Food Management Essay

2782 Words12 Pages
Introduction In today’s society instant access to news plays a key role in our views of how we manage our agriculture and food management. The stance different mediums take on certain topics often depend on geographical, cultural and societal differences, which overall effect our own views. As the population is growing at an alarming exponential rate, more and more of our younger generations, soon to be future problem solvers of our society, are more aware of this and the possible damaging effects it will have. Impacts on our food production range from the use of pesticides, our habits of food wastage, and many more. Which can result in experimental solutions including different methods of farming and food management. Without a world consensus, and long term scientific analysis these can have slow implications. By circling around the problem of how we should resolve these global issues we essential do nothing. As more and more people go hungry, conjointly more and more food gets thrown away. Extreme ends of the scale should solve each other but due to politics between countries, and between corporations and governments, and lack of investment this does not occur. Another factor to consider is how our actions now will impinge on our future population. A constant worry of our present situation ‘How will it affect future generations?’ While this is necessary to consider it can also hinder our action to solve the situation presently. Possibly the greatest quest of the world today is to end world hunger, these affairs involve much more than what seems to be thought. Food policy and distribution and control from large corporations which can dwindle investment, lead to inaction to end this problematic stage. The aim to understand o... ... middle of paper ... ...y now than ever. The abundance of news articles published daily is evident to this. Awareness surrounding how damaging operations can be on our food supply are in tandem with the rising interest in growing our own produce. Increase in community gardens and roof top gardens are extended by even more experiments, such as vertical farming. Although appearing to be too futuristic and not worthy of money or time, they could potentially enable cities to be less reliant on the countryside, which is constantly under pressure from growing demands. These technological advancements are subject to how environmentally friendly they are but without the support from an economical contribution these questions will not be resolved. Eventually this will have to happen as our agriculture perspective and food management will need to expand and grow along with the world’s population.
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