The Tempo Beer Industry

1138 Words3 Pages

Introduction
Beer has become one of the most popular and desirable beverages since its creation. Ever since the birth of the first American beer in 1587, this common beverage has been consumed by millions of people, not only for the enjoyment within a social environment, but also for its unique taste (Beer Advocate). Although beer has been present for a considerable amount of time, the process of manufacturing it has changed dramatically since the olden days. One might think that brewing beer is fairly easy, but that is an understatement. Brewing beer not only requires several resources but also a lot of time and labor. Tempo Beer Industries, Israel’s top beverage company, manufactures an assortment of products including energy drinks, soft drinks, wine, and last but not least, beer. Most of the products Tempo Beer Industry has made have assisted in the company sky rocketing to success, but Goldstar Beer has become Israeli’s top selling beer, which is only produced by Tempo Beer Industries itself.
History
In 1953, Tempo Beer Industries was established, due to a Moshe Bornstein immigrating to Israel, who is also a Holocaust survivor (Tempo Beer Industries). Tempo Beer Industries primarily manufactured soft drinks, selling only lemon-lime flavored beverages that were placed in uniquely looking bottles. There was an immediate response by its consumers, proving its popularity in Israel. This led to Tempo Beer Industries becoming the leading soft drink manufacturer in Israeli. Nowadays, the Tempo Beer Industry currently manages the largest local brewery in Israel located within the seaside town of Netanya (Tempo Beer Industries). Tempo Beer Industries later purchased Israel’s largest brewery, the “National Brewery” in 1985, located...

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...of Israel proving its perfect location and simply allows easy distribution of Goldstar beer or various Tempo products to thousands of customers nation-wide, marking its manufactured goods a globalized product around the world.
Conclusion
Additionally, consumers in the United States have begun an era of drinking more beer than wine or hard alcohol. As more beer is being consumed, sales are sky rocketing for not only local beers such as Budweiser, Lagunitas, or Heineken; but imported beers have begun to make popular appearances on shelves in stores more often. With this drastic change in the United States, international brewing companies in various countries will experience amplified demand for not only international products but a greater need for exported ingredients as well. Moreover, in the next few years the demand for imported beer will increase dramatically.

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