Are Genetically Modified Organisms Safe
explanatory Essay
777 words
Genetically Modified organisms(GMO) is the end result of of laboratory procedure in which genes from DNA of 1 species are extracted and artificially compelled into the genes of an unrelated plant or animal”. The use of GMO crops is extensively debated. GMO seeds are used in 90% of corn, soybeans and cotton grown inside the United States. The most widely recognized genetic engineering occurs on vegetation or plants in which a gene is delivered a good way to decorate the vegetation overall performance. The overseas genes may additionally come from bacteria, viruses, bugs, animals, or humans. For a long time now, there was quite a few controversy surrounding the subject of climate GMO’s are dangerous or safe. From my attitude GMO’s are safe, for several one-of-a-kind reasons. …show more content…
In this essay, the author
- Explains that genetically modified organisms are the end result of a laboratory procedure in which genes from dna of 1 species are extracted and artificially compelled into the genes of an unrelated plant or animal.
- States that the national academy of science reaffirmed its judgement that gmos are secure to eat. non-gmo supporters believe that natural food is higher for you.
- Explains that genetically modified plants and animals preserve water, soil, and strength. they also provide better flavor and first-class.
- Explains that scientists have tested that gmo's have more than one fitness advantages and there aren't any specific links to fitness problems regarding them. genetically changed vegetation with an accelerated diet and/or mineral content material have capability to improve public fitness.
- Explains that gmo plants require less chemical compounds, time, equipment and land, which help lessen environmental pollution. they also reduce dangerous pesticide usage.
- Opines that genetically modified organisms benefit farmers and agricultural groups, and that mandatory labeling of gmo products is needed.
A GMO is any type of organism, plant, or animal whose genetic cloth has been manipulated through genetic engineering. The GMO debate remains ongoing. The GMO controversy has been happening for years, and numerous human beings trust that they're a chance to their health and surroundings. The National Academy of Science reaffirmed it’s judgement that GMOs are secure to eat. Scientists say that GMO’s are just nice, however a variety of the public thinks otherwise. Non- Gmo supporters accept as true with that natural food is simply higher for you. When they think about genetic change, they consider contamination of food and how it's miles risky to consume. The non- supporters believe GMOs are harming the environment whilst in fact they may be no longer as harmful they assume. Genetically engineered vegetation are believed to be as safe as their non-GE opposite numbers, they have no adverse environmental impacts, and they lessen the use of insecticides. 88% of of AAAS scientists agree with that GMOs are secure for human
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- Genetically Modified Organisms are Safecomparative essayIn this day and age Genetically Modified Organisms (GMOs) have become a topic of large interest in the media. GMOs are defined as an organism whose genetic structure has been altered by incorporating a gene that will express a desirable trait (Dresbach et. al 2013). Often times these traits that are selected are either beneficial to the consumer or producer. Currently, GMOs are being created at a higher rate than ever before and are being used in the foods that we eat. This has created a large
In this essay, the author
- Explains that genetically modified organisms (gmos) have become a topic of large interest in the media.
- Explains that genetic modification requires breakthroughs in emerging science, such as gregor mendel's genetic theory and the discovery of the three-dimensional double helix structure of dna.
- Explains that modern genetic engineering begins with biochemist paul berg who created the first recombinant dna molecules.
- Explains that there are many misconceptions around the nature of science as it relates to research that has been performed on gmo foods.
- Explains that conclusions in science are never final and are always changing based on the most current data available.
- Explains that non-gmo organizations have formed to spread the word that gmos are harmful and should be labeled for the public's safety.
- Opines that monsanto's pricing structure puts farmers under its pricing structures, while large agricultural organizations, food companies, and scientists are in favor of the continued production, creation and consumption of gmo foods.
- Proposes a mock trial to engage students in the issue of gmo foods effects on health, with the teacher playing the judge and students playing attorneys for each side of the case.
- Concludes that there isn't credible evidence that gmo foods are harmful to human health. many people with ties to scientific and political groups are concerned about the long-term effects of gvo foods on human and environmental safety.
- Cites ananda chakrabarty as the inventor of the week at the massachusetts institute of technology.
- Explains that ananda chakrabarty developed the pseudomonas bacterium, which was a genetically modified organism. the u.s. supreme court paved the way for future patenting of gmos.
- Explains that washington state says 'no' to gmo labels. the case of the flavr savr tomato.
- Explains that we eat genetically modified organisms every day. tri-county times. retrieved september 22, 2013.
