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Slavery in the Caribbean sugar plantations
Slavery in the Caribbean sugar plantations
Slavery in the Caribbean sugar plantations
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Sugar has been both Cuba’s greatest blessing and curse. Cuba’s sugar frontier was able to develop due to its environment, technology, and slave labor availability. It became an everyday lifestyle for the people that inhabited it. The failures of other industries in Cuba accelerated the growth of a booming sugar crop that lasted many decades and allowed for Cuba to become more prominent in the world. Despite the extreme success of the sugar industry in Cuba, it eventually fell due to societal, economic, and environmental changes within the country.
In 1492, Christopher Columbus and his crew sailed up the coast of Cuba. He described the valleys and mountains “full of tall, cool trees that it was a glory to see,” landscapes in which on saw
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Expanding sugar mills dominated the landscape from Havana to Puerto Príncipe, expelling small farmers and destroying the island’s extensive hardwood forests. By 1850 the sugar industry accounted for four-fifths of all exports, and in 1860 Cuba produced nearly one-third of the world’s sugar. In the 1800s, Cuban sugar plantations became the highest world producer of sugar, thanks to the expansion of slavery and a relentless focus on improving the island 's sugar technology. The use of modern refining techniques was especially important because the British abolished the slave trade in 1807. After 1815, began forcing other countries to follow suit. Cubans were torn between the profits generated by sugar and a repugnance for slavery, which they saw as morally, politically, and racially dangerous to their society. By the end of the nineteenth century, slavery was abolished. However, leading up to the abolition of slavery, Cuba gained great prosperity from its sugar trade. Originally, the Spanish had ordered regulations on trade with Cuba, which kept the island from becoming a dominant sugar producer. The Spanish were interested in keeping their trade routes and slave trade routes protected. Nevertheless, Cuba 's vast size and abundance of natural resources made it an ideal place for becoming a booming sugar producer. (Lecture) When Spain opened the Cuban trade ports, it quickly became a popular place. New technology allowed a much more effective and efficient means of producing sugar. They began to use water mills, enclosed furnaces, and steam engines to produce a higher quality of sugar at a much more efficient pace than elsewhere in the Caribbean. The boom in the Cuban sugar industry in the nineteenth century made it necessary for Cuba to improve its means of transportation. Planters needed safe and efficient
Sugar was first grown in New Guinea around 9000 years ago, which New guinea traders trade cane stalks to different parts of the world. In the New world christopher columbus introduced cane sugar to caribbean islands. At first sugar was unknown in Europe but was changed when sugar trade first began. Sugar trade was driven by the factors of production land which provided all natural resources labor what provided human resources for work and capital which includes all the factories and the money that’s used to buy land. Consumer demand was why sugar trade continued to increase.
Slave labor is the final factor that drove the sugar trade and made it so successful. Slaves were the manual laborers on the plantations, doing the actual harvesting and boiling because the owner wasn’t there to do so (Document 8). Without the slaves working the farm, everything was pretty much useless. There is also a direct correlation between the number of slaves and the tons of sugar produced. This is shown in Document 9, where the island of Jamaica starts out with 45,000 slaves, and produces 4,782 tons of sugar. When the number of slaves increases by less than half to 74,500, the amount of sugar produced is more than tripled at 15, 972 tons. This clearly exhibits how slaves were essential to sugar
Denevan, William M. "The Pristine Myth: The Landscape of the Americas in 1492." The Pristine Myth: The Landscape of the. Northern Arizona University, Web. 25 Mar. 2014.
Economically, Cubans “enjoyed one of the one of the highest standards of living in Latin America” (34). This is predominately due to the fact that Cuba exported half its sugar and two-thirds of it total exports into the U.S., and imported three-fourths of their total imports from the U.S. Although the U.S. (35). Although the U.S. boosted the Cuban economy, Cubans resented that they were still living at an economic level lower than Americans. The average Cuban income was one- third the average of Mississippi, the poorest state in the U.S. in th...
Scarano, Francisco. "Sugar and Slavery in Puerto Rico, 1815-1849: An Overview," from Scarano ,Sugar and Slavery in Puerto Rico: Plantation Economy of Ponce,1800-1850(Madison :U of Wisconsin Press,1984) 3-34.
Milanich, Jerald T. and Susan Milbrath., ed. First Encounters: Spanish Exploration in the Caribbean and the United States1492-1570. Gainesville: U of Florida P, 1989.
