Due to the Crusades Europeans became acquainted with many different cultures. With this introduction came trade of goods for silver. Europeans had become introduced to a variety of different household items, foods and spices. Wealth Europeans were able to purchase spices such as nutmeg, ginger, cinnamon and pepper. Coffee, rice and fruits like dates, apricots, lemons and melons were suddenly available for those who could afford them. Other household items being imported were items like mirrors, carpets, wheelbarrows and mattresses to name a few.
At one time or another or due to the climate in different regions these items had to be imported. With so much silver flowing out of Europe to pay for their many luxuries, Europeans were actually experiencing a silver shortage. This shortage was exacerbated because Europeans had reached their technological capacity to extract the ore from deep mines creating a cash flow problem. This spurred Europe to explore and colonize in the 15th and 16th centuries. Their goal was African gold; this was not new, it had been going on for centuri...
During the period 1550-1800, the colonization of the Americas by European civilizations led to massive shifts in economic power from the West to East and vice-versa. An increase in global competition among western civilizations and against their asian counterparts drove Europeans to search for wealth elsewhere, and thus colonizing the Americas. One of the easiest ways to generate a profit, increase a civilizations wealth, and ultimately their military power was through the silver trade. In monopolizing said trade, Europe was able to establish a somewhat steady economic connection to the very wealthy Asian civilizations. However, european nations were struggling to keep control of the silver trade out of Asian hands, which caused major shifts
Before the Modern Era, international communication was not prevalent. Many factions were present between distant regions in the world, and regional trade flourished between lands that were close in proximity. Lands in the Americas or South America did not experience a strong connection to lands further east due to these gaps in communication. However, due to the emergence of silver, regional economies all combined to form one global economy. In this global economy, different, distant regions interacted through a common trade. Silver production, common from the 1500s to 1750, helped global interactions flourish. Different regions, specifically China and the Philippines, Spain and its colonies, and England collectively experienced shifts in their societies and economies through a combined need to interpose themselves in this global flow of silver, that was then expanded upon through different methods of gaining silver.
Throughout the Middle Ages, cities in Afro-Eurasia grew as trade centers due to advantages such as faster transportation from the waters of the ocean. Calicut brought merchants together from all around Asia because the government protected them through laws and policies, also of their spices exclusively pepper. As a result of the exchanges happening in Calicut, there was a war between Calicut, Portuguese and Chinese forces heavily armed with men and many lethal weapons. People from China and Portugal wanted to trade for Calicuts specialties, specialties like spices especially pepper that made them more wanted than others. From trading people inherited culture, religion, and ups and downs from trade.
even more luxury products. They knew how to circulate the silver with the goods to get more
The trading of products and goods between the old world and new world led to economical and population issues. Although they benefited from trading at first, it introduced several problems (Doc 1, Doc 5, & Doc 7). The Americas shipped sugar, rice, wheat, coffee, bananas, and grapes to the Europeans and in return, the Europeans shipped enumerated articles back such as tobacco, beans, maize, tomato, cacao, cotton, and potato (Doc 5). Through the trading of products and goods, diseases were introduced by the Europeans (Doc 5). Not too long after diseases began to spread, the economy shifts to a large scale of agricultural production resulting in slavery, using black slaves to harvest cash crops such as sugar cane (Doc 1). Two specific products,
A mostly non violent conflict that occasionally flared into brutality. And indirectly contributed to the collapse of the Roman Empire that spent two digit tonnes of gold on importing spices annually, which later helped spread the plague to Italy. Later in the 16th century the English and Dutch stepped up to compete in spice trade and global violence. Some regimes were established to control nutmeg and mace production. Locals were enslaved for workforce, power was ruthlessly enforced by mercenary samurai warriors hired in Japan and problematic villages razed. Spices commanded such high prices because of the mystery surrounding them as well as their string flavors and strong, pleasant scents. Battles were fought over control od the spice trade, especially by the Portuguese, but in the end, as people grew tired of over spiced food, and the mystery surrounding the spice’s origins were discovers, spices greatly decreased in value. However, the spice trade influenced explores to go out in search of new trade routes to cut out Muslim middlemen, discovering new routes to Asia and even the discovery of the
During the 15th century Europe had numerous changes. The population expanded rapidly which gave rise to new classes of merchants. European nations were very wealthy when it came to spices. Therefore, they traded them on the land route from Asia. These land routes were controlled by the Turkish Empire, which lead to many problems for the countries who were trying to trade these spices and acquire other valuables. This then steered them to begin searching for other routes of trade to essentially cut out the “middle man”. A race then began to erupt between many European countries such as Portugal, Spain, France, and England. These four countries all wanted to be the first to discover new land. However, Portugal pulled ahead and sailed along
Cotton, spices, silk, and tea from Asia mingled in European markets with ivory, gold, and palm oil from Africa; furs, fish, and timber from North America; and cotton, sugar, and tobacco from both North and South America. The lucra¬tive trade in enslaved human beings provided cheap labor where it was lacking. The profits accrued in Europe, increasingly in France and Britain as the Portuguese, Spanish, and then Dutch declined in relative power. It was a global network, made possible by the advancing tech¬nology of the colonialists.
What we can consider is the "traditional" cuisines of Europe are heavily flavored with the products of the Columbian Exchange. Before 1492, the Irish...
Around the beginning of the sixteenth centruy, many countires had started to explore farther away and finding new territories. New products like sugar and taobacco began to emerge around the world in many places. Many countries in Europe were gaining power due to the control of colonies in the Americas. Asian countries did not explore as much, but still managed to remain large and powerful for a while. The global flow of silver had economic effects on inflating prices of goods and stimulating econimic policy of mercantilism, and social effects on negative effects on the lower class around the world during the mid-sixteenth century to the early eighteenth century.
In conclusion, during the 15th and 16th centuries Europeans visited the Atlantic Coast in the African states to observe for gold and silvers. They took advantage of the Africans to get their desires when the Africans acknowledged them to be equal which drove into Africa’s downfall.
One of the main reasons Europeans colonized Africa was for their useful resources. There are countless assets in the African landscape that are wanted by other nations. The European countries had access to some of the world's most needed resources such as cotton, oils, coal, gold, and diamonds because they controlled Africa. This is shown on a chart of African colonies and their exports. " Selected African Colonies and Their Exports" (269).
Food during the medieval times was very different from the modern-day food that most people are accustomed to today. For example, drinking alcoholic beverages was as routine as drinking water today. Also, food was not only used to nourish yourself, food served as a measure of wealth and social status. Food with lots of herbs and spices was an indicator of affluence serving as a symbol, because the rich could afford herbs and spices. However, herbs and spices were not only used to determine social status, they had another very important use. Medicine during the medieval ages relied heavily on various types of foods such as but not limited to herbs and spices. These three aspects of food during the medieval ages exemplify the major aspects which
However, due to the effects of globalization, modern African cuisine and cooking draws upon an assortment of ethnic traditions merged with the seasonings and tastes of outside countries (AIG, 2011). In general, European explorers and traders introduced several important food staples to t...
The Europeans saw Africa as being a great place to obtain all types of resources, from labor to natural materials. Items such as cotton, coal, rubber, copper, tin, gold, and other metals were considered very valuable and readily available in Africa (Nardo). The industrial revolution had already become a strong influence on the countries that attended the Conference. They had spent the past 400 years gathering slaves from Africa that provided cheap labor for them. ....