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Effects of chemicals on the environment
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Introduction
Soil contamination is a worldwide environmental problem. It is caused by either solid or liquid hazardous substances, such as toxic trace metal, mixing with the naturally occurring soil. Contaminated areas are often those with mining activities or agricultural land affected by the use of metal-containing fertilizers. Mining and mineral processing in particular generate large quantity of by-product mine wastes. These are collected in mine waste piles and tailings, and may cause severe soil contamination through spillage. The recent incident at the Talvivaara mining site in Sotkamo, Finland, is an example where a major tailings dam leakage has caused severe soil contamination by releasing waste water with high nickel and zinc concentration into the nearby area.
The main focus of this report is the removal of heavy metal contaminants from soil. These include essential heavy metals such as Fe, Cu, Mn and Ni, those which are needed by living organisms, and non-essential heavy metals such as Cd, Pb, As and Hg, which are not needed for any biochemical fundctions. Heavy metals are non-biodegradable and will accumulate in the environment. High concentrations of heavy metals beyond threshold limits pose high risks to the environmental and human health. Apart from mining, other anthropogenic sources of heavy metals include smelting, electroplating, the use of pesticide and fertilizer in agriculture, industrial discharge etc. Should heavy metals enter the food chain through soil contamination they can cause adverse health problems such as lead poisoning, kidney and brain damage.
Over the past few decades there have been increasing interests in development of technologies for the remediation of contaminated soils. The mar...
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...s such as chelators that provide key nutrients and protection against plant pathogen. However the main effect of these microbes is that their soil biological activities affect the speciation and mobility of metal ions, and therefore influences plant metal tolerance and uptake [Whiting et al.2001]. Studies have shown that some microbes can increase the metal uptake of plants [Robinsons et al.2009]. For example Chopra et al. (2007) showed that microorganism in soil from an Arsenic contamination site increased the As uptake of Agrostis tenuis by 45%.
The effectiveness of rhizoremediation highly depends on the ability of plant to promote the growth of microbes and colonize the root region. It can occur naturally plant roots release complex aromatic compounds such as flavonoids in the rhizosphere, which help stimulate the growth and activity of degrading bacteria.
One of the main questions addressed is; why do plants choose rhizobia with nitrogen fixing strains (as nitrogen is metabolically costly) over plants with non-fixing strains that can also lead to nodulated plant (Gubry-Rangin et al, 2010). It should be noted that strains with different fixing levels have been reported in populations of rhizobia and when picking a rhizobium a plant must take into consideration its symbiotic efficacy, as rhizobia cannot be vertically transmitted.
The leguminosae family, more commonly known as the legume, pea, or bean family; contain most of the plant species that form a symbiotic relationship with nitrogen fixing bacteria. About 20,000 species of legumes form their symbiosis with rhizobia; a nodule-inducing bacteria. Legumes have emerged as a very valuable resource for many countries for various reasons. The seeds of legumes are very high in protein, and some can also be rich in oil. Some countries donate up to 60% of their arable land in order to plant various types of this plant family. This family of plants is also used to enhance soil fertility and is a valuable source of wood. In various agricultural systems, the need for chemical fertilizer is greatly reduced due to the nitrogen fixation of the symbiotic bacteria that is hosted by the legumes. In some areas, almost 50% of the nitrogen added to the soil is due to this symbiotic relationship (3). Although an exact estimate of this symbiosis is hard to determine, legume-rhizobia relationships remain important to the function and composition of many natural ecosystems throughout the world (2).
Arsenic is the 20th most common element in the earth’s crust and can be found naturally in our environment. There is around 0.006 to 0.03 ppm or arsenic distributed in seawater, and 20 ppm of arsenic in soil (before pesticides). Every human will ingest about 0.5 to 1 mg of arsenic in a day from food and water, because arsenic is present in higher quantities in se...
