Dieting is the eating and drinking process that people who try to lose weight and want to have a nice body. Laura Fraser did a great job by sharing some excellent experiences of losing weight in her studies through her article “Saying Goodbye to Diet”. However, I disagree with some of her points when she said that diets seldom work for people, misinterpreted the evidence that a healthy diet can negatively affect the mind and the physical body, and she also told that having a diet is bad for them. Diet rarely works only when one does not follow and not understand clearly about it, otherwise, it will absolutely benefit for those who tries hard to get what he or she wants. The most understandable example of dieting that makes diet becomes reality …show more content…
It sounds good for everyone, but according to Fraser: “Diet are bad for us”(Fraser 56) and also, she makes a question why the dieting seldom works” (56). The dieter who used to experience the process of dieting usually feels hungry and tends to eat more to recoup what he or she has not eaten during the process. But after a fews days of getting along with the process, one can gradually eat and drink in the dieting program. There are many ways to get into a balance diet; it depends on the schedule of eating, drinking, and working out. It also has specific guides to help the dieters get into the habits of staying healthy. However, there are several kinds of extreme methods that can help those who want to lose weight in a short period time, if the dieter can endure a plan for dieting in eating, drinking, and working out. No pain, no gain. Otherwise, it is definitely fine for those who gradually try to lose weight not by that difficult ways that listed above, but by a lighter way which mean decreasing the amount of exercises or not being rigid tomuch about eating and drinking; and obviously,
Mary Ray Worley does an excellent job of using her personal experiences as “proof” of the points she makes. When she attacks the idea of dieting she states, “Many fat people have made numerous efforts and spent thousands of dollars throughout their lives to lose weight and each time regained the lost pounds plus a few more” (Worley 165). She makes this point and backs it up in paragraph 11 with her personal experience with dieting and how she gave up on it. She states, “After years and years of dieting it slowly dawned on me that my body rebelled when I tried to restrict my food intake. All those years I figured that it was me who was failing, and then I began to realize that it was the method that was failing” (Worley 165). To certain audiences this article is effective due to this kind of approach. It is especially effective to people who can relate to Worley. Those who can relate to her personal life are more likely to believe what they
For some time, scholars and writers have continuously debated as to what constitutes or defines the idea of healthy eating, mainly because of the increase in the number of people diagnosed with ailments associated with bad eating habits. It has quickly become the forefront of issue, particularly in the United States. In recognition of this on-going debate, this composition seeks to compare and contrast two well-known authors concerning how we think about and consume food. In Michael Pollan’s discussion, “Escape from the Western Diet,” he discusses the negative sides of nutrition science, including conflicting theories surrounding the elements of healthy food consumption and why solutions are essential for the Western diet and lifestyle. “Escape from the Western Diet,’’ is among the articles that talks about the eating habits of individuals in the society. In the article, Pollan points out not only the numerous conflicts concerning what types of diets – including carbohydrate-based, the inclusion of omega-3s, other nutrition-specific needs - that are believed to directly affect general health or specific illnesses, but also how western nutritionism compares to other countries diets affect longevity outcomes. In the end, Pollan suggests that the United States must seek solutions that move towards more natural, unprocessed, plant-based lifestyles that ensure that individuals are making what they consume a primary
In her Salon.com essay, “Why I Stopped Being a Vegetarian,” writer Laura Fraser uses her own life experiences to explain why she became a vegetarian, what it did to her, and why she decided to go back to being an omnivore. Fraser’s main idea was that even though being a vegetarian might be slightly healthier than a “usual diet”, and that people should not go against what they are made for. Fraser explains why being a vegetarian can be healthier for people in some places, why it is hard to be a full vegetarian, and why it is a good idea to not go against humans natural ways as a human being. By establishing her personal view and facts that she has researched, and appealing to emotions and logic in some ways, Fraser succeeds in writing an informal/argumentative essay about being an omnivore.
This turns into a cycle of weight loss and gain, which can increase “the risk of degenerative diseases such as obesity, type II diabetes, cardiovascular disease, hypertension, and cancer” (Vaghefi par. 7). These diseases come into the picture due to the cycle. Fad diets promote weight loss, but not fat loss. When the goal weight is attained, and the diet stops, weight is put back on, which leads to more fat being put into the body than taken out and faster weight gain. When losing weight, the biggest way to avoid developing these major health issues is to “not believe or follow any of the fad diets that promise easy and quick weight loss, because there is no such thing” (Vaghefi par. 8). Safe and healthy weight loss happens gradually, with patience and with exercise and a balanced diet. Fad diets are dangerous and should not be used as they can cause major health
In the book " Staying Fat for Sarah Byrnes", Sarah's classmates do choose to bypass or ignore her scars. I believe the reason why people arnt very sympathetic or aknoledge the suffering of others is because they have their own scars whenther they are on the inside or out. I also think they ignore people who are suffering because they can be afaid and to scared to be invole, or in Mark Brittian's perspective, "that a person that has scars like Sarah Bynes and a person with few scars like Mark both have an equal life and that they arew both sacred." I think that Mark, Jody and Eric all have inward scars. Marks scar is that he feels a lot of pressure and is always trying to perform. Jody's scar is that she was forced by Mark to get an abortion
When we think of our national health we wonder why Americans end up obese, heart disease filled, and diabetic. Michael Pollan’s “ Escape from the Western Diet” suggest that everything we eat has been processed some food to the point where most of could not tell what went into what we ate. Pollan thinks that if America thought more about our “Western diets” of constantly modified foods and begin to shift away from it to a more home grown of mostly plant based diet it could create a more pleasing eating culture. He calls for us to “Eat food, Not too much, Mostly plants.” However, Mary Maxfield’s “Food as Thought: Resisting the Moralization of Eating”, argues differently she has the point of view that people simply eat in the wrong amounts. She recommends for others to “Trust yourself. Trust your body. Meet your needs.” The skewed perception of eating will cause you all kinds of health issues, while not eating at all and going skinny will mean that you will remain healthy rather than be anorexic. Then, as Maxfield points out, “We hear go out and Cram your face with Twinkies!”(Maxfield 446) when all that was said was eating as much as you need.
