDonalds. I believe that we are always looking for shortcuts in life and now we can anticipate there is a shortcut in what we put into our bodies. So we are consistently after things that are cheap, fast and affordable. Who better to attend to our needs than the fast food industry?
Over the last three decades, fast food has infiltrated every nook and cranny of American society and has become nothing less than a revolutionary force in American life. Fast food has gained a great popularity among different age groups in different parts of the globe, becoming a favorite delicacy of both adults and children.
kids, and parents are choosing to live. Obesity today is an ongoing challenge, and there are many
Over the course of the last few decades, the U.S. has seen a drastic rise in the spread of obesity. Through the rise of large-scale fast food corporations, the blame has shifted toward the mass consumerism of these global industries. It is, however, due to poor lifestyle choices that the U.S. population has seen a significant increase in the percentage of people afflicted with obesity. In 1990 the percentage of obese people in the United States was approximated at around 15%. In 2010, however, it is said that “36 states had obesity rates of 25 percent or higher”(Millar). These rates have stayed consistent since 2003. The obesity problem in America is