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Mad cow disease in united states
Mad cow disease in united states
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Statement of problem Mad Cow disease, also called bovine spongiform encephalopathy (BSE), is a transmissible disease in cattle, which may be spread to humans through slaughtered meat. It attacks the brain and causes a change in behavior, dementia, and eventually death. This is called the Crutzfeldt-Jakob disease (CJD) (WebMD, n.d.). With confirmed Mad Cow disease, it is necessary to destroy (burn) all animals that may have been near the infection, the disease is marked by rapdid mental deterioration, usually within a few months, and most people laps into a coma. This disease is not curable, however, treatments focus on keeping the person as comfortable and healthy as possible.
How it developed
How the disease first occurred is not certain.
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These principles are used by public health professionals and public information officers to provide information that helps individuals, stakeholders, and entire communities make the best possible decisions for themselves and their loved ones (Emergency, 2015).
There are a number of ways risk communication occurs, however, experts often deliver risks, especially health risks, to the general public through media. So through various media outlets, government agencies and personnel, experts, and journalist are able to provide information to the general public about the nature of risks. The definition of risk communication is the process of exchanges about how best to assess and manage risks among academics, regulatory practitioners, interest groups, and in this case scenario, the general public (Powell & Leiss, 1997, p. 33).
As more cows in the UK and across Europe were discovered to be infected, and that they had to be destroyed, Mad Cow issue appeared in the news in the United States and around the world. In order to make the issue of Mad Cow disease more dramatic and an issue of importance to Americans, the media placed Mad Cow disease as a possible threat to the U.S. beef supply. Some media outlets such as Newsweek wrote, “BSE has crossed the ocean and is now into our markets and
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Newsweek and other media outlets worked hard to spread fear for this disease across the country, dramatized the issue in the hope of attracting more readers, even though there were no reason to believe that Americans were at any serious risk. Although the U.S. media had already delivered a huge among of coverage of Mad Cow disease as the European epidemic disclosed, once the U.S. discovered its own case of BSE, Mad Cow disease was essentially old news. Few topics are able to remain interesting and newsworthy for long periods of time. Even catastrophes such as hurricanes or floods only capture the attention of audiences for a brief
Provides ethical principles by which the general public can hold the Health Information Management professional accountable.
Chronic Wasting Disease (CWD) is a fatal neuro-degenerative, transmissible spongiform encephalopathy (TSE) of the family Cervidae (Hamir, et.al., 2006). The family Cervidae includes mule deer, Odocolileus hemionus, white-tailed deer, Odocolileus virginianus, Rocky Mountain elk, Cervus elaphus nelsoni, and moose, Alces alces shirasi, among others (Sigurdon & Aguzzi, 2007). CWD is a prion disease, meaning it is a protein caused infection, that occurs naturally in the deer family (Song & Lawson, 2009). This protein is suspected to be an abnormal isoform (PrPSc) of the naturally occurring host prion protein (PrPC) (Blanchong, et. Al., 2009). Bovine spongiform encephalopathy (BSE), mad cow disease, is a similar prion effecting cattle as CWD affects Cervidae. Although, scientists are not sure of transmission route it is suspected that CWD is transmissible and infectious through direct contact with infected individuals or through environmental contamination (Song & Lawson, 2009). Tests have been performed showing susceptibility of altered mice to oral transmission, mimicking the suspected route of entry, and the incubation appears slower but lasts longer with oral infection (Trifilo, et.al., 2007). The approximate time from the initial infection to death is three years.
Normally, cows in Northern Europe in places such as Denmark live normal lives simply grazing on grass, and existing. However, there have been recent changes that have disrupted this normal activity. Generally the bluetongue virus (spread by Culicoides imicola, a biting midge) has been confined to Southern Europe and other places around the Mediterranean. But with the increase in temperature throughout the area, the midge has been allowed to migrate northward. This new pest is a nuisance and causes lots of difficulties to farmers in the area. When a cow contracts this disease, they usually also receive oral ulcers, salivation, stiffness, fever and eventually the inevitable- death (Merck Veterinary Manual NP). Because of the increase in temperature, midges have spread around the globe infecting livestock and creating terrible trouble for many farmers.
Bovine Spongiform Encephalopathy or Mad Cow Disease (BSE), degenerative brain disorder of cattle. Symptoms in cows include loss of coordination and a typical staggering gait. Affected animals also show signs of senility, for example, lack of interest in their surroundings, the abandonment of routine habits, disinterest in feed and water, or unpredictable behavior. Affected cattle show symptoms when they are three to ten years old.
To fully understand the spreading of BSE, one must first know the diseases origin. The cause of the disease is not official, but three theories are considered. The fi...
