“Unquestionably the EU now exerts the most important and effective influence on both British and Irish environmental policy and politics (McGowan, 1999: 175).” The European Union has developed itself into one of the world leaders in relation to environmental standards and its ability to apply legislation to its member states. Both, at present and in the past, challenges and opportunities have been encountered, and will continue to be encountered into the future. Indeed, Europe now directly impacts on food producers and manufacturers through the implementation of various policies such as the Nitrates Directive and issues surrounding Climate Change - both of which are the dealt with in this paper respectively. Through these and other policies it has carved itself a “green” image focused on safeguarding the health and well-being of its population. These will now act as the basis behind further initiatives into the future. The most significant of these in this area is the Common Agriculture Policy (CAP) and it is it that is the focal point of the academic writing I have undertaken. From it I will discuss, most notably, how promising directives, such as the nitrates directive, with significantly beneficial core objectives, may be limiting our food producers in how it has been implemented. With the CAP being such a major part of the EU budget, although it has decreased sharply over the past 25 years, from “73% in 1985 to 41% in 2012” (European Commission, 2013), it still represents a major amount of total EU expenditure. This drop in budget, however, has led to other challenges for farmers, namely the implementation of milk quota in 1983. However, with quotas set to be abolished from 2015 onwards, a window of opportunity now graces the ...
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...environmentnexus%20papers/Greening%20CAP%20Payments_A%20Missed%20Opportunity-IIEA-environex_project-2013.pdf. Last accessed May 2014.
Mc Gowan, L. (1999), ‘Environmental Policy’ in N. Collins (ed.), Political Issues in Ireland Today, 2nd edition, Manchester: Manchester University Press
Pachauri, R.K., Reisinger, A. (2007). IPCC Fourth Assessment Report: Climate Change 2007. Available: http://www.ipcc.ch/publications_and_data/ar4/syr/en/figure-spm-3.html. Last accessed May 2014.
SOILSERVICE. (2013). Recognising the Importance of Soil Biodiversity. Available: http://ec.europa.eu/research/infocentre/article_en.cfm?artid=30893. Last accessed 1st Apr 2014.
The Irish Farmers Association. (2013). Review of Ireland's Nitrates Action Programme. Available: http://www.ifa.ie/portals/11/policy/IFA%20Nitrates%20Review%20Submission%20June%2020131.pdf. Last accessed 31 Mar 2014.
In this essay, the author
Opines that the eu exerts the most important and effective influence on both british and irish environmental policy and politics.
Opines that eu non-market policies have impacted both positively and negatively on the food producers and manufacturers operating in the eu.
Explains that the european parliament set up soilservice to investigate and place economic values on the effect diminishing soil conditions are having on production.
Explains that the eu agrees its international commitments on climate change on behalf of its member states. agriculture and forestry are two sectors which work directly with nature and the environment.
Opines that the 2013 cap reform was a missed opportunity. it is the only realistic opportunity for additional beneficial reform. a pillar iii could deal directly with issues associated with carbon footprint.
Lists important actors who may represent, support or hold a key influence on making decisions, turning the outlined challenges of soil nutrient levels and climate change into opportunities.
Explains that the eu funded program holds fundamental research in the dispute that insufficient p fertiliser application is having an unfavourable effect on the productivity of european agriculture. it provides evidence to suggest more action is required to improve and protect the soil nutrient levels of member states.
Explains that the irish government funded agriculture advisory & research organisation set the suggested p value that has been undercut by regulations that have been placed on farmers since 2005, resulting in soil deficiencies.
Opines that the irish farmers' representative group would welcome the backing of the efma in campaigning for a change in regulations to reach an improved level of sustainability.
Explains that declan ciolos, the european commissioner for agriculture & rural development, is the leader of the 2013 cap reform, which is expected to become known as the "ciolas reform".
Describes paolo de castro as the third and final key agriculture policy maker who had a direct impact on the 2013 cap reform.
Explains that simon coveney, the irish minister for agriculture, is a well-known backer of the transition towards sustainable agriculture.
Explains mairead mcguinness' background largely dominated by environmental and agricultural interests. she is one of seven irish representatives in parliament, allowing for her access to vote on the recent cap reform.
Opines that the nitrates directive, introduced in 2005, places limits on the amount of organic and chemical fertiliser permitted to be applied to land.
Opines that the eu has developed itself into one of the world leaders in terms of environmental standards and its ability to apply legislation to its member states.
Explains boland, t., cahill, n. and coveney, s. the future of agriculture sector is smart and green.
Explains that greening cap payments - a missed opportunity? is available at http://www.iiea.com.