- Explains how monsanto is terrifying the farming world. the chemical heritage foundation's homepage contains information about food companies fearing even one state gmo label law.
- Cites tomala, l., and woolsey, g. on whether enough research was done on gmos in agriculture.
1945 wordsRead More - Genetically Modified Organisms Should Not Be Restrictedanalytical essayWhy are people so fiercely opposed to Genetically modified organisms? According to Shermer, Michael they believe that all genetically organized organisms are unnatural and are controlled by large corporations ”shermer” but some people don’t even know what they actually are. Genetically modified organisms are plants, animals or bacteria that have had their DNA altered artificially. (we don’t)Scientist use two methods to do this. The first method is to use a gene gun to shot genes into DNA and repeat
In this essay, the author
- Explains that genetically modified organisms are plants, animals or bacteria that have had their dna altered artificially. they are safe, reduce the environmental impact of farming, and feed a growing population.
- Explains that the us food and drug administration has an extensive screening process for new genetically modified organisms.
- Explains that genetically modified organisms can reduce chemical byproducts by replacing the current process of making indigo dye.
- Explains that genetically modified organisms have helped feed the world's growing population. they reduce the need for tilling in and can take less water to grow.
- Argues that genetically modified organisms can be produced with desired traits in a fraction of the time without the chance for other problems to crop up.
- Explains that modern corn can be traced to its ancestor teosinte which only had a few corrals on the plant but through selective breeding it became the corn we have today.
- Argues that genetically modified organisms should not be restricted from being used. they are safe, reduce the environmental impact of farming, and feed a growing population.
1212 wordsRead More - Arguments Against Gmosexplanatory essayHow are genetically modified organisms affecting humans and the environment The Scientist make Gmos or genetically modified organisms for short. Scientist change the genetic makeup of seeds and animals. There are a few benefits and many risks to genetically modified organisms. Genetically modified organisms can help ecologically but harm the environment. Some people are for genetically modified organisms and others are against it. What are genetically modified organisms and what are the uses?
In this essay, the author
- Explains the benefits and risks of genetically modified organisms, stating that some people are for it and others are against it.
- Explains that genetically modified organisms are made by scientists in a lab to help produce food faster, and change the genetic makeup of the food.
- Opines that genetically modified organisms could help with food shortages, pesticide use, and ecological things, but there are many risks.
- Explains that while many scientists are for genetically modified organisms, a lot of civilians are against it.
715 wordsRead More - Are Genetically Modified Foods Safeanalytical essayGenetically modified crops and food involve the deliberate altering of the genetic material of plants and animals that have caused concerns over the environmental and economic issues that this technology affects. A genetically modified organism is an organism whose genome has been altered by the techniques of genetic engineering so that its DNA contains one or more genes not normally found there. Around 57 percent Americans believe that GMOs are unsafe to eat, meanwhile only around 37 percent think
In this essay, the author
- Explains that genetically modified crops and food involve the deliberate altering of the genetic material of plants and animals that have caused concerns over environmental and economic issues that this technology affects.
- Explains that genetically modified food usage can cause many problems in the economy today. gmos have been banned in 26 countries including austria, germany, russia, and australia.
- Explains that genetically modified foods are unsafe to both animals and humans for many bad effects, including birth defects, cancer, infertility, lung damage, immune impairment, premature aging, damaged insulin regulation, infant mortality, digestive disorders, and insect-resistant crops.
- Argues that people have been eating genetically modified organisms for hundreds of years and have not come across even a single person whose life was at risk because of them.
- Opines that genetically modified foods are unsafe for the economy and are associated with many health issues.
777 wordsRead More - Genetically Modified Organisms Changing our Climateargumentative essayGenetically Modified Organisms Changing our Climate Introduction “Genetically Modified Organisms”, or in other words GMO, is a method of altering mirco-organisms which include plants, fish, yeast, bacteria and mammals. These organisms have been engineered with increased carbon capacity and a smaller need for nitrogen fertilizers. These organisms are made from the DNA of bacteria and the DNA of other plants and animals. Thus genetically diverse, these various combinations cannot naturally happen
In this essay, the author
- Explains that genetically modified organisms alter plants, fish, yeast, bacteria, and mammals with increased carbon capacity and a smaller need for nitrogen fertilizers. all gmo's are created to defy any herbicide or insecticide.
- Explains that genetically modified organisms are created in many different ways. scientists identify the gene or genetic material that could solve the problem and study the genetic makeup of the plant or animal.
- Explains that the increase in genetically modified organisms is drying up our plants and compromising human health. gmos have contributed to the abnormal drought percentage in the united states.
