The Effects Of Food Security In Cambodia

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“The quest for food security can be the common thread that links the different challenges we face and helps build a sustainable future.” [José Graziano da Silva; United Nations Food and Agriculture Organisation] Throughout the world in our contemporary society there are countries that experience food insecurity on a daily basis. Having access to nutritional and sustainable food on a regular basis is defined as food security. Many developed countries have food security, such as Australia, America and the UK. Yet many less-developed countries struggle with food security for several reasons. One of these countries is Cambodia, whose global hunger index is 21, yet it is predicted to decline in the coming years. As of 2015, the population of Cambodia …show more content…

There are diverse reasons for this, however, with one of them being land grabs. According to Food4Thought, Cambodia has experienced 133 land grabs as of April, 2014. Coupled with the inability to recover after the Pol Pot’s Khmer Rouge in the late 1970’s and decades of war and internal conflict, Cambodia’s history and humanity’s greed keep this country from obtaining food security. Along with these circumstances, Cambodia has no government welfare benefits, and the food is generally highly expensive for the typical Cambodian to afford. However, many individuals are currently working on several strategies to assist Cambodia in their endeavour for food …show more content…

As agriculture is the traditional ‘mainstay’ of Cambodia, it is foreseen to increase its crop production within the coming years. With Cambodia’s ideal biome, they have endless opportunities to develop their agricultural production. As Cambodia is located in the Tropical Semi-arid biome, they are under risk of floods and natural disasters, which often causes farmers to move and kill their livestock. However, through education about agricultural techniques, farmers in Cambodia have increased knowledge of how to deal with floods and other natural risks. However, as Cambodia experiences both dry and wet seasons, the agricultural production can be

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