This was an internet-based study does through questionnaire. An internet-based study was viewed to be cost-effective, and more reliable than a mail survey. The questionnaire was developed and discussed with environmental social science researchers, researchers with expertise in agricultural sciences, advisors from SEGES (the Danish Knowledge Center for Agriculture) and four farmers. Socio-economic and farm information was also taken into consideration besides just the
In this essay, the author
Analyzes how the article argues for the generality of a co-benefits approach.
Explains that adaptation and mitigation are two terms that may have very different meanings but in regards to climate change, are inherently interwoven.
Analyzes four different case studies in regards to the co-benefits approach to climate change mitigation and adaptation.
Analyzes the benefits of integrating climate change adaptation and mitigation, as well as the need for public-private partnerships and energy policy.
Explains that the study looked at the demographics of farmers in denmark, to study the attitudes towards climate change, and adaption and mitigation.
...i, X., . . . Johnson, C. A. (Eds.). (2001). Climate change 2001: The scientific basis : contribution of Working Group I to the third assessment report of the Intergovernmental Panel on Climate Change. Cambridge, NY: Cambridge University Press.
In this essay, the author
Explains that the "go green" lifestyle trend has emerged as a new way for humans to prevent catastrophic environmental event that, some if not all, people believe will occur because of global warming.
Explains that the theory that earth is headed for a new ice age was not discussed by the public until the release of the movie the day after tomorrow.
Explains that the polar ice caps must increase in size over time in order for the planet to have another ice age. the warmer the air, the more evaporation takes place and the larger the glaciers.
Explains that burning fossil fuels has increased levels of greenhouse gasses and they are warming the atmosphere, so what effect will this have?
Explains that the atlantic meridional overturning circulation (amoc) is responsible for the temperate weather seen in the northern hemisphere.
Explains that global warming is setting up the proper glacial cycle conditions that will lead our planet towards a new ice age.
Explains that climate change 2001: the scientific basis : contribution of working group i to the third assessment report of the intergovernmental panel on climate change.
Explains palastanga, van der schrier, weber, kleinen, briffa and osborn. atmosphere and ocean dynamics contribute to the european little ice age?
Cites schiermeier, q. (2004, september 2). disaster movie highlights transatlantic divide.
Powerpoint Presentation: Global Climate Change: Evidence and Causes by Maureen Knabb, Tim Lutz, and Win Fairchild. West Chester University, 28 Jan, 2010. Web. 24 June 2011.
In this essay, the author
Explains that they were only vaguely aware of the hazards of changing climate and the dangerous effects of global warming that are becoming evident in our environment. it is extremely critical for the inhabitants to learn to stop destroying the environment and to maintain a strong and healthy world.
Analyzes the impacts of climate change on the human race, including sea levels rising due to ice and glaciers melting, ecosystems being severely damaged or destroyed, and human food supplies being decreased.
Explains that a positive feedback process occurs when'smaller' problems increase the rate of reaction, leading to much bigger problems.
Explains that human impacts on the environment vary widely, and it is imperative that the human race does its part in changing the way it lives.
Opines that technology will eventually catch up and we will have many more opportunities and methods.
Explains that they believe the answer to the question "what should the senator know about changes in earth's temperature in recent decades?" is "c". the graph shows a positive correlation between temperature and carbon dioxide.
Opines that the senator should be aware of co2 as a cause of climate change and the scientists' conclusion that human activities are increasing temperatures and acidifying the oceans.
Explains that the kyoto protocol and other policies have been put in place by regulating organizations to reduce harmful emissions.
Explains rex, erica, "measuring climate change." astrobiology magazine -- the origin and evolution of life in the universe.
Explains eubanks, middlecamp, heltzel, and keller's chemistry in context: applying chemistry to society.
Presents maureen knabb, tim lutz, and win fairchild's powerpoint presentation on global climate change: impacts and remediation.
Author Unknown. (n.d). The Current and Future Consequences of Global Climate [online]. NASA. Available from: http://climate.nasa.gov/effects
In this essay, the author
Explains that conversion of land for forestry and agriculture contributes to carbon dioxide emission.
Explains that deforestation is one of the major causes of climate change, but replacement of vegetation and gardening absorb carbon dioxide as part of biological carbon cycle.
Explains that wolfe, j. (2000) volcanoes & climate change. nasa earth observatory.
Describes the sources of greenhouse gas emissions from the united states environmental protection agency.
Describes epa's global greenhouse gas emissions data, available at http://www.epa.gov/climatechange/ghgemission/global.html.
Explains that german cows cause methane blast in rasdorf. bbc news europe.
Explains that indonesia and the 1997-98 el nio: fire problems and long-term solutions.
Describes the current and future consequences of global climate.
Cites hamburg, s, harris, n, jaeger, j, harben, p, pallant, a, and slaght.
Explains that man-made greenhouse gases are destroying earth's climate, which has become a major problem after the industrial revolution during the 18th and 19th century.
