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An essay on why breakfast is important
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An essay on why breakfast is important
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10 Breakfast Ideas for Kids
Breakfast is touted the most important meal of the day. Unfortunately, a lot of kids start the day with the wrong kind of breakfast – one filled with sugar. Cereals might seem like the easy solution, but they definitely aren’t a health food.
So, what is something you can serve up without much trouble? Here are ten breakfast ideas for kids that are highly nutritious, filling and nothing too difficult to cook up in the early hours of the day.
1. Slow cooker oatmeal
Oatmeal is a great choice for the morning and if you have a slow cooker, you can get the porridge ready while you sleep. All you need to do is combine ingredients such as oats, walnuts, milk and bananas with some spices and place in the slow cooker.
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Create a beautiful breakfast by layering the granola at the bottom of glass and topping it with sugar-free yoghurt. For example, Turkish yoghurt is a good pick. Add a splash of honey and your kids will love eating this tasty and pretty serving of calcium-rich food.
3. A fruit smoothie
Smoothies are a big hit among kids and they are rather nutritious when mixed from organic ingredients and without any added sugar. You can use any berried and fruits your child enjoys, along with a probiotic such as coconut kefir. If you add chia seeds to the smoothie, your child will benefit from the added protein and fibre.
4. A breakfast burrito bowl
Breakfast food doesn’t have to be boring – you don’t need to just settle for toast and porridge. A burrito bowl is a perfect example of this. You simply need to combine ingredients such as healthy fats (coconut oil, olive oil), some veggies (pepper, avocado, zucchini, tomatoes) and a protein source (chicken, chickpeas, tofu). Heat up your ingredients with some spices (cilantro, salt, turmeric, cumin) and you have a tasty breakfast for
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Scrambled eggs with zucchini and a sausage
You’ll back a bunch of protein with this breakfast. You can start by cooking up some zucchini in the pan. You can use just a tiny bit of fat and a sprinkle of salt, cooking the vegetable until soft. Remove and cook up the sausage in the same pan. The sausage will add a bit more fat on the pan on its own so no need to add extra. After the sausage is cooked, remove and cook up the scrambled eggs with a tiny bit of additional fat, if needed.
6. Scaled down huevos rancheros
Eggs are a perfect breakfast food and you should serve them up with a difference. If you enjoy the Spanish huevos rancheros dish, you can scale it down for your kids for an easy breakfast. All you need is a bit of salsa and a few wholegrain tortilla chips. Scramble your eggs, fold in the salsa and crush the chips on top.
7. Breakfast skewers
You could also serve up some Italian breakfast skewers for something rather different, but stunningly tasty. These skewers have plenty of protein, a lot of vitamin-rich vegetable and a touch of sweetness. You can do the preparation the night before and simply pop them in the oven in the morning.
8. Toast and pumpkin
A quesadilla can be an easy and low costing college meal. Ingredients needed to make are two tortillas, corn, tomato, shredded cheese and refried beans. First, take two tortillas out of the package and butter thoroughly. Next, grill the tortillas on the George Foreman grill. This will make the tortillas crispy. After you’re done grilling put on toppings of corn, tomato and cheese onto a tortilla. Then, put the other tortilla on top of the toppings and put the quesadilla back onto the grill. Finally, take the quesadilla off the grill and put refried beans on the side. Sprinkling cheese on top of the refried beans will make a delicious dip. Have fun eating your cheap, but tasty quesadilla!
A Puerto Rican’s breakfast , much like an American’s breakfast is for the most part fairly light. People from both countries eat things like egg omelets with vegetables, and fruit salads. While comparing the two countries , we noticed that Puerto Rico eats and uses a lot of what we call bananas, but they call Plantains. Even though we do share a few of the same fruits, Puerto Rico has a lot of fruits that we don’t. Chironja, star apples, and star fruits are just a few examples. Also, we observed that while America has a pretty good quantity of dessert-like breakfast foods, Puerto Rico doesn’t have
Chipotle’s cuisine is Mexican. Their menu consists of burritos, tacos, burrito bowls, and salads prepared with fresh ingredients employing classic cooking methods. The customer proceeds down an assembly line choosing the various components of their meal as they proceed. They have recently created a children’s menu offering smaller portion sizes. They offer three types of meats: chicken, beef, and pork. Condiments include fajita vegetables, rice, two types of beans, four different salsas, sour cream, cheese, guacamole, and lettuce.
