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Saving the Chesapeake Bay

explanatory Essay
2016 words
2016 words
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Introduction

The Chesapeake Bay is a large estuary located on the east coast of the United States. The bay is over 200 miles long and goes through Delaware, Maryland, New York, Pennsylvania, Virginia and West Virginia. The bay has much to offer the locals. Many locals have made a career out of harvesting the bay's sea food. The bay's harvest and many of its other attractions bring tourists and in turn revenue for the area. Oysters and blue crab are a big part of the culture in the bay area. However, these organisms are in danger and need help.

Description of the problem

Eutrophication is a concern in the Chesapeake Bay. Eutrophication is caused by excessive amounts of nutrients. Excessive nutrients in the bay have negative affects on the bay's ecosystem. The extra nutrients make the environment unbalanced. The extra nutrients cause a chain reaction that depletes oxygen and kills most of the organisms in that area. This is what is known as a dead zone.

Organization of the paper

First the causes of the dead zone will be introduced. Large contributors of excessive nutrients will be discussed. There is not one source to blame the Chesapeake Bay dead zone is a large problem with many variables that effect each other. Next the pressure that is put on the bay and its organisms will be discussed. A picture of what you might find out in the dead zone will be painted. The reality of the rapidly declining organism populations will be understood. Third, the possible solutions will be explained. Since this is a multiple variable problem there are many potential solutions that may or may not work. Last the lack of action will be observed. There are many solutions that could bring the bay back to life but the cost and lack of effort fr...

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...will see more progress than when the scientific community is left to solve all the problems. The only way we will see results is if everyone pulls together and assists in conquering this problem. People better pull together quick before the bay is left for dead.

Works Cited

Baker, William C., and Tom Horton. "Runoff and the Chesapeake Bay." GreenFILE. EBSCO, Nov.-Dec. 1990. Web. 1 Mar. 2014.

Jacobson, Rebecca. "Oysters Reclaim Ancient Reefs in the Chesapeake." PBS. PBS, 25 Sept. 2013. Web. 18 Mar. 2014.

Powledge, Fred. "Chesapeake Bay Restoration: A Model of What?" GreenFILE. EBSCO, Dec. 2005. Web. 1 Mar. 2014.

Virginia Institute of Marine Science. "'Dead zone' impacts Chesapeake Bay fishes." ScienceDaily. ScienceDaily, 8 July 2013.

Winegrad, Gerald. "Bay Agreement Efforts Are Foundering.". Chesapeake Bay Action Plan, 16 Dec. 2013. Web. 18 Mar. 2014.

In this essay, the author

  • Explains that the chesapeake bay is a large estuary located on the east coast of the united states.
  • Explains that eutrophication is a concern in the chesapeake bay. excessive nutrients make the environment unbalanced and deplete oxygen.
  • Explains that the chesapeake bay dead zone is a large problem with many variables that effect each other. the pressure that is put on the bay and its organisms will be discussed.
  • Explains that the works referred to in this paper are a culmination of research, hypothetical planning, and articles reporting on what is going on in the restoration of the bay.
  • Explains that the chesapeake bay is in terrible condition and scientists are well aware and addressing the problem.
  • Explains that peter kleinman's study showed cows defecating directly into streams caused excessive phosphorus in the watershed. john schmidt has been researching how farmers can better fertilize their crops.
  • Explains that the dead zone in the chesapeake bay is a large scale problem that will take many years to fix. if agriculture, land development, and sewage runoff are properly addressed, the goals of bay restoration will be met.
  • Explains that the dead zone is caused by excessive nitrogen and phosphorus that is put into the bay.
  • Opines that if the time is taken to do the research and test the theories then those solutions should be tried.
  • Recommends that strict laws be put into place and incentives be offered for states that meet these requirements. if policymakers and business owners work together, they will see more progress than when the scientific community is left to solve the problems.
  • Explains that the chesapeake bay takes up a large part of land but it is not very deep and does not contain much water.
  • Explains that the pollution in the chesapeake bay causes a chain reaction that is slowly killing the bay and its organisms.
  • Opines that the lack of responsibility assumed by political leaders makes predicting what occurs in the bay near impossible.
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