- Explains the benefits of genetic engineering, such as increased crop yields, better nutrient quality, and better food. genetically modified organisms can be used to create vaccines.
- Analyzes the health risks of genetically modified organisms. genetic modifications can change the species metabolism, rate of growth, and response to the environment it lives in.
- Explains that genetically modified organisms have some benefits, but the negatives outweigh the positives.
- Concludes that genetically modified organisms have been a big topic of discussion. they have negative impacts on human health and the health of the species.
- Cites the following sources: http://articles.mercola.com/sites/article/archive/2013/03/05/gmo-affects-climate-change.
1042 wordsRead More - Gmos Badanalytical essayGenetically modified organisms, a complex substance, have stirred up a global argument that is as equally complex. With people on both sides of the argument, who are firm believers in their opinion, it is hard to choose which opinion to believe in. It is important for the public to understand that “GM technology adds desirable traits from nature, without introducing anything unnatural or using chemicals, so that food is more plentiful” (“The Facts about GMOs”). The everyday person has a common misconception
In this essay, the author
- Opines that people should be educated on the implications of genetically modified organisms for the environment and the supposed health effects of gmos.
- Explains that the scientific community and many worldwide regulatory organizations approve the use of genetically modified organisms.
- Argues that the negative connotation that comes with genetically modified foods comes from a lack of knowledge of the research that has been done.
- Explains that bill gates and borut bohanec have tried to spread their expertise on the topic through different platforms.
- Argues that people should be aware of the good that genetically modified organisms can do before they judge them for what people say is bad about them.
1398 wordsRead More - Genetically Modified Food: The Pros And Cons Of GMO Foodexplanatory essayIf you had a choice on how to die, what would you chose, a bullet or to jump off a cliff? Either way both options have the same result. Our daily decisions are not this drastic but we have our opinions and have the right to exercise them. Genetically modified food products have sinister sound that might frighten the investors, but the truth about these products is not sinister, although it is controversial. There are two sides to GMO food products, weather one opposes it or accepts the changes that
In this essay, the author
- Explains that gmo food products have sinister sound that might frighten investors, but the truth about them isn't. those who oppose them view the modifications as harm to society.
- Explains that genetically modified food products have had their dna altered or modified in some way through genetic engineering.
- Explains that one step in making gmo products is to take the dna extractions from different types of food and combine them. this combination gave the best results compared to other ctab methods.
- Opines that genetically modified foods are frowned upon because of how they came to be. gmos have shown that there are changes in internal cells structure, abnormal tumor growth, and unexpected deaths.
- Explains the benefits of using genetically modified products, such as reducing the cost of pesticides, and lowering food prices.
- Explains that a number of machines are being used to detect genetically modified organisms in food products and crops to ensure food quality for consumers.
- Explains that gmo food products have become the fastest growing and adapting crops in modern agriculture. they are produced by using a desirable gene to alter another.
1248 wordsRead More - Pros Of Genetically Modified Organisms Controversyexplanatory essayThe Genetically Modified Organisms Controversy For the past 20 years, genetically modified organisms have been a huge argument. Many people are debating on whether producers should be able to use genetically modified organisms in foods or not. The following article will have information about the benefits, risks, the foods facing problems, and other additional information on genetically modified organisms. To start off the article, we will talk about the benefits. To start off, there are many benefits
In this essay, the author
- Explains that genetically modified organisms have been a huge argument for the past 20 years. the following article will have information about the benefits, risks, and foods facing problems.
- Explains the benefits of using genetically modified organisms, such as chemicals that can kill bugs and insects, and how they can be used for years to come.
- Explains the risks of using genetically modified organisms, including hepatic, pancreatic, renal, and reproductive effects.
- States that connecticut and maine became the first states to require a label on all foods that had some sort of gmo ingredient in it.
- Explains that 1997 became the first year europe used genetically modified labels on foods that had the ingredients.
- Explains the difference between organic and non-gmo foods. organic foods have a label on them and by law, they cannot have any sort of genetically modified ingredient.
- Explains that monsanto is working to find solutions to keep the colorado potato beetle away from the leaves. the discovery of rna created numerous new ways to work with genetically modified organisms.
- Explains that the potato beetle is an interesting target because it can resist up to 60 types of chemical sprays.
- Explains that robb fraley is the chief technology officer who manages a crew of 5,000 people. he made monsanto's first genetically modified plants in the 1980’s.
- Explains that some genetically modified plants already use rna interference to kill bugs and insects. the flavr savarr tomato was approved by the united states back in 1994.
