The Bovidae Family

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The Bovidae family is the largest of the ten extant families in the Artiodactyla order. The Bovidae family is divided up into eight subfamilies but all Bovids have some closely related traits. Bovids are all strictly herbivores that rely on a rumen to break down their cellulose rich diet. The rumen is a four compartment stomach that allows for the bacterial break down of the cellulose. Along with a rumen all Bovids have two toes on each foot and for the ones that have horns they are permanently attached with a keratin cover. The Bovidae family is wide spread and while the majority of the species are found in Africa, Bovids are native to all continents excluding Antarctica. The one hundred and forty species of Bovids are divided up into eight separate subfamilies; Aepycerotinae, Alcelaphinae, Antilopinae, Bovinae, Caprine, Cephalophinae, Hippotraginae, and Reduncinae.
One of the few species in the Bovidae family that are native to North America is the American Bison. The Bison in categorized in the Bovinae subfamily and is one of only two living species in its Genus. The American Bison is the heaviest land mammal in North American weighting in at just over one ton. On average they stand between five and six and a half feet tall, but despite their size Bison can reach speeds up to forty miles per hour. Both males (bulls) and females (cows) grow a single pair of curved horns that can grow up to two feet long. During the summer mating season is when the two genders come together to form massive herds, but for the majority of the year the males and females live in small separate bands. After a nine month gestation cows normally give birth to only one calf. At one point in time the Bison roamed all the Great Plains and much of the w...

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