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essay on the agricultural revolution
agricultural revolution
agricultural revolution conclussions
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“The ultimate goal of farming is not the growing of crops, but the cultivation and perfection of human beings.” - Masanobu Fukuoka. That’s something people don’t understand about agriculture in the past, the present, and the future. Farming and agriculture is more than just planting a field and harvesting it, it’s a way of life. Generations molded and lived their life around farming. It’s a way to live, a way to make money, and a way to eat. So when you wake up in the morning and pour your cereal or throw your bread in the toaster, thank a farmer. For today, I’m here to talk about the Agricultural Revolution and how it transformed the way of life and triggered the Industrial Revolution. The start of the Agricultural Revolution was very important to forming into the Industrial Revolution. Ever since the Middle Ages, farmers planted the same crop and every 3 years would leave the crop to fallow. The start of the revolution was formed by a new crop rotation invented by Charles Townshend that included different crops like turnips and clover which kept nutrients in for other crops and replenished nutrients resulting in bigger yields. Also, clover and turnips provided excellent feed for animals like cattle and sheep. Also by having bigger yields, they were able to feed their livestock throughout the winter therefore resulting in more livestock and better meat yield. Inventions also drastically increased during the Agricultural Revolution to transport and make goods cheaper, easier, and more efficient. Things like ships, steamers, toll roads, canals, and railways help improve transportation of goods to more people so more people could eat and increased the population. Also Inventions like the seed drill made by Jethro Hull that all... ... middle of paper ... ...all that food? A farmer did. Works Cited Beers, Burton F. "Beginnings of the Industrial Revolution in Britian." World History: Patterns of Civilization. Scarborough, Ont.: Prentice-Hall Canada, 1989. 65-67. Print. "British Agricultural Revolution." Wikipedia. Wikimedia Foundation, 01 Aug. 2014. Web. 15 Jan. 2014. Fukuoka, Masanobu. "The Ultimate Goal of Farming Is Not the Growing of Crops, but the Cultivation and Perfection of Human Beings." One Straw Revolution. New York: New York Review, 2009. 119. Print. "Per Capita Consumtion of Major Food Commodities." Http://www.ilfb.org/fff2012/47.pdf. N.p., 2012. Web. 16 Feb. 2014. . "Persons Fed Per Farmer." N.p., 2013. Web. 16 Jan. 2014. . "CropLife Canada." CropLife Canada. N.p., 2014. Web. 16 Jan. 2014. .
As in any time period, significant technological advances were made from 1877 to 1933. Since the beginnings of the Industrial Revolution in America, new technologies and advancements are being made every day. This Revolution has transformed the economy and in turn transformed every aspect of American life. An important effect of the Industrial Revolution was the Agricultural Revolution, when new advances in farming were made. In the area of farming, the government passed laws and regulations that were significant in the ...
The Agricultural Revolution led to a whole new way of life. The most revolutionary aspect was that this age was the basis for many of the societies that followed. Human life and our relationship with food was transformed from this point forward. They did not let nature dictate the way they were going to live, rather they changed nature, and directed the process of life. The domestication of plants and animals contributes to the revolutionary aspect. This allowed for them to get more from the few resources they were provided in the limited area they lived in. Humankind was transformed from this point forward due to these revolutionary
—. “The Agricultural Revolution: Crash Course World History #1.” World History. YouTube. Jan. 26, 2012. 11:10. https://www.youtube.com/watch?v=Yocja_N5s1I&index=1&list=PLBDA2E52FB1EF80C9
There are numerous amounts of evidence that supports the claim that agriculture was in fact an immense mistake. “The Worst Mistake in the History of the Human Race”,
It is easy to respond to Diamond 's argument that the agricultural revolution was "the worst mistake in the history of the human race" with a defensive attitude based on what diamond calls the "progressivist perspective." This perspective counters with the idea that agriculture was an essential development in the history of the human race. The "progressivist perspective" is what modern American 's have been taught and conditioned to believe in order to support and defend our current way of life; making it the default argument. The basic problem with both of these theories is they are both absolutes and adopting strictly one or the other leads to polarization, and fails to acknowledge the multiple variables that led to the institution of agriculture, but also the variables contributed to the consequences attributed to the adoption of agriculture. Both theories also superficially suggest that agriculture was a direct conscious choice independent of evolution and the changing environment. When considering the impact of agriculture on the human race, as with most things, the answer likely lies somewhere in the middle and must be considered in relation to the changing environment. There is a benefit and a cost to every choice. Choices are complex responses made to people, places, circumstances, and conditions. Considering these facts, the agricultural revolution can neither be considered completely good or completely bad, but rather both and detrimental to its development.
Agriculture—it’s something that not very many people know much about. However, it is important for us to survive. Almost everything in our everyday lives is agriculture-related, from the food you eat to the clothes you wear.