However, Kilbourne’s statement surprised me when she claimed, “dieting doesn’t work.” Although Kilbourne’s intention with this statement was to encourage young women to accept their bodies, it creates leeway for laziness and obesity. Advertisements at times can be used as inspiration or motivation for those who try to sculpt their own body through fitness and healthy dieting. Dieting in today’s society is often associated with depriving oneself from the food they love. However, dieting is simply eating food in moderation and not splurging excessively. Furthermore, advertisements displaying women who are overly skinny from an eating disorder such as Anorexia, is not helping the current and future generations of women. In fact, companies should advertise women that have dedicated their lives to a healthy diet along with a vigorous routine of fitness and have achieved a healthy and achievable body.
Michael Pollan states in his article “Escape from the Western diet”, three simple rules to follow to obtain a healthy lifestyle, “Eat food. Not too much. Mostly plants” (426). The food industry and medical community manipulate us to believe we are escaping the Western diet but to only find out that we are right back to where we started. Pollan provides some easy rules of thumb so that we aren’t caught up in the latest trends or diets but instead develop some eating boundaries that seem simple to follow on an everyday basis. Personally for me, following these rules can seem hard in some aspects but also easy in others because factors like role models when I was a kid, living situation and cooking skills effect my ability to follow the three
“…So many people want to know about diets because so many people are going to try them, but they don’t work … some weight will be lost temporarily.” Harvey Diamond, author, was speaking. “But let me ask you something – do you want to be healthy temporarily? No. But you want to lose weight temporarily. They’re – They have failures built right into them.”
In any diet working out should be an addition to staying healthy. Yes, you can also possibly lose weight by eating a lower calorie count than your body regularly so your body can instead use stored fat, however it’s not that simple. Tom Naughton shows that “every time you eat you store some fat. In between meals fat comes out of your fat cells to provide the fuel for your muscles and organs. If you’re naturally thin then that means you have efficient fat cells which means fat cells go in quickly and comes out easily. Your body doesn’t need much fat because the little bit of fat you do have is a reliable source of fuel.” but on the other hand “ If you’re predisposed to be fat it’s because you have greedy fat cells. When you eat you tend to store calories as fat instead of burning them and when your other tissues need those calories the fat comes out slowly if it comes out at all. And you do what your body is telling you to do. You eat more.” Which means you’re not getting fat because you’re eating more. You’re eating more because you’re getting fat. However eating things such as grain, which is at the bottom of the food pyramid which means it should be the main portion of your diet, can impair your body at the cellular level. “When you
Those who wish to lose weight seem to have a handful of options when it comes to the diet they can try. Each diet has a particular lifestyle it is trying to promote and in order to get the best results one must adhere to it as religiously as possible.
Most of us have a hard time accepting that diets don’t work - ESPECIALLY since the media and those selling those restrictive
Diets should be seen as a lifestyle and not just a diet. When you make something a lifestyle you don 't think twice about it, therefore it won 't die out. When you call it a diet, you are allowing for cheat days and long breaks but by making it a lifestyle you allow yourself the strength
A Fad diet refers to a very restrictive feeding plan where you eat an unusual combination of foods or with few foods for a short period to so that you can lose weight quickly. These include only weight loss diets that tend to become popular over given period, which could be for decades or several years. Therefore, Fad diets are trendy or fashionable diets that involve reducing food intake to lose weight quickly. The popularity of, most fad diets is pegged on their ability to offer short-term results on losing weight. However, many of them do not provide long-term effects as most people are fed up with the diet and end up over-eating, which
A healthy eating includes five to six small meals in a day to help reduce your overdoing and burn more calories. Eating healthy food help you to improve your physical fitness, and it also allow you to feel better about yourself. whenever we hear about healthy eating, we get this though about strict diet and we will have to sacrifice our favorite food, but healthy eating doesn’t mean we have to follow a strict diet, it just means that we have to balance our food to obtain a necessary nutrient. it doesn’t mean we have to completely avoid pizza or fast food, but we have to limit that kind of food which will convert us into