On cold winter mornings when the desire for traditional oatmeal is strong, there are ways to have the comfort of a warm bowl of porridge on the Keto diet. Chia seeds and flax meal are not only on-plan and quite nutritious, but they can also form a delicious hot bowl of breakfast cereal. For instance:
Breakfast is limited to one apple, five saltine crackers, one cup of tea, or a demitasse of coffee and 31 grams of natural cheese. Lunch comprises of one slice of toast, one fried, or boiled egg and a cup of tea or a demitasse of coffee. Dinner is limited to 8 ounces of tuna, half of a banana, and a cup of plain ice cream.
In a clinical trial (Rimm) “Efforts to improve the taste of school foods through chef-enhanced meals should remain a priority because this was the only method that also increased consumption.” (p.1, 2014) A simple implementation of starting with breakfasts that are full of healthy whole grains, fruit and low fat proteins would be a huge
I woke up at 6:30am this morning to get to work. I started to feel hungry at around 8am so I decided to take a look around the kitchen and managed to come up with this delicious breakfast. Super satisfying! I had fried tomato, sautéed collards with garlic, home fries, and avocado slices.
Each daycare has their own menu for the children’s breakfast and lunch. Through my observations, I have noticed that the “Don’t Worry Childcare” has a variety of food options throughout the month. For example, the children could either choose from fruit loops cereal, or frosted flakes for breakfast. The snacks eaten varies every day as well. For instance, the children ate milk and cookies one day, and cheese crackers another day. An example of lunch would be, milk, chicken fingers, French fries, green beans, and mixed fruit one day, and spaghetti, corn, peaches, and bread and butter another day. I observed the children eat ham, mashed potatoes, green beans, and peaches one day for lunch. All those food options seemed very delicious. Each meal and snack give the children an option to what they would like to drink. For instance, the children can pick
Guidelines for meeting nutritional needs should be followed and a variety of foods, including fresh veggies and fruits, should be provided. Child caregivers can look at each area of menu planning and relate it to the entire day’s menu choices. They should use a checklist to examine if all criteria for food menu planning are met. A caregiver who understands the importance of breakfast, snacks, and lunch will plan more carefully to meet the needs of children in care.” Robertson, Catherine. Safety, Nutrition, and Health in Child Care. Albany: Delmar Thomson Learning, 2002. Print. Page
Recently, there has been a federal law change that says schools must provide a drink, whether it is milk or juice, and a larger portion of fruits or vegetables for after-school programs as well as before and during school hours. Milk and juice provide greater nutrient intakes as well as vitamins (4). Milk, in particular, provides a significant amount of calcium and helps build strong bones and teeth. Likewise, larger portions of vegetables and fruits give children vitamins, minerals and fiber that will keep them energized throughout the day (4).
Breakfast, or desayuno, isn’t a very ceremonious occasion in Cuba. It’s quite short and to the point, consisting of café con leche (coffee with milk), plain coffee (Cuban coffee), or sometimes a heavy, Spanish-style hot chocolate. The hot drink of choice is accompanied by a bread item that is dunkable, known as sube y bajas (“raises and lowers”).
Breakfast has been considered as the important meal to begin the day. Majority of parents and educators preferred their child and students to take breakfast to enhance their academic’s performance. Breakfast can be defined as, first meal of the day, taken before or at the start of daily activities, usually not later than 10.00 a.m (Giovannini et. al. 2008). According to Robinson, (1968), Burton, (1976) Wells, (1981) “The concern is based on the common belief that mental and physical performance are below optimal by mid-morning if no breakfa...
Even if you have the cooking skills of a three-toed sloth you can still prepare a nice, easy and cheap meal. If you are new to these appliances, we recommend sticking to simpler recipes. One simplified approach you can use is the “five ingredient meal”. You combine five ingredients that you like and place them in your cooker on low for several hours, and then serve them. Once you have tried your favorite recipes to perfection, start digging into the wealth of advanced recipes available online. The only real limit is the ingredient availability in your locality or your creativity.
Breakfast is the first meal of the day and has always been said to be the most important. This meal is proven to promote better attitudes towards the day and gives people more energy for the day. Eating breakfast is supposed to prepare you for the day and promote better choices when it comes to choosing what to eat for the rest of the day. For some people eating breakfast isn’t a choice when it comes to weak stomachs not being able to handle the earliness of the meal, but what are the true benefits of eating breakfast? Studies show that breakfast is healthy for you, but making the healthy choices that make breakfast is what really proves its importance.
convenient meal to fit the whole family 's needs while incorporating healthy foods such as fruits