Especially when the density of livestocks is extraordinarily high, large amount of wastes will be created. When the wastes are disposed at the same time, the high concentration of wastes could do immediate pollution to the environment. Areas near to the factory farms are found with serious pollution problems. Many woodlands are cleared for building the factory farms, the soil is in poor condition that is no longer fertile. The nearby water source, such as river, is contaminated with wastes that the water quality turns bad with horrible smell.
Position Research Paper: Factory Farming Rebeca Castaneda 11/27/2012 Professor Sarah Sorenson ENGL 1010 – Fall 2012 Position Research Paper: Factory Farming Factory farming is raising livestock in a small, confined area on a large scale for the purpose of supplying food for human consumption. It is argued that factory farming is extremely cruel for the animals involved and that there are better ways for food to be produced. The food produced by factory farms may be cheaper, but the chances are it is also of lower quality. The animals inside these factories are not fed on a particularly healthy diet. Factory farming may lead to the production of cheaper meat produced, but this could be bad for society when the health consequences can result fatal.
This triggers an ongoing dispute between those who support advances in biotechnology versus those who do not. Modern industrial agriculture demonstrates a lack of concern for the wellbeing of the livestock, the consumers, and the environment, which is why factory farming practices must be banned. From a humanitarian perspective, there is a massive downfall to factory farming. Simply its motive is a reason enough—the industry strives to maximize output while minimizing costs, while acting oblivious to the animals’ livelihood, viewing them solely as commodities. The USDA accounts that ninety-seven percent of the ten billion animals tortured and killed each year are farm animals.
Factory farming is raising farm animals in a very small, confined space on an oversized scale for the aim of supplying food for human consumption. It is argued that factory farming is very cruel and harmful for the animals concerned, which there are more appropriate ways that food to be produced. The food created by factory farms could also be cheaper, however the possibilities are it is also lower quality. The animals within these factories aren't fed on a very healthy diet. Factory farming could result in the production of cheaper meat made, however this might be unhealthy for society once the health consequences may end up fatal.
Producing livestock’s in massive amount would require much resources, and produce large amounts of waste at the same time. Large amount of wastes is built. When the wastes are disposed at the same time, the high concentration of feces and contaminated liquid could do immediate pollution to the surrounding. Areas near to the factory farms are found with serious pollution problems. Many forests are cleared for the building of factory farms, the soil is in poor condition that is no longer fertile.
In addition, factory farms contaminate the surrounding land because of the excessive amount of animal waste that emerges from these institutions. The waste is usually used as fertilizer for soil, but factory farms produce so much waste that it has to be stored, and often times, the waste leaks out of these storage containers and pollutes the surrounding area. Seventy-five percent of the antibiotics present in animal waste leaks into the environment and pollutes water and food crops, facilitating disease and posing a serious threat to public health. Factory farming also wastes one of earth’s precious resources: water. Excessive amounts of water are used to create minute portions of meat while miniscule amounts of water are used to harvest grain (Figure 1).
26 Apr. 2016.) Animals getting treated with brutal procedures like this is what makes factory farms successful and people who are not ignorant to the factory farming industry realize the issue and they trey and make a change. One of the more personal reasons I do not support factory farming is the fact that it has such a huge negative impact on the environment. The Green Garage says “Because of extreme overcrowding conditions, the land that surrounds factory farms could not handle the large amount of waste produced by animals.” ("List of Top 19 Factory Farming Pros and Cons."
Many consumers and farmers have discovered that living in an industrialized culture where the focus has become faster, bigger, and cheaper is not the best way to produce our food. Obsessed with productivity, the agriculture industry is reaping the negative consequences of creating an unsustainable environment for food production. Time and time again, the media captures stories regarding deadly bacterial contamination and dangerous pesticide contamination causing illness and death in our communities. The environment is also damaged and contaminated. This devastating trend, due to irresponsible farming practices as a result of the industrialization of the food industry, has become all too common.
Because farmers have a large burden to supply an immense amount of food in such a short time, they decide to overuse the soil which leads in bad soil quality and the soil becomes infertile. Moreover, the water can not be oberserved by the soil and the plants do not get the water that they need.As a result, farmers are forced to move and at the end, there is no land to farm on. But through the use of GM seeds, farmers can produce more produce in little time without destroying the soil. Another way society can think of this is that scientists are helping to set nature back on track. Therefore, genetically modified seeds help with the increase in food without the destruction of the land and water
Plus, the chances of our food being contaminated food are much higher than they were in the past. Aside from these reasons, government subsidies have influenced the cycle at which the food industry works on. Clearly, the food industry has an extremely negative effect on society. Food companies have the capability to take complete advantage of what is going into the market and what is coming out of it. While the farmers take the role of being puppets, the companies take the role of Geppetto.