American agriculture has changed dramatically since the first days of mechanized equipment and large-scale crop production. “Many conceived of farming as a rewarding life . . . and a source of moral virtue” (Mariola, 2005). While presently, many view farming as purely economic in purpose. It has been stated that farming in America is decreasing more quickly than any other occupation. Yet, population increases steadily, making agriculture all the more essential. Many current issues are affecting agricultural progress in America; basic concerns over water, land, and climate only begin to describe the complex predicament. Economics, as well as public involvement and education are important tools, needed to save American agriculture.
...ed access to federal subsidies that were given to all farmers. These federal programs were administered locally by a small class that controlled the counties. If they said that their county didn’t have the need for these checks they were returned, or in some cases pocketed by the landowners themselves instead of giving them to the sharecroppers. (Kreisler internet)
produces more than enough food to feed all of its citizens. Unfortunately, most of the food produced and resources used is put to waste; this extensive waste proves to be one of the most critical issues affect the U.S. today. The food shortages exist more as a lack of access to resources rather than a technical lack of food. Research goes on to show that food is stratified based on levels of income. Income gaps at the federal level only further contribute to the food insecurity issue. Furthermore, the welfare system is unable to prevent a sufficient safety net for those at lower income levels. There are several common themes discussed in welfare policy: compassion for the poor versus deterrence, private charity versus tax-supported welfare, local versus state, federal authority, symptoms versus causes, welfare reform versus, benefit levels, and means-tested programs versus entitlements. Food assistance programs can be looked at by each era, changing every time. Current welfare and food assistance programs are governed by legislation passed in 1966 by President Clinton, known as the Personal Responsibility and Work Opportunity Reconciliation Act. Unfortunately, although the cost of food assistance programs appears high, they have a minimal effect on the individual and family. There are a few key elements vital to any successful welfare policy: adequate minimum wage, increased tax credits, subsidized housing, health care protection, as well as support for child care, training programs, and treatment of substance abuse and mental health
Lynch, D. J. & Bjerga, A. (2013, September 9). Taxpayers turn U.S. farmers into fat cats with subsidies.
The Agricultural Adjustment Act (AAA) in 1933 allowed the federal government to set production quotas in order to increase farm prices (Foner 803). Although, the AAA accomplished its goal and increased farmer’s incomes it did not benefit all farmers. Tenant farmers and share croppers, who were largely African-Americans and other minority groups, did not receive this economic benefit as they did not own the land they were farming on. Also, since the farmers were paid not to grow crops they were able to lay off many of their tenant farmers and sharecroppers (Foner 803). Although the AAA benefited the ones in the top agricultural positions, it just as much hurt the people in the lower positions. As if agricultural workers did not have an already tough time during the depression, rural America was extremely hurt by the weather. The 1930’s saw some harsh weather conditions for farming. A well-known example is the Dust Bowl in areas such as Oklahoma (Foner 803). The Dust Bowl displaced more than 1 million farmers and author John Steinbeck writes about these former farmers who he refers to as the “Harvest Gypsies,” whom had their lands destroyed and the places they called home disappeared, forcing them to migrate for work. People that may have
Kegans, M. (2005). Mountains of Corn and a Sea of Farm Subsidies. The New York Times.
As someone who has been raised on a farm, I would never say that all farmland should be replaced with factories, but what I am saying is that sometimes subsidies prevent the growth of rural economies. Even though Spring Hill became more developed when Saturn arrived, it is still a rural town that is surrounded by much farmland. It has the right balance of agriculture and industry that has lead to good economic growth and prosperity for the people. If the government continues to pump money into subsidies that aren't making money for anyone but the farmers receiving the subsidies, then true economic development will never happen in rural areas.
Gaer,Joseph, Toward Farm Security: The Problem of Rural Poverty and the Work of the Farm Security Administration (Washington, D.C.: Government Printing Office, 1941). Paul E. Mertz, New Deal Policy and Southern Rural Poverty(Baton Rouge: Louisiana State University Press, 1978). Alfred Carl Seago, "A Comparison of Results From Planned and Actual Operation on Farm Security Administration Farms, Pawnee and Payne Counties, Oklahoma" (M.A. thesis, Oklahoma A&M College, 1946).
There are many families in The United States that truly need government assistance programs in order to survive, but there are also people who only use it when they do not deserve to. This gives the families who do need it a bad reputation; because it gives the stereotype that everyone who uses it does not need it. The Government Assistance programs need to have more security in order to receive the benefits so that the people who really need it are the only ones that can get it.
Sparshott, J. (2003, December 8). Agricultural subsidies targeted. The Washington Times. Retrieved October 26, 2006, from http://www.washtimes.com/business/20031207-114046-8545r.htm
The Affordable Care Act is projected to have a net cost of $1.2 trillion over the next ten years, even though we were told it would save money once implemented. The Agricultural Act of 2014, a/k/a the “Farm Bill,” was originally estimated to cost $956 billion over the next ten years [$756 billion dedicated to the Supplemental Nutrition Assistance Program (formerly known as Food Stamps), which has nothing to do with farming], however, several news sources are already stating the Congressional Budget Office projections are too low. The list of programs continues to expand, both in size and scope, as we get further and further away from our founding principles. Our nation is becoming more and more liberal. Our government, more and more secular. The removal of our founding principles and Judeo-Christian values have permeated not just the government but most industries, especially entertainment and academia, and thereby have the ability to affect most public policy decisions. There are those who believe:
During the 1930s many families were encouraged to move into the Southern plains and begin farming. This push for more farming and even new methods of farming came from the government’s efforts to get past the depression, produce more crops, and boost the economy. Farming would help these families...
Sheffield, Rachel, and T. Elliot Gaiser. "Food Stamps Don't Stimulate Economic Growth." The Foundry Conservative Policy News from the Heritage Foundation. N.p., n.d. Web. 31 Mar. 2014.