In 1997, approximately 35 million pounds of ground beef was recalled by Hudson Foods because a strain of E. Coli was found in the food. However, by the time the beef was recalled, 25 million pounds had already been eaten. Schlosser notes that the nature of food poisoning is changing. Prior to the rise of large meatpacking plants, people would become ill from bad food in small, localized arenas. Now, because meat is distributed all over the nation, an outbreak of food poisoning in one town may indicate a nationwide epidemic.
Risk is a concept with multiple meanings and is ideologically loaded. The author reviews the literature on risk perception and risk as a sociocultural construct, with particular reference to the domain of public health. Pertinent examples of the political and moral function of risk discourse in public health are given. The author concludes that risk discourse is often used to blame the victim, to displace the real reasons for ill-health upon the individual, and to express outrage at behavior deemed socially unacceptable, thereby exerting control over the body politic as well as the body corporeal. Risk discourse is redolent with the ideologies of mortality, danger, and divine retribution. Risk, as it is used in modern society, therefore cannot
At the turn of the twentieth century “Muckraking” had become a very popular practice. This was where “muckrakers” would bring major problems to the publics attention. One of the most powerful pieces done by a muckraker was the book “The Jungle”, by Upton Sinclair. The book was written to show the horrible working and living conditions in the packing towns of Chicago, but what caused a major controversy was the filth that was going into Americas meat. As Sinclair later said in an interview about the book “I aimed at the publics heart and by accident hit them in the stomach.”# The meat packing industry took no responsibility for producing safe and sanitary meat.
principle (being healthy, staying safe, enjoying and achieving, achieving economic well-being and making a positive a positive contribution.
Sharma, K. (2013). Health industry communication: New media, new methods, new message. Anvesha, 6(2), 55-56. Retrieved from http://search.proquest.com/docview/1460232741?accountid=458
The five principles of HP include building healthy public policy, creating supportive environments, strengthening community action, developing personal skills, and reorienting health services (McMurray & Clendon 2015). The first principle aims to incorporate health into all public policy decisions beyond the health system so that living and working conditions become conducive to health and equity (Germov, Freij & Richmond 2015). According to McMurray & Clendon (2015), multi-sectoral collaboration is required among different sectors, such as education, industry and social welfare, with the reciprocally influential policies that guide the community health. The second principle emphasises the socio-ecological approach to health that promotes sustainable environment and broader social support systems that encourage a safe and satisfying life (Germov, Freij & Richmond 2015; McMurray & Clendon 2015). This principle requires to acknowledge the significance of conserving the physical or social resources that allow people to maintain health (McMurray & Clendon 2015). The third principle focuses on information and learning opportunities that enable communities to make knowledgeable choices for better health (McMurray & Clendon
Cows are naturally very gentle and calm creatures. These smart and sweet natured animals have been known to go to great lengths to escape slaughterhouses. More than forty-one million of these sensitive animals suffer and die a painful death each year in the United States. When cows are still very young they are burned with hot irons, there testicles are torn or cut off, all without painkillers. Most beef cattle are born in one state, live in another, and are slaughtered in another. The cows who survive the gruesome transportation process are shot in the head with a bolt gun, hung upside down by there legs, and taken onto the killing floor where there throats
“Disease raises concerns about animal farms in Iowa.” Thegazette.com. Gazette, 21 Sept. 2012. Web. 21 Nov. 2013.
According to Mehrotra (2011), media sensationalism is defined as “style of reporting news to public which involves use of fear, anger, excitement and crude thrill undertaken by the media to increase the viewership, ratings and lastly profits”. Moreover, this technique is used for two reasons: first to increase the rate of the viewers, and the second is to persuade the viewer that the solution for the suggested fear will be demonstrated in the news story. (Serani, 2011) .Additionally, the key to the success of sensational based news is in presenting the news in a sensational - fearful anecdote format instead of scientific facts. Thus, the media is promoting inaccurate news as the reports are aired without fact checking and based on sensationalism rather than on accurate facts. Hence, this style of reporting inaccurate news has hazardous effects on ...
To reiterate these six components, which are innovation, technical package, communication, management, and political commitment – the community is hand in hand associated with core functions of Public Health. In Public Health the three main core functions are assessment, policy development, and assurance. Assessment is a tool that helps monitors different health and environmental statutes to create, deploy, and identify solutions. It also used a diagnostic tool to investigate health-related problems and different health hazards. Policy development is an act of informing and educating those developed ideas and topics that help the communities and different organizations in their health care efforts. Lastly, assurance utilizes different laws and regulations to help in the aid of protecting the public or environment at risk. It also re-evaluates the laws and regulations to see its effectiveness and its quality (Schneider,