Other researchers, including Foote, Joy, & Death (2015) , Bain & Dandachi (2015)have identified that the intensification of dairy farming has the potential to degrade water-ways.
1.1 What question will be answered?
Through this study the researcher will look at Taranaki as a case and answer the research question:
What aspects, if any of the WAC Mission Statement may be applicable to Taranaki?
1.2 Why is it interesting to the rest of us?
There has been a recent report claiming that ‘our streams and rivers show good to excellent water quality on most measures’(TRC, 2015b), however an article by Joy (2014) would appear to be at odds with the TRC report conclusions. The public are very interested in the quality of the Taranaki waterways and are not sure what to believe.
2. What is already known?
This study will focus on the quality of the waterways in Taranaki and the perception that degradation is occurring from the increasing intensification of dairy farming, where the total number of dairy cows in New Zealand has increased by 1,071,504 cows (27.8%) from 2003/04 – 2013/14 (LIC & DairyNZ, 2014).
This study will draw on aspects of the New York watershed water supply system which is made up of a complex network of reservoirs, aqueducts, tunnels, and pipes, all managed by the Watershed Agricultural Council (WAC). WAC is a not-for-profit organisation that works with farm and forest landowners in the New York City Watershed region to provide high quality, yet unfiltered water to the nine million residents of New York City.
The New York WAC Mission is relevant to this study as New York had previously faced water quality problems similar to Taranaki but managed to overcome pollution type issues by developing a sustaina...
... middle of paper ...
...left many customers questioning the validity of the claim, for example, after Fonterra’s Clostridium Botulism scare in 2013, the official Chinese newspaper Xinhua wrote “New Zealand’s “100% Pure” tourism slogan is becoming a “festering sore,” saying buyers of Kiwi goods are losing faith in its clean, green image’.(Brockett & Wither, 2013)
2.3 WAC Mission Goal - Water Quality
There is a public perception, and there are numerous scientific papers, such as Blackett, (2004) and Foote et al. (2015) that suggest that the issue of intensive dairy farming and it’s perceived impact on the waterways is important to many parties, including the community, lobby groups and businesses.
Whether the perception of ‘dirty dairying’ is true or false, (yet to be determined) if accepted by our global business partners, has the potential to cause severe damage to New Zealand’s economy.
Need Writing Help?
Get feedback on grammar, clarity, concision and logic instantly.Check your paper »
- Dairy: More Cons than Pros It’s no secret that some food products out there are unhealthy, bad for the environment, and maybe even unsafe for human consumption. Although people are aware of the negatives behind these foods, they still make the conscious decision to consume them. At least they know what they are getting themselves into. For decades, people have been told that dairy products are not only a healthy food option, but necessary for a healthy life. That’s not entirely true. The dairy industry is killing animals, the planet, and consumers, and none of it would have to happen if people would stop purchasing and consuming dairy products.... [tags: Milk, Cattle, Dairy farming, Dairy product]
1338 words (3.8 pages)
- Organic farming refers to agricultural production systems used to produce food and fiber without the use of synthetic pesticides or fertilizers. The majority of current farming is conventional and uses these products in order to get larger yields more quickly. All kinds of agricultural products are produced organically, including produce, grains, meat, dairy, eggs, fibers such as cotton, flowers, and processed food products. Some of the essential characteristics of organic systems include: design and implementation of an "organic system plan" that describes the practices used in producing crops and livestock products; a detailed recordkeeping system that tracks all products from the field to... [tags: Agriculture, Organic farming, Organic food]
1478 words (4.2 pages)
- There are multiple ways to help reduce the polluting effects of factory farming. People can make a difference by simply avoiding factory farmed products, reducing their animal product intake, or by going either pescetarian, vegetarian, or vegan. Those concerned with the polluting effects of factory farming can also make a difference by encouraging others to eat less animal products, raising awareness towards animal and worker conditions in factory farms, supporting farm animal sanctuaries, and signing petitions to end factory farming.... [tags: Veganism, Meat, Vegetarianism, Animal product]
1202 words (3.4 pages)
- Factory Farming is having a large impact on our environment. The commons, mainly land, fresh water, and the atmosphere, are being negatively altered by the pollution and waste produced by factory farms. The human behaviours which cause the problem are predominantly the factories’ attempts to minimize costs and maximize profit while ignoring any environmental effects their choices will make. Degradation of land occurs heavily because of overgrazing and when dealing with farms with thousands of cows, that pressure on the land really accumulates.... [tags: Milk, Cattle, Livestock, Agriculture]
1984 words (5.7 pages)
- Factory farming is a system of livestock that uses intensive methods by which livestock are contained indoors under strictly controlled conditions. In the article, “Factory Farms in a Consumer Society,” Chad Levin explains how farmers began to adopt the term, “factory farms”. In the beginning, farmers were trying to industrialize and create the best factory farm in the United States. Many farmers wanted to succeed with new technology presented, they created faster ways to butcher animals, antibiotics to control the criticism of many that did not believe factory farming was the healthiest way to produce food.... [tags: Livestock, Agriculture, Greenhouse gas]
1339 words (3.8 pages)
- We live in a world where sadly we have forgotten about animal rights and their freedom. We allowed thousands of animals get treated inhumanely allowing them to be captured in small crates and abused. Imagine living in a world where being labeled as an “animal” means living your whole life miserable in captivity without being able to move around. As well as living and breathing to the pollution factory farms causes to the environment, realizing compounds of hydrogen sulfide, ammonia, and methane causing health problems to human beings.... [tags: Agriculture, Livestock, Milk, Animal welfare]
1054 words (3 pages)
- After the first few months of an infant’s life, it is physically able to digest dairy. In this moment mothers are faced with the decision to either feed their children cow’s milk, or to give them fortified milk substitutes. Consumers, specifically mothers, should question their decision to give children cow’s milk, instead of fortified milk substitutes, based on the nutritional benefits of cow’s milk, and the negative environmental implications of greenhouse gases that arise from the massive industry of milk production in dairy farms.... [tags: Milk, Cattle, Dairy farming, Dairy]
1374 words (3.9 pages)
- This research paper falls into the area of Food and the Environment. I chose this topic realm because water sustainability and sustainable farming practices are extremely important. With such enormous and increasing population growth and economic development numbers. In a list compiled by DoSomething.Org, eleven facts are explained regarding factory farming and the environment. This list contains facts derived from the United States Humane Society, The Natural Resources Defense Council, the National Geographic Society, and an academic journal article written by Gowri Koneswaran and Danielle Nierenberg in the Environmental Health Perspective.... [tags: Agriculture, Livestock, Fertilizer, Irrigation]
1918 words (5.5 pages)
- As climate change becomes a vital topic of conversation, there is also a growing need to determine both the positive and negative impacts of climate change. There are a lot of issues concerned with industrial progress and government regulations of the environment, however, one problem that is often overlooked is the impact on the various socioeconomic classes. Environmental issues hurt those living in countries with poor government regulations due to their resources are constantly depleted and destroyed because of industrialization.... [tags: Developing country, Developed country]
1211 words (3.5 pages)
- Salmon Farming If you recently ordered salmon off the menu of your favorite restaurant, or purchased it from your local grocery store, chances are it was farmed. According to “Salmon of the Americas, an organization of salmon-producing companies in Canada, Chile and the United States, 70 percent of the salmon produced in British Columbia and Washington comes from salmon farms. If it weren’t for these farms, we would not have the luxury and abundance of this delicious and healthy food available to us year round.... [tags: essays research papers]
1557 words (4.4 pages)