Explains that industrial practices play an essential role in changing the climate. carbon dioxide, methane, nitrous oxide and other fluorinated gases are emitted during the combustion of fossil fuels.
Concludes that the overall effects of human activities in climate change are still uncertain since nature variability also plays a large role in this global issue.
17. Richard Alley et al., 2007: Climate Change 2007: The Physical Science Basis. Intergovernmental Panel on Climate Change. 10th Session of Working Group I of the IPCC, Paris, February 2007.
In this essay, the author
Explains that global warming depends on how sensitive the climate system is. carbon cycle sensitivity is the increase or decrease of atmospheric co2 concentrations.
Explains that anthropogenic influence on co2 variations in pre-industrial period is under debate. however, greenhouse gas emissions from anthropogenic activities began thousands of years ago.
Explains that the radiative forcing is used to examine in contrast the anthropogenic and natural drivers of climate change.
Explains that the cooling transition between the little ice age and the medieval warm period is due to decreasing levels of co2 concentration.
Explains that the estimations of "y" have a mean of 10.2 and median of 7.7. the values vary depending on the period.
Opines that quantifications of "y" could be improved by improving paleoclimatic reconstructions. however, further research about greenhouse effects, glacial-interglacial changes in climate, abrupt climate changes, and droughts would improve the reconstruction.
Explains that anthropogenic contributions have had a greater influence on the growth rate of atmospheric co2 than biophysical factors.
Explains canadell, josep g, ciais, p., and others' research portfolios on the carbon cycle, human activity and the climate system.
Describes s' contributions to the fourth assessment report of the intergovernmental panel on climate change.
Explains that jones p d & mann m e. climate over past millennia. le quéré, corinne, raupach michael r, canadell josep g, marland gregg et al.
Explains that climate change 2001: the scientific basis. contribution of working group i to the third assessment report of the intergovernmental panel
Summary
Reading assignment 2a entitled The State of the Eco-Union is about sustainable agriculture. The article covers the sustainability of caring for not just the physical health of farm animals, but also their mental health, questioning whether we should be doing something ecologically just because we can, and the entrepreneurial aspect of small, eco-friendly farming.
Critical Analysis
One of the author’s large arguments is that organic food products have now become mainstream enough that everyone knows what an organic product means, which has inevitably made organic less than organic set out to be. With the government’s organic certification process, they have corrupted the organic movement.
In this essay, the author
Argues that the government's organic certification process has corrupted the organic movement. a standardization of organic products puts in place a minimum standard, holding all organic farmers accountable.
Agrees with 's argument that organic certification isn't a good thing. the minimum standards of care for organic farming should be increased to include more humane practices.
Argues that the u.s. is overzealous in eradicating any potential illness outbreaks from food. they agree that european countries don't homogenize dairy products and have low incidences of foodborne illnesses.
Agrees with most of 's arguments regarding the overall health of organic farming. however, they disagree that government involvement is bad. they think small farmers need to push harder to make the stakes even higher.
Prepared by Working Group III of the Intergovernmental Panel on Climate Change [O. Edenhofer, R. Pichs-Madruga, Y. Sokona, K. Seyboth, P. Matschoss, S. Kadner, T. Zwickel, P. Eickemeier, G. Hansen, S. Schlömer, C. von Stechow (eds)]. Cambridge University Press, Cambridge, United Kingdom and New York, NY, USA, 1075 pp. (Chapter 9).)
In this essay, the author
Explains that renewable energy refers to the energy resources that can be naturally generated over a short time scale and derived directly from the sun such as photochemical, thermal, photoelectric while indirectly from sun have wind, hydropower, biomass, or other natural movements and mechanisms of the environment.
Opines that renewable energy is one of the solutions to the problem of fossil fuels.
Compares the health benefits of renewable energy generation with fossil fuels, and explains that replacement of conventional energy with solar can reduce premature mortality and lost workdays.
Explains that solar, wind, and hydroelectric systems generate electricity without causing air pollution emissions, while geothermal and biomass energy systems release little air pollutants.
Explains that human activity has caused a lot of damage to our atmosphere with gases like carbon dioxide and chlorofluorocarbon. expanding renewable energy usage would allow carbon-intensive energy sources to be replaced and crucially reduce global warming emissions.
European Commission. The common agricultural policy: a story to be continued. Luxembourg: Publications Office of European Union, 2012.
In this essay, the author
Explains the importance of cooperation in agricultural policies in the european union since its foundation.
Explains the basis of the eu is treaty of rome, which is after the world war ii in 1957.
Explains that serbia and montenegro formed a new federal of republic of yugoslavia in 1992 and declared independence in 2006. the economy collapsed due to the conflict, international sanctions, and trade imbalances.
