Canada's Aid to Third World Countries
What are some of the major problems faced by "Third World" Countries today?
Who should be held responsible for these problems? Why? What has Canada done to help "Third World Countries"?
There has always been a dominant country in the world that sets the economic standard throughout powerful countries. Canada has always been a top rated economic country, usually behind the United States and other large
Commonwealth countries. Starting back in the early to mid 60's, Prime Minister of Canada, Pierre Trudeau decided to use Canadian revenue as foreign aid. These included "Third World".
Some of the major problems faced by "Third World" countries today include poor towns which have had a lack of food sources due to the serious poverty, lack of clean drinking water, lack of good sanitation systems, lack of good living conditions, lack of jobs and there is no industry, therefore no import or export revenue. The governments of the "Third World" countries have done horrible jobs of creating good living conditions for their people and in all have not tried to bring their country out of their economic slump.
As Canada entered it second century, Prime Minister Trudeau called for a complete review of Canada's foreign policy. Starting in 1968 interested
Canadians including politicians, journalists, professors, business leaders, financial experts, as well as church and labour leaders were invited to offer opinions and advice in what was called the Trudeau Review. The ending of this meeting brought about six foreign policy booklets which outlined the benefits of
Canadian foreign aid. Some of these benefits included to help the Canadian economy grow stronger, to keep Canada independent, to work for peace and security, to promote fairness and equality for everyone and to improve living conditions for all people throughout the world.
The Canadian foreign policy review suggested that Canada strengthened it's ties with Latin America. Trudeau visited Mexico, Cuba and Venezuela in 1976.
Canada's trade with Latin America increased from $1099 million in 1970 to $3418 million in 1976. Also Canada gave an increasing amount of development funds to a number of Latin American countries.
Canada, in 1973 had a major concern about the middle east and made an effort to bring about a lasting peace to the Arab-Israeli conflict. 1050
Canadian military specialists became part of the United Nations emergency force where they tried to maintain a cease fire by providing supplies, transportation and communication during the 1973 peacekeeping role.
The Trudeau foreign policy review recommended that Canada was to work hard to support the United Nations and make it an effective organization for
In the early years of Canada before Confederation Canada had been defended by the British Army, and some units known as the Canadian Militia. After a few years new units were created to defend Canada such as the Royal Canadian Horse Artillery, the Royal Canadian Dragoons. These troops participated in many missions to protect Canada, one of them would be the North West Rebellion for Confederation in 1885 in which Canada fought against Saskatchewan to bring peace, and secure the province. In this battle 58 soldiers lost their life, 98 got wounded, and 26 were capture. For World at War 1 all this militias came together to create the Canadian Expeditionary force, this force was mostly full of volunteers there we around 619,646 soldiers in the force at that time in which they fought many battles during World at War 1. One of the most famous one is Vimy Ridge, at Vimy Ridge all the allied forces could not get through since the ridge Germany had a an advantage in a high location in which their army was placed. Canada as a young nation no one believed that Canada would get passed it. But on April 12, 1917 Canadian Soldiers had full control over the ridge, but this had not been achieve easily it cost the life of 10,602 Canadians. For World at War 2 in the 1940s The Canadian Militia was renamed to the Canadian Army. This new army was formed as part of NATO which is in charge of the protection of all North America. Canada also fought many battles in World at War 2 to free, and protect the liberty of other countries, and people specially the Jewish community. Since then Canada knew the great power they have to help people in need at the end of World War 2 In 1939, 20 Years later in 1956 Canada became part of the United Nations.
In Canada there is no official, government mandated poverty line. It is generally agreed that poverty refers to the intersection of low-income and other dimensions of ‘social exclusion’, including things such as access to adequate housing, essential goods and services, health and well-being and community participation. In Canada, the gap between the rich and poor is on the rise, with four million people struggling to find decent affordable housing, (CHRA) and almost 21% of children in BC are living in poverty it is crucial to address poverty (Stats Can). In class we have considered a number of sociological lens to examine poverty. Structural-functionalists maintain that stratification and inequality are inevitable and
A food desert is a location in which a wide variety of nutrition food is not generally available (Wrigley et al. 261). Food deserts exist in places such as inner cities and isolated rural areas (Morton and Blanchard 1). The purpose of the paper supported by this annotated bibliography is to argue that food deserts do not exist because of discrimination against the poor, but because of forces related to supply and demand. This hypothesis ought to be kept in mind when considering each of the sources (Just and Wansink; Wrigley, Warm and Margetts; Jetter and Cassady; Epstein et al.; Schafft, Jensen and Hinrichs; Bitler and Haider) described in the annotated bibliography.