Environmental health is essentially important in the survival of every organism on the planet. Certain factors affect the ability to survive and maintain homeostasis, specifically pH levels. Optimal pH levels are needed in order to carry out a number of internal and external functions such as growth, movement, reproduction. A Change in pH level can alter certain proteins and enzymes within an organism, thus altering the protein’s shape and function. According to The University of Vermont Extension Department of Plant and Soil Science, pH is important because it influences several soil factors affecting plant growth, such as soil bacteria, nutrient leaching, nutrient availability, toxic elements, and soil structure
Mining not only has an impact on the environment, but also on the inhabitants. Mining in the Canadian Shield mining is one of the main sources of human and economic activities, but in the process, can cause great harm as well . Some of the effects of open pit mining are topographic modifications, soil changes, surface water quality changes, groundwater quality changes, air quality changes, chemical residues, land Subsidence, cultural factors, including: aesthetic, noise, and visual effects, flora and fauna alterations, land use modifications and economic costs. The problems associated with in situ mining are many. The leaching liquid used for in-situ leaching may contain the leaching agent ammonium carbonate or sulfuric acid. The advantages of this technology are the reduced hazards for the employees from accidents, dust, and radiation, the low cost and no need for large uranium mill tailings deposits. The disadvantages of the in situ leaching technology are the risk of spreading of leaching liquid outside of the uranium deposit, involving subsequent groundwater contamination, the unpredictable impact of the leaching liquid on the rock of the deposit and the impossibility of restoring natural groundwater conditions after completion of the leaching operations. Moreover, in-situ leaching releases considerable amounts of radon, and produces certain amounts of waste slurries and waste water during recovery of the uranium
Lead compounds have been released into the atmosphere for many years, which rested into the soils. In this lab, the amount of lead in the contaminated soil will be determined using stoichiometry. The five objectives include: comparing the amount of lead in the contaminated soil with researched information; calculating the amount of lead (II) nitrate present in the contaminated soil; calculating the amount of lead present in the original contaminated sample; filtering out the solid precipitate; and measuring the actual yield of lead (II) nitrate, percent composition of lead, percent error in producing lead (II) nitrate, predicting the limiting reactant and theoretical yield of lead iodide. In order to complete the objectives, the sand and the
The effects of temperature on the distribution of organic contaminants between different phases in the subsurface soil was demonstrated by Davis 1997. Calculations were carried out using the data of Heron et al. (1996) for tri-chloro ethane (TCE) at 90°C. The results indicated that raising the temperature to 90°C caused significant increase in the concentration of contaminant in the air phase under both high and low soil organic matter conditions and significantly decreased the amount that is associated with the solids. Only small amounts remain in the liquid phase. The researchers concluded that if the high organic matter content soil is under water saturated conditions, the amount of TCE in the water would approximately double as the temperature increased from 20°C to 90°C, but 82 percent of the TCE would remain adsorbed to the solids. Under low organic matter and water saturated conditions, there would be approximately a 30 percent increase in the amount of TCE in the water phase with an increase in temperature from 20°C to 90°C, leaving approximately 25 percent
China is becoming one of the increasingly crucial environmental concerns of heavy metal contamination on agricultural land. Heavy metal contamination happens when water resources are short and wastewater is then applied to plants causing major health risks to environmental quality and food production. Many scientists have been exploring solutions of this environmental problem and some research say that mycorrhizae have made a positive outcome in fighting the heavy metals and toxins in the soil. Heggo,A. (1990) studied the mechanism of mycorrhizae and heavy metals and resulted that mycorrhizae fungi may filter excessive metals in the soil. Another study showed that mycorrhizae enhanced tolerance of plants infected with toxic soils. Scientists are still studying to find out ways how mycorrhizae fungi improve these plants and resistance from heavy metals. However, metal and toxin uptake might be also impacted from the soils condition. Mycorrhizae symbiosis are well familiar for their enhancement of phosphorus uptake. This nutritional benefit is questioned to account for the plants tolerance of heavy metals and toxins in the soil. The way that heavy metals and toxins affect the ecosystem is the life of organisms such as plants don’t grow in a healthy manner causing toxic plants where animals and humans can