Explains that agriculture is an important component of serbia both economically and socially. it is a net exporter with increasing trade surplus since 2005.
Evaluates the agricultural situation in serbia after identifying the country's structure. agricultural production shows high growth in the 1980s, stagnation towards the end and serious decline in 1990s.
Analyzes the changes in policy in terms of scope, objectives and complexity, and the eu's role in this process.
Cites bogdanov, natalija lj, et al. small rural households in serbia and rural non-farm economy.
Explains the chronology of relations between the republic of serbia and the european union.
In this sense, they have allocated 50 percent of the EU’s annual budget into the development of integrated agricultural markets . Policies such as CAP (Common Agricultural Policy) reflect this. These are helping mediate trade, improve rural standards of living and regulate public funds for food transportation and research development. The EU’s food production governance prioritizes regulations of harmonizing production standards with the least stringent quality protections because it is trying to increase market integration. However, these lead to national disagreements because they apply to any scale producers alike and are affecting the physical production of foodstuff . Food in Europe can be seen as a commodity nowadays, therefore; there is a protection mechanism around it. Standards limit production, which generates fears of potentially destroying the rich culinary diversity of member states. For example, the hygiene and health standard requires pasteurization, consequently limiting the production and sale of certain raw-milk cheeses . Nevertheless, consumers and producers are fighting against these policies of mass production that threaten traditional ways of
In this essay, the author
Explains that countries have to define the national identity of what it means to be from that place, where it joins together a certain language, religion, point of understanding the world, political identities, and cultural signifiers.
Explains that the european union is a new identity incorporating most of the nations of europe. the european council is in charge of creating policies that can bring economic, political, and social stability to these countries.
Explains that the process of europeanization, meaning becoming more european, goes beyond the political apparatus.
Explains that understanding the flexibility of national identity is essential for assessing its role within integration policies in europe. the international cooperation and development commission has been trying to create larger markets and trade opportunities for the increase of competition and lowering the prices for consumers.
Explains that the eu's food production governance prioritizes regulations of harmonizing production standards with the least stringent quality protections because it is trying to increase market integration.
Argues that europeanization has led to a change in domestic institutional structures, but their impact on national symbols and culture is imperceptible.
Explains that culture and identity are shaped by the attitudes towards food and drink which differs from the diet. beef is one important signifier for the english since henry v.
Explains that food represents a process where food habits make for food identities by demarcating self and community structure. in italy, it is expected to have different tastes in food, meaning you are creating your own personality.
Concludes that food and drink serve as national symbols for the differentiation and identification of each country.
Solomon, S., D. Qin, M. Manning, Z. Chen, M. Marquis, K.B. Averyt, M. Tignor H.L. Miller (eds.) Contribution of Working Group I to the Fourth Assessment Report of the Intergovernmental Panel on Climate Change, Cambridge University Press, Cambridge, United Kingdom and New York, NY, USA (2007)
In this essay, the author
Analyzes the effect of albedo on the instantaneous change in radiative forcing in a sample of european cities.
Explains that the ipcc working group i fourth assessment report reports that land use and land cover change (lulcc) led to a decrease in rf due to an increase in earth's albedo.
Evaluates the potential effect of the increase in albedo across european cities. the climatological satellite-derived data for each city were retrieved from nasa (2013).
Describes the summer-time climate impacts of projected megapolitan expansion in arizona.
Explains the spatial and temporal patterns of china’s cropland during 1990–2000: an analysis based on landsat tm data.
Cites ramaswamy, v., et al. in climate change 2001: the scientific basis. contribution of working group i to the third assessment report of the intergovernmental panel
Describes the contributions of working group i to the fourth assessment report of the intergovernmental panel on climate change.
Explains brest, c.l., 1987, seasonal albedo of an urban/rural landscape from satellite observations.
Explains seto, k. c., et al. global forecasts of urban expansion to 2030 and direct impacts on biodiversity and carbon pools.
Describes akbari, h. et. al., global cooling: increasing world-wide urban albedos to offset co2.
Cites bright, r.m. et al., radiative forcing impacts of boreal forest biofuels: a scenario study for norway in light of albedo
Explains that nasa (2013). nasa surface meteorology and solar energy - available tables retrieved on february 2013.
Cites antrop, m. landscape change and the urbanization process in europe, landscape and urban planning, 67, 9–26.
Explains kalnay, e., cai, m. impact of urbanization and land-use change on climate.
Analyzes the influence of land-use change and landscape dynamics on the climate system: relevance to climate-change policy beyond the radiative effect of greenhouse gases.
Describes the contributions of working group i to the fourth assessment report of the intergovernmental panel on climate change.
Analyzes the effects of white roofs on urban temperature in a global climate model.
Calculates the potential effect of the local unitary increase in albedo on irf responsiveness on a sample of 145 cities.