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Social and family factors that influence eating behaviours
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This research aims to firstly investigate how a person being raised as healthy eater will affect his children eating habits, and whether it will change if the person raised unhealthy. Secondly discuss about Saudi children being raised in a healthy eating environment and how this will affect their adulthood eating habits and their satisfaction toward their health condition. Thirdly discuss how some people who were raised healthy turn to be unhealthy in their adulthood, and why. The majority of participants’ age ranges between 19 and 25 years old as shown in (Table 1). Most of participants answered the survey in Arabic language, which is the mother tongue for most of them. The number of responses from parents is too small compared to the whole responses number which is 159. Survey responses percentage can be seen in (Table.1). Result showed a strong connection between parents being raised in a healthy environment and raising their children in a healthy way. 50% of parents’ answers showed that they weren’t raised healthy. And 66.67% out of those participants let their 2 to 6 years old child drink soft drinks which consider unhealthy. However, when comparing this number with parents who said that they were raised This proves that if parents were raised in a healthy environment, they will be more likely to raise their children in a healthy environment as well. A study done by Scaglioni, Salvioni, and Galimberti (2008) state that parent eating behaviors directly affect children. Parents could encourage children to be healthy eater with good health or the opposite through the environment they put their children in. Moreover, being a good healthy eating model is the best thing to do to make children eat healthy. (p. s22). This supports what the result has
Children that live an unhealthy lifestyle are more prone to becoming obese later in life. Furthermore, the cause of children becoming more obese includes; children that do not participate in physical activity, children that eat lots of snacks, play video games or watch TV, and that do not eat a healthy balanced meal. In addition, the parent or guardian of the child also plays a role in whether the child becomes obese or not by “What” they offer the child to eat, and the type of environment the food is served in such as “When” and “Where” food is offered. Moreover, as a child grows there are different food exposures that create a preference for food intake, these exposures include sweet & salty foods, familiar foods, consumption of foods high
With all of these factors and reasons for childhood obesity, parenting styles significantly changing obesity is unlikely. In “Childhood Obesity May be Linked to Parenting Styles,” the assumption that obesity would be decreased if parents were less strict about children’s eating habits and less restricting is not effectively proven. If the study had looked at parenting styles along with socioeconomic status and the specific roles of parents, this could be relevant to the obesity rates in the Unites States if performed in the United States.
In addition, From database and registers, they also gathered other information that might affect the study result, such as mother’s age at child’s birth, educational level, and occupation class. These info was regarded as potential confounders which will be adjusted in the data analysis. To the figure on the right, on the top is the total raw sample size, they ruled out children who were not native born, or those who had parents born outside
It is apparent that living an unhealthy lifestyle, as well as eating poorly, negatively affects one’s health. From a young age it is quickly learned which foods are considered healthful as opposed to junk food. It is a parents responsibility to supervise the intake of their child's food, however there is a higher risk than ever before of childhood obesity.
(2008), which found that authoritative parenting demonstrated responsibility, modeling, and monitoring towards healthy eating habits. Authoritarian parenting projected pressure and restriction towards eating as well as lacking modeling practices. Permissive parenting on the other hand, demonstrated parental monitoring but was low on modeling. Permissive parenting style has been associated to children obesity risk being higher, compared to the authoritative and authoritarian parenting. Permissive parenting decreases the probabilities of daily breakfast consumption, daily fruit and vegetable as a consequence increases the daily use of soft drinks (Vereecken, Legiest, De Bourdeaudhuij, & Maes, 2009). Permissive parenting tends to let children decide what and when they want to eat unhealthy foods which leads them into eating less healthy meal such as eating breakfast, vegetables and fruits. When parents decrease the application of pressure towards the day-to-day consumption of fruit and vegetables, the day-to-day consumption of foods with a higher sugar substance raised (Vereecken et al., 2009). Additional work by Blissett and Haycraft (2008) found that children who had parents that practiced permissive parenting had higher consumption of unhealthy food due to having none to little control over their children’s intake. Permissive parenting was linked towards the increase of restriction usage by mothers and an increase of pressure usage by fathers, which caused for children to acquire a higher body mass index (BMI) due to the usage of pressure towards eating decreasing and the desire of slimness increasing. Therefore, parents who practice permissive parenting had children with a higher BMI than children who had parents that practice authoritarian or authoritative parenting (Blissett & Haycraft, 2008). Parents need to be aware that the
Americans eat entirely too much. And the foods we are consuming are not at all healthy, they contain excessive amounts of salt, sugar, saturated fat, carbohydrates, etc. This over eating is not only a severe problem in the adult population but also in America’s children as well. Results from a study performed by the Journal of the American Dietetic Association showed that 1 to 2 year olds get 30 percent more of the 950 calories they require a day. It has also been found that another contributing factor to most children’s bad eating habits is the fact that they either rarely or never consume vegetables and fruit. Besides the lack of fresh fruits and vegetables children are consuming large amounts of sugar. Wether it be in candy or desserts, soda or sugary fruit juices children are beginning to consume these at very early ages. Results from another study performed by the Journal of the American Dietetic Association found that infants are drinking soda out of baby bottles as early as 7 months of age. In response to these disturbing facts Parents magazine published the preceding article. It outlines 10 steps that can be taken to
When it comes to the topic of childhood obesity, most of us will readily agree that there are long-term medical affects associated with childhood obesity. The National Institute of Health states that obese children are more likely to become obese adults. Adult obesity is associated with a number of serious health conditions including heart disease, diabetes, and some cancers (National Institute of Health). Where this argument usually ends, however, is on the question of who is to blame. Whereas some are convinced that the government and the food industry are to blame, others maintain that parents are primarily bearing this burden. The people who believe the government and the food industry are to blame are consistently at odds over the issue of who is to blame for the long-term affects from childhood obesity with the people who tend to believe parents are to blame. Medical conditions are becoming more and more frequent, childhood obesity is becoming a growing problem and until recently, the government has not aided in the fight against obesity.
