Chipotle Mexican Grill, Inc. is a fast food restaurant franchise that was established in 1993 and is based in America, Canada, Germany and France. The franchise has had an immense amount of success over the last decade, with an annual revenue of 4.5 billion dollars in 2015. With its inception in 1993, Chipotle maintained a culture and mission that “food served fast didn’t have to be a ‘fast food’ experience.” (chipotle.com). Chipotle has become a cultural and societal phenomenon in the US. It has become one of the most popular restaurants for young Americans to enjoy, and its success and growth has been reflected through social media. Through social media outlets such as Instagram, Twitter, YouTube and Facebook, Americans have gotten an …show more content…
“When it comes to time, different measures and uses prevail and can cause communication problems between Mexicans and Americans. Although Mexicans react negatively to some time traits of American culture, the difference in the two cultures’ use of time bothers North Americans more than it does Mexicans. Indeed, Americans often view Mexico's informal time system as a symptom of inefficiency when, rather, it evidences a different philosophy of life.” (Novinger, 2008). American Culture is based around time as a precious commodity, and a mindset of saving time and not wasting time. Every American has heard the phrase “Time is Money’, and this is the type of culture Americans live by. Mexicans live at a slower pace and have a mindset of living in the moment. Mexicans have a more laid back approach of living for the moment, not for opportunity. The culture of family and career also differ amongst Americans and Mexicans. Mexicans live by a culture which places family first, no matter what the circumstances are, whereas Americans seem to place their career in a higher regard. Mexican women also stand by a culture of a domestic role, caring for their family. American women have evolved to carrying a dual role of both domestic women and career oriented. Contrary to Americans, Mexicans do not separate their work from their family, and their view on
Chipotle Mexican Grill originated in Denver, Colorado in 1993. In 1998, McDonald’s became the majority shareholder; however, in 2006, McDonald’s divested its controlling interest. Chipotle became a public company listed on the New York Stock Exchange in 2006. It currently has 1,083 locations across the United States and Canada. In May 2010, Chipotle expanded into Europe, opening their first restaurant in the United Kingdom. (Form 10-K Chipotle Mexican Grill, Inc., 2011)
I not only had the influences of the Mexican culture, I was able to experience the good old fashioned American family values as well. My mother was the heart of the family. She was the one who cooked, cleaned and cared for her children full time. My father was generally the one in charge and took care of many of the decision making scenarios.
I am familiar with both the Mexican culture and the regular American Culture. Those two cultures aren’t alike. Mexicans celebrate different holidays. In American culture, we celebrate 4th of July because of the declaration of independence. But in Mexican culture, we also celebrate Independence Day but on the 16th of September, because we won the war against the Spaniards. Also, in American culture we celebrate the holiday that all kids love, Halloween on October 31st. Halloween is a day to go trick-or-treating and have fun. In Mexico, we celebrate “El Día De Los Muertos “(Day of The Dead) on November 1st. Day of the dead is a day where we remember all the people that have died and that holiday is in honor of them. Mexicans also celebrate “El Día De Los Reyes Magos” also known as “Day Of The Three Wise Men”. This day is celebrated for the day that the three wise men took each 1 gift to the Virgin Mary’s son. Columbus Day is a holiday that is celebrated in both American and Mexican culture. But besides the holidays, Mexican food is different from the all American food that is seen everyday. From pozole, tacos, quesadillas, and so many other foods, the cultures aren’t the same.
We tend to be like those around us that have the same values and beliefs. So we also tend to do the same things and are raised the same way. Marrying into an Anglo family, this family does not have the close family relations that my Mexican family has. Some Anglo families may, although not to the extent of Mexican households. If you have ever seen My Big Greek Fat Wedding, well this is how Mexican families tend to live their lives, always in each other’s business. I don’t see much of this in my husband’s family and for me, it was a huge adjustment. There almost seems to be a distance and lives are not shared. Where Mexican women think family is most important, Anglo women think family is important, but so is the status. Anglo women seek it all; they want family and career; although not an impossible task, it can take away from family time. “Since prestige, power, and self-esteem are not derived from achieved status to as great an extent among Mexicans, employment is more crucial to psychological well-being for Anglo women than form Mexican” (Ross et al. 1983). Inequality among races shows that Mexicans take immense pride in the household chores while Anglos take great pride in status. By tradition, Mexican women are praised and revered for their roles as homemakers. This view is a status of prestige that is very respected in the Hispanic community. “Ministering mothers are respected revered and recognized important figures despite their alleged low status in the family” (Mirande, 1977:752). On the other hand, “Anglo women are not in traditional homes where the wife receives prestige for her role in family, yet they are not in nontraditional homes where the husband and wife share the work (both outside and inside the home) equally” (Ross et al. 1983). As stated earlier Mexican women in the roles of homemakers in their home are viewed as pillars of strength and respect in their homes and
Chipotle is my favorite place to eat. As I am sure it is for other people. Chipotle is a fast food Mexican grill. They are most known for how big they make your burritos. Now it is fast food but it isn’t actually fast, they’re like a restaurant but without the wait. They serve all naturally raised meat and organic beans. So there food is pretty healthy and worth eating. The employees are always nice and it just a great place to eat over all. Chipotle is a great choice for a quick fast food stop because it gives great service, atmosphere, food and value. My experience there is always a good one.
