Dietitian Personal Statement

Dietitian, an expert on diet and nutrition. Supervising meal prep, oversees meal serving, and planning food and nutrition programs are just a few things Dietitian’s do on a day to day bases depending on the environment they are working in. Dietitian’s may also be responsible for promoting healthy eating habits whether it be through educating their patients or conducting research. Depending on where a Dietitian is employed, they may also be responsible for managing over weight patients as well as patients with diabetes, renal care or severely ill patients. Places this type of Dietitians may work are outpatient’s offices, and hospitals. Dietitians also work in fitness centers, clinics, and long-term care facilities. Becoming a Dietitian takes hard work and years of education. A minimum of a Bachelor’s degree in dietetics, food and nutrition or a field closely related is required. There are also graduate programs available for those looking for advancement in the field such

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