By reviewing my Eating Habit Table, I concluded three factors that affects my food choices and eating habits. First of all, nutrition is the primary factor since I am more likely to prepare food by myself instead of eating outside of home because I know what is in the food and in what amount that I consumed. Secondly, time is also a major factor that guide my eating habit. For example, I would like to choose the food that is easy to prepare. During the weekdays, there is often not enough time to prepare meal, so I tend to consume fast food from café or eat less food. Last but not least, convenience drives me to consume what I already had or what is close to me. When my fridge is empty, I would go downstairs and order pizza from a
Childhood obesity has recently become a major problem not only in the Unites States, but all around the world. No one knows the real reason as to why childhood obesity has recently become a major epidemic, but it has been found that the environment that the children live in plays a factor in the child’s weight status. Not only that but, some people believe that fast food and their million dollar industries is the reasons why so many children are obese. Whereas others have found that it all relies on their parents, that they, the parents, are the reason why their children are the way they are. Some even say that it’s the school’s fault because they do not teach the children how to live a healthy lifestyle. Whatever it is, it need to be fixed so that we can have a healthier America. At the same time that I believe that the parents play a big role in the weight status of their children, I also believe that schools play a factor in the recent outbreak of childhood obesity.
Daniel Weintraub, in his article, "The battle against fast food begins in the home", proclaimed that parents are to blame for childhood obesity. Childhood obesity is important because it affects 26 percent of school children. We should care about obesity in children because if parents take responsibility for their children’s unhealthy lifestyle then obesity wouldn 't be very common throughout children. Basically, what is at stake here is he many risk factors of childhood obesity, such as diabetes and stroke. My discussion will address the fact that initially parents are the ones who are supposed to instill good eating habits, encourage physical activities, and to serve as role models for their children.
Research shows “the prevalence of obesity among U.S. preschoolers has doubled in recent decades” (May 629). This is not surprising because we live in a “fast food” world where convenience is king. Where the television is the babysitter, and staying indoors to play video games is preferred to playing outside. So is this the child’s fault? Sometimes, but it is my opinion that parents are mainly to blame for childhood obesity because they are the ones that buy the groceries, set the television limits, and rely on fast food to feed their children.
Once ethical approval was obtained, the principals in secondary schools in Kermanshah were contacted and the purpose of the study was explained and copies of the questionnaires were delivered to them. Participants could chose to complete the questionnaires anonymously, or confidentially if they chose to enter a prize draw to win one of three 50 thousand Tomans gift vouchers. This required the participants to provide an email address or phone number for prize notification. The requested email and phone number did not include participants’ names.
Family and friend support plays a big role on health as these two groups of people are the most nearest to an individual. At this level, parents and peers play an important role to encourage, providing and supporting individual for having a healthy lifestyle include physical activity and healthy eating. According to (McGill), strengthening marriage and family relationships can eliminate the mental and physical stress caused by divorce which can create a foundation whereby children can learn to adopt healthy lifestyles that prevent obesity. Unhealthy family lifestyle can influence individual lifestyle behavior as it is also influenced by their fellows. For an example, most of full-time working parents would having a meals prepared outside of the home with their family while a busy-schedule employee prone to have fast food for their meals because of time constraints due to employment. This is because their estimation by taking outside food can save their time, money and energy as well as it variety in food choices. This show that the convenience outside and fast food provides is undeniable. In addition, eating outside may cause a lot of health risk such as food poisoning due to improper food handling and preparation. Nevertheless, this situation will become a routine and be a barrier for healthful eating and it will become extra worst when they do not spend their time for
While completing this assignment I learned that my eating habits need improvement as I am not meeting the daily recommended daily servings for the 5 food groups. In addition, I am eating foods that I want and crave instead of foods that are healthy, nutritious, and hold nutritional value. For example, over the span of 2 days I realized that I have consumed quite a bit of fried food and not enough vegetables and fruits.
Eating healthy food is good for our health and not only it makes us feel good, but it also boosts our energy. Additionally, getting the right nutrients in our diet help us stay away from all kind of diseases like cancer, diabetes and obesity. Growing up I never cared what I was eating and how it was affecting me and my body. When I was in my country which is Pakistan, I would eat a lot of junk food and when my mother would give me money for my lunch I would spend that money on junk food like candies and chips. I never cared what I was doing to me. Even though my mother stopped me, but I still ate because I was so additive to it, I remember my mother saying to me that I will regret later on but that time I didn’t give any importance to what