- Explains that monsanto has also been interested in the problems of oranges.
- Explains that the u.s. soybean crop produces about 240 billion pounds a year and 90% of them use genetically modified organisms. the calyxt company will have some trouble making profit because other companies are selling the same type of oil.
- Explains that the editing of genetic engineering is almost limitless. they have been trying to create drought-resistant, immune to disease, and improved flavor crops.
- Opines that genetically modified organisms have many benefits and risks, but if it’s in the need to save an extinct food or keep insects and other pests away from our food, they might be the right thing to use.
1211 wordsRead More - Industrialized Food Modelexplanatory essaypersonal responsibility. Among these questionable practices are the deregulation of genetically modified organisms, harmful additives, inhumane treatment of animals, and environmentally harmful agricultural practices. The for-profit, modern day model of “food efficiency” functions recklessly with
In this essay, the author
- Opines that the industrialized food model should be heavily and strictly regulated by governmental organizations such as the fda, usda, and epa.
- Explains that gmo is an abbreviation for genetically modified organisms, but this paper is concerned specifically with the genetically modified organisms in our food supply.
- Explains that genetically modified organisms are made in a laboratory using 'gene splicing' to create an advantageous organism. the end objective could be for higher nutritional content, higher yield or any number of reasons.
- Explains that the federal food, drug, and cosmetics act of 1992 makes it optional for producers of gm foods to be assessed by the fda.
- Explains the dangers of additives and hormones added to the food supply. many are safe, but some are generally recognized as safe despite mounting evidence against them.
- States that the american heart association recommends eating no more than 2 grams of trans fats a day, but most adults consume more through partially hydrogenated vegetable oil.
- Explains that two popular artificial sweeteners, saccharin and aspartame, are carcinogenic, but are still regarded as safe by the fda.
1088 wordsRead More - Monsanto: The Hybridization Of Organic Foodexplanatory essayagricultural biotechnology corporation, but they are also the largest producer of genetically engineered seeds on the planet. The company is the creator and producer of the Roundup ready pesticides that are sprayed on Monsanto crops to kill everything except the Monsanto seeds, and in 2003 they accounted for over 90 percent of the seeds planted globally (Who is Monsanto). Many people believe that genetically modified organisms are a normal hybridization of food, and that scientist are taking genes of plants
In this essay, the author
- Explains that monsanto is the biggest multinational agricultural biotechnology corporation and the largest producer of genetically engineered seeds on the planet.
- Explains that genetically modified organisms are laboratory-created, and not a normal hybridization. genetically engineered foods are modified to be pest resistant or herbicide resistant.
- Explains that organic food is grown and maintained using natural fertilizers, crop rotation, or mulch to manage weeds.
- Explains that genetically modified organisms and organic foods are two different things from the way they are grown, to the health benefits, or the negative effects they have on the human body.
605 wordsRead More - Argumentative Essay: Are Gmos Safe To Eat?explanatory essayGenetically Modified Organisms, also known as GMOs, are organisms that have had their genes tampered with to gain desirable traits. Desirable traits can include immunity to diseases, quicker growth, or even fattening an animal. GMOs are mainly used in food sources, such as animals or crops; the produce is engineered in such a way that it provides an advantage for the supplier and consumer. Advantages to genetically engineering a vegetable crop or a animal, can and will bring in more food source
In this essay, the author
- Explains that genetically modified organisms have had their genes tampered with to gain desirable traits. desirable traits include immunity to diseases, quicker growth, or even fattening an animal.
- Explains the advantages of genetically engineering a vegetable crop or an animal to bring in more food source for the human population.
- Explains that to make a genetically modified organism, scientists must use restriction enzymes to cut out the specific trait from the dna strand in the original host.
- Explains that in germany, gmos are being opted-out, and banned from retail, even if they are considered safe. germany has not cultivated genetically modified corn since 2009 and the starch potato during 2010.
- Explains that the current available genetically modified crops, such as corn, soybean and oilseed rape, are deemed safe to ingest by the food and drug administration.
- Explains that the us approach to regulating gmos is based on the nature of the product and not how they were produced.
527 wordsRead More - No GMOexplanatory essayNo GMO The non GMO movement continues to fight so companies do not infuse genes and chemicals into the seeds that grow the foods we eat. Recent research indicates that these GMO foods are not as safe for human consumption as the FDA leads us to believe. There are more and more studies exposing the hidden dangers of GMO’s every day. As people become more conscious of the foods they're eating and how they're grown the agri business such as Monsanto can no longer lie,deceive,or fool the consumer. Thousands
In this essay, the author
- Explains that the non-gmo movement continues to fight so companies do not infuse genes and chemicals into the seeds that grow the foods we eat.