He describes the harbors on the islands as “beyond comparison” and the mountains are “beyond comparison with the island of Tenerife,” one of the largest of the Canary Islands (36). By comparing the islands with other locations known for their resources and beauty, Columbus is able to paint a picture of lands that are even more magnificent and worth colonizing. The picture Columbus is painting is of five islands with unlimited resources, vantage points, a harbor that can be a grand trading hub while all being surrounded by the beauty of God’s nature. His description makes it very difficult to pass up such an
The Americans were losing patience over the whole Cuban affair because Spain cut shipping and economic interests from Cuba. Americans wanted the economic situation resolved so they could get back to the economic fortunes they were used to; therefore, the worsening economy was one of the main causes of the War of 1898. When the United States finally denounced the dominance of the Spanish government in Cuba, Spain cut its economic ties with the United States. Trade for the United States was impacted greatly. Due to the sharp drop of sugar prices that took place from early 1884, the old Cuban “sugar nobility,” unable to mechanize and cut costs, began to disintegrate and lose its dominant role in the island’s economy and society (Hernandez). This facilitated the United States’ penetration of the Cuban economy, and the United States took over sugar estates and mining interests. It was American machinery, technicians, and capital that helped save the Cuban sugar mills.
From as early as 1100, Europeans employed the services of slaves to grow sugar in the eastern parts of the Mediterranean. During the 1400s and 1500s, Portuguese and Spanish introduced sugar farming on islands in the easter...
There have been circular arguments,internaionally, concerning whether Columbus discoverd or invaded the west Indies. through this essay I will explore all counter arguments for this particular topic. Its complex yet simple, one step at a time.
The Jones-Costigan Act, created the modern sugar program as part of the New Deal package of agricultural legislation in 1934. The program included domestic production controls and direct payments to farmers, as well as import restrictions that addressed the declining ratio of farm to non-farm incomes of the preceding decade (Harper, 1990). The first major transformation of the U.S. sugar program resulted from the U.S. trade embargo of Cuba's exports to the U.S. in 1963. Throughout the following years, the United States government imposed a series of price supports, import quotas, and loans to protect U.S. producers from lower-priced foreign grown sugar as well as to encourage domestic production of sugar (Rendelman, 1989). Many farmers in the U.S. began to supplement the dearth of sugar left by the embargo and exploit the "protected market" conditions provided by the U.S. government subsidy.
One mission by Che Guevara was he, “strove to create a proper industrial base and to diminish the economy’s dependence on sugar,” (515). To improve the milk and meat production in Cuba efforts were made to breed a new kind of cattle. This effort failed which resulted in a famine because of this and with the U. S trade embargo the Cuban government began to give rations of daily necessities to citizens, (The Caribbean: A History of the Region and Its People). Guevara efforts were too expensive for Cuba causing a crisis. The government, “decided to resolve its crisis by means of a “revolutionary offensive”: first, the nationalization of all services, restaurants, shops, and petty commercial iinstallations... witha production goal of 10 million tons of sugar (516). That goal did not work causing Fidel Castro to offer to resign. Cuba started to become a communist society. In terms of who was in charge and their role in, The Caribbean: A History of the Region and Its People state, “Castro was the visible head, the spokesman, and the international strategists while his brother Raul would become more and more the chief of personnel, the head of the armed forces and secret services,”
From my earliest childhood I remember the open country between the Nueces River and the Rio Grande; the vast expanse of territory that our early historians do not mention in the days of early history. Sometimes I have wondered why it is that our forefathers who helped with their money, their supplies, and their own energies have been entirely forgotten. (Zamora O’Shea n.p.)
Having its new importance in the world and massive growth in production, the growing number of slaves became an essential part of Cuba’s economic expansion. Wealth becoming a new aspect of Cuban culture allowed sugar to become the main focus as it drew international attention. In the nineteenth century the growing success and continued involvement with Spain halted Cuba’s improvement towards independence. Late in the nineteenth century the rivalry between the Creole and Spaniards grew larger. War began after the Creole culture continued national growth and developed a further hatred for the taxation and tyranny lead by the Spaniards. The United States became concerned about its economic interests in the Spanish governed island and the development and importance of the Panama Canal. In 1898, being predominately more powerful after its victory in the Spanish-American War, it was made certain that the pursuit of Cuban affairs and power over the Caribbean would be in best interest of the United