The Term Effects Of Prenatal Development

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Prenatal development is often overlooked, but it is an important topic that everyone is influenced by. Mothers’ actions during pregnancy greatly affect the child (for good or for bad). There are many factors to a baby’s development of the brain, intelligence, and emotions. What a mother puts into her body affects the baby’s development. How stressed the mother is also contributes to development. A mother’s job during pregnancy cannot be overstated, because she is the main protector and nurturer of the child in the womb. How she handles her own emotional and physical health will determine the development of the baby inside and outside of the womb. The decisions a pregnant woman makes affects not only her health, but the health of her child. …show more content…

What the mother exposes her baby to while she is pregnant influences the baby’s development of intelligence. An article about the long-term effects of prenatal development explains, “Nonetheless, environmental factors affect learning and behavior and influence children throughout their lives—even from before birth” (Lollar & Cordero, 2007). For example, a woman who drinks alcohol runs the risk of causing her baby to be mentally retarded. Psychologist Jacqueline Lerner wrote, “The evidence is clear that in pregnant women heavy drinking (defined as three or more drinks a day – a drink being one beer, one glass of wine, or one shot of liquor) or binge drinking (five or more drinks on one occasion) is teratogenic” (Lerner, 2000). A teratogen is anything that disturbs the normal development of the fetus in the …show more content…

Research indicates that “the specification of fetal brain areas affected by prenatal exposure to nonoptimal maternal distress and nutrition, will, in part, identify developmental processes, such as synaptic plasticity, neurogenesis, and dendritic arborization, as vulnerable to the influences of these two maternal factors” (Monk, Georgieff, & Osterholm, 2013). Interestingly, the vitamins and nutrients a mother eats herself provides her child with vitamins and nutrients. Psychologist Martha May Reynolds wrote, “The science of nutrition has made careful studies of food requirements during pregnancy, and the results are now available to practically all mothers-to-be. Calcium is especially important in the formation of the child 's bones and teeth, and other minerals, vitamins and proteins play their parts in nourishing the developing embryo. The present and future health of both child and mother depend on a well-balanced diet for the mother” (Reynolds, 1939). Seemingly insignificant and something people take for granted, eating healthy foods is essential to the present and future health of the

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