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Crude oil impacts on the world
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Summary of Output: Draft of RRL for Defense
Review of Related Literature
I. Biodegradation
Biodegradation is nature's way of recycling wastes, or breaking down organic matter into nutrients that can be used by other organisms (Environmental Inquiry, 2009). It hastens the degradation of organic pollutants.
A.1. Crude oil
Crude oil contains polycyclic aromatic hydrocarbons (PAH) which are harmful to the environment. Crude oil is normally described as sweet (low sulphur) or sour (high sulphur) and light or heavy (depending on its density). Heavier oils may also be described as medium and bitumen. A light crude oil is generally one with an API (American Petroleum Institute) gravity of less than about 40. Brent crude, an important benchmark crude, has an API gravity of 38 to 39. Heavy crudes will typically have an API gravity of 20 or less - the higher the API gravity, the lower the density. Sweet crude oil has a sulphur content less than 0.5%, anything more is sour. Heavy crude is harder to handle and is refined in a higher cost to produce petroleum products such as petrol, diesel and aviation fuel (Pietersz, 2006-2009). Crude oil is classified in three groups based on the type of hydrocarbons they contain. Parrafin-based crude oil contain high molecular weight parrafins which are solid at room temperature, bit little or no asphaltic (bituminous) matter producing high-lubricating oils. Asphaltic-base crude oil contain large portions of asphaltic matter, and little or no paraffin and sensitive to temperature changes than paraffin-base crude oil. Mixed-base crude oil is the gray area between the paraffin-base crude oil and asphaltic-base crude oil. Both paraffins and napthenes are present ...
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...al degradation of hydrocarbons in the aquatic environment. Nitrogen and phosphorus limits biodegradation in soi. It is observed that no increase in biodegradation rates or an increase only after a delay of several months to a year when fertilizers are used. Rates of hydrocarbons metabolism decreased with increasing salinity in the range 3.3 to 28.4% (Leahy and Colwell,1990).
E.2. Utilization of PAH by bacteria
Mycobacterium vanbaalenii initiates degradation at three different sites: the K region (9,10-position), the Bay region (1,2-,3,4-position), the non K or non Bay region. It utilizes different enzymes which are the ring hydroxylating dioxygenases and monooxygenases. The initial ring cleavage is performed by NidAB dioxygenase, large and small subunits which are encoded by nidA and nidB genes respectively. Dioxygenase activity is stereo- and region- specific.
Pattanayek, Mala and DeShields, Bridgette. “Characterizing Risks to Livestock From Petroleum Hydrocarbons” Blasland, Bouck and Lee, Inc. University of Oklahoma-Tulsa, 2003. Web. 10 December 2015.
The diluted bitumen found in tar sands, turns out to be the heaviest, thickest crude oil used today. The reason is so uncommon and concerning to environmentalists is because of the extra amount of energy needed to extract the oil-sands crude compared to regular oil. In summary about the use of diluted bitumen, “The U.S. refineries that process it will produce higher levels of pollutants that damage human health and lead to more smog, haze and acid rain” (Weeks par. 24). Even though the acidic crude oil that comes from tar sands allows the resulting combination to flow more easily through the pipeline, it can result in pipeline corrosion, making it more vulnerable to leaks (Guarino 3). Another concern with leaks affecting other areas, is that it will create a high concern of a potential diluted bitumen oil spill faster than average crude oil, which will sink quicker into the porous soil along its route and contaminate the state’s vital groundwater aquifer (Clayton
Mycobacterium is a bacillus –a rod shaped, cord forming, bacteria. The reason the organism creates problems for its host is due to the fact that its cell wall contains large wax like lipids called mycolic acids. Mycolic acids are strong hydrophobic molecules that form a lipid...
In 2010, there was a huge oil spill near the Gulf of Mexico that we now know as the BP Oil Spill today. The Spill sent about 170 million barrels of crude oil into the Gulf of Mexico. The spill killed 11 men aboard the deep-water Horizon. The BP Oil Spill impacted the environment very negatively. There were different types of environmental impact as a result of the Oil Spill, but the two that grabbed my attention the most are the Polluted Air and the Contaminated Food Chain. The first impact that grabbed my attention was the Polluted Air. Because of the Oil Spill, the air around the surroundings neighborhoods was polluted. All the lightest chemicals in the oil that had spill evaporated within hours of the incidence forming air pollution particles. These particles that are in the air poses significant threats to the human health from being inhaled. The chemical found in the particles that was formed is known as Volatile, which has been known to cause respiratory irritation and central nervous system depression (Solomon & Janssen, 2010). The second impact that grabbed my attention was the contamination of the food chain, specifically the food chain of sea animals that lives near the Gulf of Mexico. Scientists found traces of oil in zooplanktons; this could only mean that the sea creature has had contact with the spilled oil. According to the Staff at Houston Business Journal (2012), “Baby fish and shrimp feed on the tiny, drifting zooplankton, and then introduce contamination and pollution to the larger sea creatures in the food web.” With these findings, it isn’t going to take long before the baby fishes become grown and caught by fishermen and before we know it, it’s on our dinner plate. And here we are eating fishes w...