E-wastes are including many dangerous chemicals, such as, cadmium, beryllium, and mercury. Therefore, when we disposal the e-waste in the wrong way, these toxics have a high risk of air pollution, soil contamination and absorb into the water. For instance, in Guiyu villages (China), has the highest dioxin in the world, which can cause cancer. In the villages, seven out of ten children have a numerous lead in their body because of the water is polluted (Levin, 2010). Furthermore, according to Lincoln University (New Zealand), these toxic from e-waste can come through the “soil-crop-food-pathway”. These toxics are not able to disintegrate, they exist in the environment for the long time and the risk of exposure will be increased (McAllister, n.d.). Moreover, in several countries, to provide the family income; some people need to work with the e-waste every day (Honorine, 2010). Thus, e-wastes are not only the economical problem. They are also affect the environment and human
However, when the pH levels reach a certain stage, the iron can then precipitate out, coating sediments with the characteristic yellow, red or orange colourings (D.E.P. 2, 2002; U.S.G.S. ; U.S.E.P.A., 2002). The rate that A.M.D. advances is also influenced by the presence of certain bacteria (Doyle; U.S.G.S). A.M.D. that has dissolved heavy metals such as copper, lead and mercury can contaminate ground and surface water.
Phytoremediation is a novel, efficient, environmentally friendly, low-cost technology, which uses plants and trees to clean up soil and water contaminated with heavy metals and/or organic contaminants such as solvents, crude oil, polyaromatic hydrocarbons and other toxic compounds from contaminated environments. This technology is useful for soil and water remediation.
Pharmaceutical waste seems to be one of the dominant elements that are prevalent in our waters, and other aspects of the environment. These aforementioned elements are largely becoming a concern in today’s society because its effects have proven to be harmful towards our environment, and all of its existing forms of life. Through various ways, whether controllable or uncontrollable, pharmaceutical waste slowly and increasingly multiplies its presence within the environment. Additionally, it eventually trickles down into our waterways and causes a large array of damages. Some of the most common ways that this waste gets into the water includes: disposal through the drainage systems, farming fertilization methods and the maintenance of treatment plants. These methods are self-explanatory through their brief discussions, but it helps decipher whether the disposal of these dangerous wastes are intentional or not.
The most prevalent source of agricultural water pollution is soil that is washed off of fields. These fields have been treated with fertilizers and pesticides, which over time have accumulated heavy metals that are then transferred to lakes and streams. The excess particles cloud the water blocking vital oxygen and sun for the aquatic plants.
Left behind are tailings, which are large piles of crushed rock left over when minerals have been extracted from rocks that once contained them. These tailings are then left prone to wind dispersion and water erosion. This wind dispersion occurs since the sand-like tailings are easily swept up by the atmosphere by wind and spread throughout the environment as dust particles. Figure 1 shows the wind erosion of a mine tailings pile being blow up into the air, creating dust. These tailings contain metal contaminants like arsenic, lead, and cadmium, which creates a problem for the environment and they can persist for decades due to the low pH levels and can cause problems in soil stabilization (arizona.edu, 2008).
Studies have shown that there are bacteria and fungi with certain strains that live in soil. When they are applied to the seeds, they can aid crops by invigorating plant growth or by decreasing the damage created from plant pathogens bred from the soil. Another example is the bacterial species, Mycorrhiza. It is a fungus, which is able to form a union with a majority of land plants. When this action occurs, that symbiotic relationship assists to increase uptake by the root system to about 90 percent. This in turn helps the plant take in water and nutrients from deep inside the soil. It also allows the activation of genes and physiological changes in the plant which helps them to survive drought circumstances. Other microbes are also able to lift a plant 's resistance to bugs. A larger focus on microorganisms colonizing our plants and sharing a symbiotic relationship with them would greatly improve yields and lessen the need for costly fertilizers and pesticides. Information such as this would be very useful for students in college who are interested in businesses such as