Firstly, one aspect that is both Mexican and American is the cuisine. The original food for Mexico is very spicy and most of the time very colorful as well. Mexicans use spices, peppers, tomatoes, and cheese in many of the native dishes. They use an assortment of meat: pork, beef, lamb, and chicken. When Mexican restaurants spring up in the United States the food is toned down to appeal to Americans. The Mexican Americans use less spices to make the dishes milder rather than the hot, spicy native food. The food, still Mexican, takes on the likeness of American food. This is shown in the United States by all of the Mexican American restaurants such as Taco Bell. Therefore Mexicans have Americanized their food. “For Hispanics live on this side of the border, where Kraft manufactures Mexican-style Velveeta, and where Jack in the Box serves Fajita Pita.” (Rodriguez 131). Americans complement the Mexican style and the inverse.
I come from a Mexican family. This has shown me the many similarities, as well as differences in a Mexican family compared to an American family. From a young age we are taught that the value of family is the most important thing in the world. Most Americans encourage their children to move out after graduation from either high school or college, Mexicans believe that their children should live with them until they are married or around the ages of 25-30 years old. The most important family member in the Mexican family are the elderly. They are given special treatment and attention. For example our beliefs is that the elders shouldn't go to retirement homes. They are welcome in the family and are cared for until there last days. Grandchildren are taught to be respectful and to aways Listen to the elders, especially if they're your grandparents.
...an-American culture has differences from American. Mexican-Americans are very family-orientated so much that they identify themselves as familial instead of individualized or spiritual as other cultures do. The culture has changed over time and is receiving less opposition from Americans as they have in the past. Immigration demographics can be used to see how America is becoming more homogenous accepting Mexican-Americans and eliminating discrimination because of ethnicity. Selena gave great insight into her culture and created some understanding on the differences between Mexican-American and my culture. Knowing these differences will create a more successful interaction any potential person from a Mexican-American culture and myself.
When Chipotle first opened in 1993, the goal was to serve quality food fast, but not be considered “fast food.” To avoid falling under the fast food stigma, Chipotle strives to find the best ingredients with respect to animals, farmers, and the environment. In order to achieve these goals, Chipotle has created a matrix organizational structure that is divisional by location and functional by authority. Chipotle recently expanded internationally to the United Kingdom, Germany, and France, each following strict guidelines assigned by corporate employees from their headquarters in Denver, Colorado. Similarly, each location is functionally organized according to authority: regional manager, district manager, store manager, assistant manager, and
Jeffrey Pilcher declares that Mexicans are a people of corn, that “despite centuries of efforts to change them, Mexicans remain a people of corn” (Pilcher, 6). The native and indigenous people of corn formed identity as a society. They made tortillas with corn, and gradually began to add different kinds of meats, vegetables, and spices. Every society creates for themselves a unique set of cuisine to feed and please others. But people’s needs constantly change and the diet that is established for each society is divided through class. Besides this being a harsh reality, this is problematic because of the disparity between the rich and the poor. But even though this was the case, Mexico’s food culture was able to preserve and refine a lot of its cuisine despite evolution and struggles to maintain original forms. Thus, it can be said that the history of food in Mexico is one that is profoundly and intimately tied to the country’s developing national
She includes that many other cultures also consider men to be the dominant ones in the family. Men are given the roles of taking care of the family but she said because of the many opportunities for women in America, the women of Mexican decent is breaking away from the “norm”. In America the men are also considered the dominant ones in the family but do to a change in social norms many American women are also becoming more independent and providing for their families.
Family is is one of the most important aspects of Mexican American culture. This is like most cultures, but above all a Mexican American family has strong ties and support each member no matter what. Also, old Mexican traditions are celebrated in new ways. The celebrations are different from culture to culture, but each one has new ways to celebrate old traditions (Garcia). One unique thing about Mexican family culture is that there is more multigenerational families in Mexican culture than any other culture. Another one is that crossing the fork and knife across the plate means that someone is done eating. In short Mexican American culture is unique yet it has similarities to other
To begin, the Mexican culture is very conservative. The American culture is the complete opposite. When you are an American born Mexican it is very hard to decide which side is correct. I was so close to my Mexican culture that when I was actually exposed to the American culture it was like I was from a foreign place. When I
Body Why is the Mexican-American culture so big in
The ethnic- Mexican experience has changed over the years as American has progressed through certain period of times, e.g., the modernity and transformation of the southwest in the late 19th and early 20th century, the labor demands and shifting of U.S. immigration policy in the 20th century, and the Chicano Civil Rights Movement. Through these events Mexican Americans have established and shaped their culture, in order, to negotiate these precarious social and historical circumstances. Throughout the ethnic Mexicans cultural history in the United States, conflict and contradiction has played a key role in shaping their modalities of life. Beginning in the late 20th century and early 21st century ethnic Mexicans have come under distress from the force of globalization. Globalization has followed the trends of conflict and contradiction forcing ethnic Mexicans to adjust their culture and combat this force. While Mexican Americans are in the struggle against globalization and the impact it has had on their lives, e.g., unemployment more common, wages below the poverty line, globalization has had a larger impact on their motherland having devastating affects unlike anything in history.