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Importance of soil in agriculture essay
Importance of soil in agriculture essay
What is the importance of soil in agriculture
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Agricultural Implosion in Southern Ontario
In Southern Ontario, a conspicuous dichotomy among densities of agricultural implosion has occurred: southern regions have agglomerated while northern regions have not. Agricultural implosion refers to the ability to produced more food (or, specifically for this discussion, more agriculture) on less land by way of technology, better farming techniques, et cetera. Since it cannot be assumed that this dichotomy has arisen randomly, there must be influential co-ordinating factors involved. One of these factors is the relationship between soil quality and agricultural implosion. Further, there tends to be another relationship, aside from the soil quality, encouraging agricultural implosion: proximity to the United States. Furthermore, in the surrounding regions of the Manufacturing Belt, there is very little unused land with agricultural capability (Agricultural Lands, 1980). These aforementioned observations suggest that Southern Ontario's agricultural implosions agglomerate due to geographic influences and commodities.
Landscape fertility is one of these commodities. In Southern Ontario, there is an incremental escalation of soil quality from north to south: southern counties, such as Middlesex, have exceptional soil qualities, while northern counties, such as Muskoka have poor soil qualities. Concurrently, northernmost counties in Southern Ontario tend to have a lower level of agricultural implosion, while southernmost counties in Southern Ontario tend to have a higher level. For example, Middlesex--a county with a relatively high level of agricultural implosion--has primarily the best soil quality (type 1), while Muskoka--a count...
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... proximity to the United States, or proximity to the Manufacturing Belt--is what determines which agricultural areas will experience agricultural implosion. Via the exemplar comparison of Middlesex and Muskoka, it has been illustrated that location is capable of determining a county's supply capability: with greater soil quality, a county is able to sustain greater amounts of agriculture. Moreover, location is additionally capable of determining a county's demand level as exemplified by the production level of the three counties' Middlesex, Simcoe, and Muskoka: greater access to regions demanding agriculture leads to greater demand upon a region. Thus, the dichotomy of agricultural implosion densities in Southern Ontario has not arisen randomly; it has occurred because geography determines the amount of both demand and supply exerted upon a region.
Farmers’ incomes were low, and in order to make a profit on what they produced, they begun to expand the regions in which they sold their products in. This was facilitated through the railroads, by which through a series of grants from the government as...
Polese, Mario. "Regional Economics." The Canadian Encyclopedia. HISTORICA FOUNDATION, 02 July 2006. Web. 13 Mar. 2014.
One point of Berry’s argument is that he believes that the land is falling more and more into the hands of speculators and professional people from the cities, who in spite of all the scientific agricultural miracles still have more money than farmers. Big technology and large economics has caused more abandonment of land in the country than ever before. Many of the great farmers are clearly becoming different because they lack then manpower and money to maintain properly. The number of part time farmers and ex-farmers increases every year due to the problems
The Midwest region of the United States consists of Minnesota, Iowa, Illinois, Wisconsin, Michigan, Ohio, Kansas, Missouri, Nebraska, South Dakota, North Dakota, and Indiana. A major source of the Midwest region of the United States is agriculture. The biggest issue the Midwest faces due to climate change is the effect of flooding on agriculture. Without agriculture the Midwest would not be what it is today. Over the years as flooding has increased planting and crop establishment has been delayed (US Global Change Research Program). Also flooding has changed the types of crops that can now be planted in the Midwest (Ben Chou). The extreme rainfalls and flooding have become more common over the past century and are expected to keep on increasing causing many harms for the Midwest including hurting agriculture (University of Michigan).
Within the time span of one decade, it was evident that a massive economic shift had occurred in the Prairie Provinces. Almost 200,000 individuals relocated themselves from the provinces of Manitoba, Saskatchewan and Alberta, which greatly impacted the net population, the economy, and the lives of many Canadians. These severe impacts that were caused by the “dust bowl” in the Prairies left the grain industry in a critical condition. Since the growing conditions of the Prairies proved to be unbearable for crops and humans alike, Canada’s grain export levels were at a standstill.