Oil is a significant, non renewable resource that is found underground and extracted through technological processes (Grubb). Consumption rates of the substance have never been higher. Oil remains to this day a vital aspect of production in industries like plastics, fertilizers, and asphalt. World oil consumption presently rests around 83 million barrels per day (...
Ocean acidification is the decrease of pH in the oceans due to absorption of CO2 in the atmosphere (Fabry, 2008). Over the past three hundred million years ocean pH levels have been 8.3, however in the past 200 years the pH level of oceans’ have reduced to 8.1, an increase of 25% in the acidity level (Bednaršek, 2012). The CO2 in the ocean reacts with water to form carbonic acid and consume carbonate ions. As a result a lot of marine species are suffering high mortality rate, lower reproduction and the disruption of ecosystems and food chains. Moreover, over 22 million tons of carbon dioxide goes to the ocean every day (Buffie and Carr, 2010). If the rate of CO2 emission in the ocean is not reduced, the predicted ocean CO2 concentration will be 200% by the end of this century (Buffie and Carr, 2010). This paper will explain two major lines of evidence for ocean acidification. The first evidence is based on the impacts of acidity of ocean on calcifying organisms and the second one is acidosis and impact of CO2 on the physiological process of marine species (Silver Sunbream Fish). Lastly the paper will also touch on the potential pitfall correlated with the conducted experiments, which might have hindered t...
Aquatic species are having these chemicals and debris forced upon them against their will. As stated in the article “Combined Sewer Overflows” the treatment plants cannot handle the income of water and the trash in it, so they push the water and the trash out into the ocean (“Combined Sewer Overflows”). Because humans are not able to handle the event aquatic species are being tangled up in or choking on all the garbage and trash from humans. Oil spills are another case were animals are the victims of human actions. "As little as one part of oil per million parts of water can be detrimental to the reproduction and growth of fish, crustaceans, and plankton” (“Threats to Aquatic Environments”). Even the slightest amount of oil will affect the life of any aquatic species. Oil spills also block sunlight, because oil is lighter that water the oil just sits on top of the water (“Threats to Aquatic Environments”). When the oil sits like this it blocks the sun from aquatic plants and kills them. Another problem caused is when aquatic plants are dying they are sinking down to the floor of the water, suffocating the other organisms that cannot move quickly or at all. Oil spills have been devastating to many species for years. Since the oil spill of 1989 a species was so devastated that today the species is still trying to recover from the spill (“Threats to Aquatic Environments”). Oil spills are a major reason that species
Petroleum products are one of the most toxic substances to the ecosystem. Oil and chemicals derived from oil get into the water mainly by means of accidental spills from ships, tanker trucks, pipelines, and leaky underground storage tanks. Many petroleum products are poisonous if ingested by animals, and spilled oil damages the feathers of birds or the fur of animals, often causing death.
Biomass Packaging Co., et al. Plastic in the ocean does not biodegrade, it only breaks down into smaller, and smaller pieces, some pieces are so small they cannot be seen by the naked eye.... ... middle of paper ... ... 11 April 2014.
Nelson, A.N. 1971. Effects of oil on marine plants and animals. London: Institute of Petroleum.
Microbial decomposition releases nutrients into the environment that are needed by other organisms. Microbes are also involved in the cycling of many other important compounds in — and between — ecosystems, including oxygen, carbon and nitrogen. Many microbes use the energy of sunlight to convert carbon dioxide to oxygen, which we need to breathe. As they do this, they create new organic material — themselves — which are then eaten by other organisms. In this way, the cycling of nutrients and energy
» Downstream: significant refineries incorporate unrefined petroleum preparing and transport of items to retail outlets.
The disease can be caused by different mycobacterium such as Mycobacterium bovis, M. africanum, M. canettii, M. microti, and most commonly, M. tuberculosis; although the five are highly similar and are together termed the Mycobacterium tuberculosis complex (MTBC). Recently, two additional organisms. Mycobacterium pinnipedii and Mycobacterium caprae have also been implicated with the disease in humans. 6, 7 Members of the MTBC are gram-positive, long, rod-shaped bacterium with unique characteristics such as an exceptionally slow growth rate and a high content of lipids in their cell wall which provide protection against degradation and may account for their persistent survival in the environment even after the death of a host. 8
Petroleum is formed from organic matter (plants, animals and microbes) that is buried deep below the Earth 's surface by layer upon layer of sediment (sand, mud, etc.)” (Beloit). Petroleum is everywhere! It is a natural resource which is susceptible, and is not just in gas, but also in plastic, food, make-up, chemicals, and many other materials. Plastic is in everything, house, cars, toys, computers, and clothes, and asphalt. Asphalt is everywhere because everywhere you go in a vehicle you 're in asphalt. Paraffin wax comes from petroleum and there is a long list that has paraffin wax in it. Helium sulfur and other materials are made during the process of drilling for
For example, oceans recycle sewage into nutrients, remove toxins from the water, provide food, and turn carbon dioxide into food and oxygen.... ... middle of paper ... ... Works Cited Country Projects. The Economics of Ecosystems and Biodiversity, n.d. Web.