- Explains that genetically modified organisms were relatively safe and worry-free for the past 20 years. however, the more research is done on them the less questions are raised about their safety.
- Explains that the fda's 1992 policy on genetically modified organisms was deceptive. the fda’s scientists’ studies were hidden from the public until they later said the risks in a lawsuit.
- Explains that monsanto and the gma are trying to get a law passed so that it is never required for them to label gmo’s.
- Explains that consumers around the world are fighting against gmo’s to a point where there are countries fighting with them.
- Explains that the demand for organic foods has gone up and people keep on switching every day. farmers everywhere are being educated on how genetically modified organisms affect their business, their soil, and other farmers.
796 wordsRead More - Genetically Modified Foods and Organismsanalytical essayand ecological problems. As the amount of genetically modified (GM) crops have increased rapidly in recent years, the debates on whether GM foods are truly beneficial or not have become prevalent. Scientists around the world are making their sentiments known. Over eight hundred scientists around the world signed an open letter to all governments, the UN, the World Trade Organization, and the U.S. Congress calling for a ban on genetically modified organisms, seeds, and foods (Batalion). The Union of
In this essay, the author
- Explains that people's interest in where their foods come from and how they are processed has increased steadily with growing health concerns and ecological problems.
- Explains that genetically modified crops contain a mixture of genes from bacteria, viruses, and petunias that allow them to survive through the use of weed-killers.
- Argues that the epa and fda approved all genetically modified corn grown in u.s. soil for humans to consume, but their statements are based on the early 1990’s company-sponsored test results after feeding gm crops to rats, chickens, cows and catfish for 4 to 10 weeks.
- Argues that monocropping is a major concern in the eco-diversity issue, as it makes crops more vulnerable to diseases. the argument against the use of gmos clearly trumps whatever benefits they provide.
934 wordsRead More - Benefits of Genetically Modified Organismsexplanatory essayBenefits of Genetically Modified Organisms We live in a world that is constantly changing and advancing thanks to technological advancements, especially in the field of molecular genetics. Today, we are discovering and implementing new ways to overcome the ill-fated symptoms developed as a result from poor health or accidents. We are also making advancements in the field of agriculture thanks to molecular genetics. As we all know, food is an essential entity in our lives and is abundant as well
In this essay, the author
- Explains the benefits of genetically modified organisms (gmos) in a world that is constantly changing and advancing thanks to technological advancements.
- Explains that genetically modified organisms can produce or express a desired characteristic or trait, eliminate pesticides by making the crops resistant to insects, and produce foods rich in nutrients.
- Explains that many people believe that gmos are not the best solution to starvation. they are based on hysteria and ignorance.
- Explains that es were believed to cause cancer due to their emission of radiation. however, today, gmos are being developed by scientists with a profound understanding of molecular genetics allowing them to yield safe mutants.
- Explains that genetically modified organisms can be beneficial to all occupants of this world. they provide resistance to pests and harsh environmental conditions, higher crop yield, and the means to distribute vaccination and nutrition throughout our heavily populated planet.
699 wordsRead More - The Benefits Of Genetic Food Engineeringopinion essayEngineering When people consume food, do they really ever ask themselves if what they are consuming is completely natural? Researchers have proven that many of the things Americans consume are genetically modified. A genetically modified organism, or GMO, is an organism that has had its DNA altered or modified in some way through genetic engineering. The beginning of this scientific inquiry, all began with the sale of “Flavr Savr”, an invention of former scientist Calgene. This invention was for delaying
In this essay, the author
- Explains that many of the foods americans consume are genetically modified. they will analyze the regulations that come with altering food, if there have been positive or negative effects on people.
- Explains that the u.s. is the largest commercial grower of genetically modified crops in the world, but also the strictest on regulations.
- Opines that genetically-modified foods have the potential to solve many of the world's hunger and malnutrition problems.
- Explains that genetically modified foods are beneficial, but there are health risks that could affect humans from the result of altering a native gene into an organism.
- Explains that public concerns about genetically modified foods and organisms have had a significant impact on the market.
- Opines that genetically modified organisms aren't the answer for global food security. genetically engineered crops have shown no increase in yield and no decrease in pesticide use.
- Concludes that there has been and will still be many studies on genetically modified foods. there is a huge controversy that will continue throughout the evolution of food.
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