The blessing and curse of the Agricultural Revolution is advocated with its augmentation and dissemination. Taking the stipulative definition of “blessing” and “curse” from the original premise, one can only superimpose the layman’s terms of “negative” and “positive”. Upon examination of the two classifications within the Neolithic Period and ancient Mesopotamian civilization one can confirm the premise. Therefore, the agriculture revolution was a blessing and a curse for humanity. Human society began to emerge in the Neolithic Period or the New Stone Age. This new age began around 9,000 B.C.E. by the development of agriculture in the region surrounding the Tigris and Euphrates rivers and what is commonly referred to as “The Fertile Crescent” located in West Asia.1 The very development of agriculture had benefited humans by no longer having to move about in search of wild game and plants. Unencumbered by nomadic life humans found little need to limit family size and possessions and settled in a single location for many years. One negative aspect of this settling is that the population increased so much so that wild food sources were no longer sufficient to support large groups. Forced to survive by any means necessary they discovered using seeds of the most productive plants and clearing weeds enhanced their yield.2 This also lead humans to develop a wider array of tools far superior to the tools previously used in the Paleolithic Period or Old Stone Age. The spread of the Agricultural Revolution in the Neolithic Period also cultivated positive aspects by creating connections with other cultures and societies. Through these connections they exchanged knowledge, goods, and ideas on herding and farming.3 Another major positive aspec...
History provides the opportunity to explore the origins of a topic or problem. The information from Agriculture and rural society after the Black Death provides an overview of agricultural and rural society’s agrarian issues; during the Middle-Ages these issues were centered around depopulation and social conflict (Dodds & Britnell, 2008, pp.3-50). Problems in the economics of society in the medieval fourteenth century involved the decline of social status and labor services (Dodds & Britnell, 2008, pp.73-132). Other examples are seen in change and growth describe of that in 1870, the Great Plains only had 127,000 people; six decades later in 1930, there were 6.8 million people; 74 percent of the population lived in non-metropolitan areas; from 1930 to 1940, there was a loss of 200,000 people; 75 percent of these counties lost populations from the Great Depression and severe drought, which had caused the abandonment of farms (Kandel & Brown, 2006, p.431). To understand these past experiences, the door to hindering issues must be opened to determine how agricultural sustainability forges change.
People needed faster and more reliable means of transporting the large number of products being produced from factories. Wooden sail boats became steam powered boiler ships made out of iron and steel that more effectively and reliably moved goods from one place to another while steam powered trains took the place of horses, carts, and wagons and made land travel swift and safe. Practical steam engines and new ways of travel had abrupt effects on employment, resulting in even more factories and mills, and centering even more on cities (“Industrial Revolution,” History.com). Communication improved as well, not just by people being able to travel from one place to the next more quickly. Telegraphs and eventually the telephone and radio resulted in handwritten letters no longer having to survive week long trips, but instead being relayed halfway around the globe in just minutes (Deane 72-74).
Agriculture was very demanding because it required more regular work as difference as the hunting and gathering groups that existed before. Nevertheless, this life style was better; people got to have better food supply, they were able to build their own houses and agriculture generate stable communities were people could interact with one another. Agricultural societies contributed to a higher birth rate because young children were being used to cooperate in the labor of the land. But not everything was advantages in agriculture. Agricultural Revolution came with many disadvantages as well, disease was the mainly problem with agriculture. Many of the diseases were transmitted from animals to humans. Another negative consequence that came with Agricultural Revolution was a less varied diet. Some of the time farmers were just able to eat grins because they did not have any other source of food. Some of this grains lacked nutrients that the human body need to survive. Crop failure was other of the consequences of Agricultural revolution. Crop failure happened because some of the techniques that were being used were not being
The development of the industrialisation is outcome of the advancement of agriculture. Agriculture has played very important role in the development of human civilisation. Nearly 90 percent of the population lived in rural area during the 18th century. These rural families produced most of the food, clothing and other useful commodities. Talking about the advancement of agriculture, no other name comes to mind except of England. It is to be noted that farmers in England were among the most productive farmers of the world. The new methods of farming brought mass production in early 18th century leading to the Agricultural revolution. “In the early eighteenth century, Britain exported wheat, rising from 49,000 quarters in 1700 to a massive peak of 950,000 quarters in 1750” .The whole benefit of the Agricultural revolution was shared among aristocratic landholders. They were the only top authorities, as English throne was already overthrown by aristocratic class in 1688 during the Glorious Revolution. Landholders started enclosure movement to end the traditional rights of land and to gain full control over the benefits from agricult...
Agriculture is quite possibly the most important advancement and discovery that humanity has made. It produces the one thing that we need the most: food. It has been around since 9500 BC, and can be the oldest sign of mankind’s acumen and the development and evolving of our minds and creations. Agriculture has been mastered throughout hundreds of years and is one of our most important resources on Earth, along with water and fossil fuels. Although the older farming methods from ancient times seem somewhat mediocre and barbaric, they were very ingenious and advanced for that time period. Over thousands of years, we have improved the way agriculture is used, how land is cultivated, the various techniques of farming and irrigation, and the tools and mechanics used. Numerous things that we see as aboriginal today, such as using a hand plow, were extremely contemporary in ancient times, and played key roles in the development of man and society, since quick labor was not abundant before this time. We are now extremely advanced in agriculture and irrigation and the tools used to farm and grow and harvest crops. We have learned from our past and ancestors how to grow and evolve in our methods and have advanced forward greatly.
To understand why is agriculture important in the world of today, then first of all we must know what agriculture is? Agriculture is the basic material production of society, the use of land for agriculture and livestock, mining plants and animals as raw materials and labor to produce mainly food and some raw materials for industry. Agriculture is a major industry, covering many disciplines: planting, breeding and processing of agricultural products; in the broadest sense, also including forestry and fisheries. Agriculture is an important economic sector in the economy of many countries, especially in the past century , when the industry has not yet developed. Since the dawn of history, agriculture has been one of the importance means of producing
Logsdon, Gene. “What if Farming for Profit Really isn't Possible.” The Land Institute. Prairie Writers, 2013. Web. 30 Oct. 2013.