Egan notes, “No group of people took a more dramatic leap in lifestyle or prosperity, in such a short time, than wheat farmers on the Great Plains” (Egan 42). The revenue from selling wheat far exceeded the cost of producing the wheat, so the large profit attracted people to produce more and more wheat. On top of the high profit from wheat, the Great War caused the price of wheat to rise even more. The supply of wheat rose with the price, but Egan points to information to demonstrate that the rapid increase in production can lead to overproduction, which is damaging to the land. Also, the invention of the tractor also lead to overproduction of the land by creating the ability to dramatically cut the time it took to harvest acres. When the prices for wheat began to fall due to overproduction, this caused the farmers to produce even more output to be able to make the same earnings as when the prices were higher. The government also played a part in promoting the overproduction of the land. The Federal Bureau of Soils claimed that, “The soil is the one indestructible, immutable asset that the nation possessed. It is the one resource that cannot be exhausted, that cannot be used up” (Egan 51). Egan points to factors such as a high profit margin, the Great War, tractors, increased outputs when wheat prices fell, and governmental claims that caused the people to overproduce the land of the Great Plains. Egan then gives examples of how the overproduction destroyed the land. Egan explains that the farmers saw their only way out was to plant more wheat. This overproduction tore up the grass of the Great Plains, thus making the land more susceptible to the severe dust storms of the Dust
Interior plains is the best landform for farming as soil is the most fertile. In Central Canada it is almost all interior plains. This is one of the best type of land for farming. Also, interior plains land is also very flat. This is helpful because it is easy to lay out crops rather than having an uneven surface, and soil is also very rich in nutrients.
The Wheat Boom in Canada in the late 1890s and early 1900s contributed to the rise of an agrarian economy, where the family formed the basic production unit. Women played an important role in the family by tending to domestic chores and child rearing. At about the same time, the rise of industrial capitalism drew men into the industrial wage-labour market. The women’s contribution to the domestic front enabled men to participate in wage earning opportunities, due to which the MLFPR was notably above 90 percent. The rise of large-scale factory production raised the insatiable demand for cheap labour. Employers began to recruit women as cheap unskilled or semi-skilled labourers in some light industries, such as textiles,
... American agrarian empire was defeated by railroads issuing rebates and drawbacks, foreign competition, and a booming population that pushed the farmers west to a point that arid conditions strangled profits. However, in some cases, these farmers complaints were not justified. Many of the threats farmers thought monopolies posed to them, such as the idea of unfair and unreasonable price increases, rarely were a reality. The debate between silver and gold also proved to be unrelated to the farmers troubles, as silver couldn’t serve as the means to end deflation and lower crop values. Although the farmers did manage to bring politics closer to the people, and politicians face to face with the problems of the country, they failed to preserve their lifestyle, resulting in the world we live in today, where the distance from the farm to the dinner table continues to grow.
Crops such as cotton and wheat, once the sustenance of the agriculture industry, were selling at prices so low that it was nearly impossible for farmers to make a profit off them. Furthermore, improvements in transportation allowed foreign competition to materialize, making it harder for American farmers to dispose of surplus crops. Mother Nature was also showing no mercy with grasshoppers, floods, and major droughts that led to a downward spiral of business that devastated many of the nation’s farmers. As a result of the agricultural depression, numerous farms groups, most notably the Populist Party, arose to fight what the farmers saw as the reasons for the decline in agriculture. During the final twenty years of the nineteenth century, many farmers in the United States saw monopolies and trusts, railroads, and money shortages and the loss in value of silver as threats to their way of life, all of which could be recognized as valid complaints.
In the south, sharecropping and the cycle of debt it generated led to overproduction. In order for a tenant farmer to get out from under debt to the landowner they needed to increase planting, creating a surplus of cotton and tobacco. In both sections of the country overproduction led to falling crop prices and soil exhaustion.
Podzol Soils, found in the north, are used for recreation and forestry, while Luvisol Soils located in the south are for agricultural use. These leached, wet-climate soils combined with a fairly mild climate are responsible for over 50% of Canada’s class 1 agricultural land, while 62% of the land is capable of classes 1, 2, and 3.
...o. “The Great Agricultural Transition: Crisis, Change, and Social Consequence of the Twentieth Century US Farming”. Annual Review of Sociology 27 (2001): 103-124.
Agriculture also leads to soil erosion, both through rainfall and wind. This soil can damage the aquatic ecosystems it ends up in, an...
Soil is the most important non-renewable resource on any farm. Healthy soil is key to a good