Starbucks Brand Strategy

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Market Analysis: Starbucks’s Brand Strategy in China
Introduction
The company’s brand is a name, term, symbol, design or combination that identified a product and distinguishes it from other products (Ferrell et al., 2014). The brand is a significant element to operate business marketing because it could add extra value to the product with keeps the high-quality level by meeting the consumers’ emotional demands. An American coffee brand-Starbucks Corporation expanded their products entered in the international Chinese market since from1999 start the first store in Beijing. Starbucks is already the most recognized worldwide brand in the coffee business before it appeared in the China. Even though, the executive of Starbucks Jeffrey S. Harrison …show more content…

The paper use Starbuck as a sample to clearly explain that brand strategy is a key marketing activity that helps company to develop target market and business. Like other researchers said there are many reasons to make the Starbucks successfully built their market in China, the first and the most reason is that Starbucks effectively using brand image strategy easily make markets in China. If the Starbucks 's want to continue success in China which is an area totally different from its home culture and lifestyle, what is Starbucks’s advantages or what aspects it need to improved to handle those challenges in the future. The purpose of paper is to analyze Starbucks engagements brand by interplaying with the local culture, use its global brand fame, glocal in the goods and relied on new product and keep good relationship with customer satisfaction in order to cueing more customer ( Biederman, 2005; Maguire & Hu, 2013; Plog, 2005 …show more content…

Chinese market is different the other oversea markets like Japan and European; it is the amount of consumption of coffee is hugely beyond the China. However, the author also have the same idea with other several sources that Starbucks as a foreign brand develop in China not only face many challenges since Chinese predilection for tea and China ruling regime, but also exist many operate advantages in China, like coffee is non-existent product in china before Starbucks appeared; according the Biederman (2005) said Virgin has more potential than a brand becoming a new entrant in an existing one in the markets. Therefore, the Starbucks successful in China not only because the Starbucks make many efforts, but the China also have advantages not available in other countries such as Chinese market lacked a store familiarity with the coffee and were also support to dairy product like dessert, Sandwich, cake and drinking. Similarly, Lemus, Feigenblatt, Orta and Rivero (2015) study the innovative creativity of Starbucks brand. Starbucks through positive brand name build customer loyalty and keep good relationship with

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