In my opinion, social programs are essential to the economic health of both citizens and the country as a whole. Programs such as public education and income support (ex. The GST/HST tax credit for low-income earners) serve as financial equalizers which allow for improved standards of living, and, as a result, increased economic activity. The reasoning behind this is that a more even distribution of wealth results in more consumer spending because money that would otherwise be held in the brokerage accounts of the upper class, for example, are instead used to fulfill the basic needs of the lower class. Additionally, programs such as public healthcare and employment insurance provide financial and psychological stability to citizens and helps to maintain a healthy economy. Although the system can be abused, it does not occur in a majority of cases and I would argue that the benefits outweigh the disadvantages.
Even though closely related to poverty, not all that have food insecurities are in poverty. Often it is the working poor that are hit the hardest. The working poor are a group that, despite having a job, their income is too low to meet their needs or that of their family. Most of the working poor (56%) live in families with children, so the poverty of these workers affects many others as well (Problems Facing the Working Poor, Kim 1999). Many lower to middle class families will temporarily struggle with food insecurity at various times during the year.
For most Americans, the word poverty means insufficient access to to housing, clothing and nutritious food that meet their needs for a healthy life. A consequence of poverty is a low socioeconomic status that leads to being exposed to poor nutrition. Since food and dietary choices are influenced by income, poverty and nutrition go hand in hand. There are many important factors that threaten the nutritional status of poor people. The number one factor is not having enough money to buy food of good quality and quantity. Not having enough money can have a profound impact on the diets of low-income people. Limited financial resources may force low income people to make difficult decisions about what kind and how much food to buy. Limited financial resources often lead to food insecurity. According to Gundersen, Waxman, Engelhard, and Brown (2011) food insecurity is the lack of access to healthy food in quantity or quality.
certain level of living . These people have a hard time getting money for food ,
This rural collapse eventually led to food shortages in towns and cities.
Over one billion people are living in poverty, lacking safe water, housing, food, and the ability to read. There is a high concentration of communities in poverty in Africa particularly Central Africa. States that are considered in Central Africa are the following: Cameroon, Democratic Republic of Congo, Central Republic of Africa, Chad, Equatorial Guinea and the Congo. The majority of these Central African states’ economies are dependent on agriculture. As a result of this dependency, natural disasters, droughts and wars can displace subsistence farmers from their land, resulting in poverty becoming even more prevalent and harder to come back from.
The lack of food nutrition balance is more severe in the poor who cannot afford costly nutritious food although it is available. In addition, at local levels, the lack of diversification in agriculture production can also lead to unbalanced food consumption of the local people.
Poverty is the root cause of hunger, disease, and lack of shelter. It is concentrated in pockets in areas such as South Africa and South Asia. Children, who must live in these areas, face, on a daily basis, parasitic waters, lack of adequate medical help and malnutrition.... ... middle of paper ... ...
Food insecurity and poor nutrition is an alarmingly large problem for low income families, especially in developing countries. Many strategies exist to fight this problem, although not many of these address all the factors contributing to it along with all the possible solutions to solve it. In many cases, multiple strategies must correlate and work together so that all the determinants of this issue are addressed and can fight food insecurity from different angles. This essay will discuss the significance of the problem, a range of possible strategies to solve the problem, and go into detail on a select few that will correlate and work together to solve different factors of food insecurity and poor nutrition.
Living standards before the drought were poor. Since 1984 at least sixty major food crisis occurred in E...
Poor countries have been receiving aid from the international community for over a century now. While such aid is supposed to be considered an act of kindness from the donor nations or international bodies, it has led to over dependence among the developing countries. They have adopted the habit of estimating and including international aid in their national budgets to reduce their balance of trade deficits. It is believed that foreign aid is necessary for poor nations in order to break the cycle of poverty that ties their citizens in low productivity zones and so their economy will not be weak. However, some critics view the extension of aid to poor countries as means of keeping the nations in economic slumber so that they can wake up from only by devising ways of furthering self-sustainability. Because of these two schools of thought concerning the topic, debate has arisen on which side is more rational and factual than the other. The non-sustainable nature of international aid, however, leaves the question of what may happen in the event that foreign aid is unavailable for the poor nations. After thorough consideration on the effects of the assistance to poor countries, it is sufficient to state that giving international aid to the poor nations is more disadvantageous than beneficial to the nations. This point is argued through an analysis of the advantages and disadvantages of giving international aid to the poor countries with appropriate examples drawn from various regions of the world to prove the stance.
Collier, Paul. "Annual Editions: Developing World 11/12." Article 14. The Politics of Hunger: How Illusion and Greed Fan the Food Crisis, Edited by Robert Griffiths, 61. New York, NY: McGraw-Hill Companies, Inc., 2008.