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Effects of Agriculture on environment
Effectiveness of drip irrigation in farming
Introduction agriculture effect on environment
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Conservation of the environment has been recognized as a national priority and wide range of policies, laws & regulations are available for this purpose. It is a prerequisite to pay special attention to environmental issues and comprehensives environmental impact assessment study with regard to major industrial/commercial developments. This phase includes an assessment of likely impacts to ensure that any development undertaken is environmentally safe and complies with requirements of the community and requirements of rural land holders. Even though the proposed farm will be a medium scale, the company will operate the farm in such a manner as to minimize any harm to the environment and also resort to recognize operating practice against unnecessary damage.
It will be made make sure that this agriculture and animal husbandry development will be an environmentally friendly enterprise. Agriculture and animal husbandry industry main environment issues arising and identified the following phases,
1. Land Preparation
2. Use fertilizer, pesticides and weedicides
3. Post-harvesting, storage and Transportation process
4. Feeding for animals
5. Watering for animals
Unlike other industries, the A.S. Farm Company determines to minimize unfriendly operations such as,
Soil Erosion
Land preparation phase of the farm uses machineries and equipment. These equipment use for debussing, remove the trees etc… These activities create soil erosion though,
a. Water
Intense rains that have not been captured within the landscape can create torrents of water which erode top soils. This can result in the farming of deep gullies.
b. Wind
This type of erosion is often heavy wind season and when the soil is dry.
Solid waste
The farm post h...
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... animal feed and rest of the waste use for compost. Hard wood has been arisen from the animal feeding operations. This waste use for cooking and the company hand over them to village community free of charge.
Watering
The farm apply modern technology for irrigate the crops and use,
a. Drip Irrigation/Micro Irrigation
b. Sprinkle Irrigation
c. Flood irrigation
Methods to irrigate the crops.
This methods effectively use for irrigate the crops with less reduce the cost and human intervention.
In addition to the above, the company will use on farm management practices i.e. increasing organic matter levels, water management, soil cover, Planting pattern etc..
A.S. Farm Company will be made make sure that this agriculture and animal husbandry development will be an environmentally friendly enterprise and no other major environmental issue arising from the farm.
As can be seen from the photo( Image 1), looking downstream, there were steep sections of bank where it appeared the erosive forces of the river when high have cause part of the bank to fall away leaving steep about 1m high drops on the bank with exposed rocky soil visible. The phenomenon also illustrate that it is an alluvial landforms, which will find erosional feature from fluvial
A. Define the Problem Natureview Farm, Inc. (Natureview), a small yogurt company founded in 1989, produces and markets yogurt using natural ingredients and a distinct manufacturing method that yields a smooth, creamy texture without adding artificial thickeners. As a result of this emphasis on natural ingredients, the brand has established a reputation for high quality, great tasting yogurt and is the leading natural foods brand of refrigerated yogurt. Natureview’s yogurts – available in twelve flavors in 8-ounce cups, four flavors in 32-ounce cups, and multi-pack yogurt products – are distributed nationally and the company shares leadership in the natural food channel. In 1999, the company’s revenues grew from $100,000 to $13 million; however, despite Natureview’s success and well-established brand, the company has long battled to preserve a steady level of profitability. In 1996, Jim Wagner was hired as chief financial officer and was able to successfully achieve steady profitability for the company.
Many farmers always wonder about newer, more efficient ways to farm. Farming becomes more and more precise every day; farmers struggle to keep up with moisture loss caused by dry-spells, soil and nutrient run-off caused by erosion, and trying to raise better yields. Although it may seem as if there is no answer, many farmers are turning to no-till as the solution. Some farmers stand against no-till, saying it keeps the ground too cold for too long in the spring, or that it will not allow them to get their crops up, but much research proves these beliefs wrong. No-till is an advantage over conventional-till for three main reasons: conserves moisture in the soil, reduces erosion by wind and rain, and increases the quality of the topsoil.
Smith, Kitty. "Harmony Between Agriculture and the Environment". Economic Research Division, USDA. Available online at http://www.ers.usda.gov. Accessed November 9, 2003.
Today, people are creating alternative ways to improve our way of living. They came up with factory farming, which is a modern agricultural industry that mass produce animals for the purpose of supplying food/products for human needs. Factory farm sites holds large number of animals to be raised for food in a confined space in an area to minimize operation cost, and the mass production brings down the food prices as they could produce adequate amount of animals to meet the demand. However, except for supplying the needs of humanity and making much cheaper food. Factory farming is an unhealthy agricultural practice to both human and the environment. Factory farming contributed
First of all, factory farming creates much pollution on our environment. Producing livestocks in massive amount would require much resources, and produce huge amount of waste at the same time. Especially when the density of livestocks is extraordinarily high, large amount of wastes will be created. When the wastes are disposed at the same time, the high concentration of wastes could do immediate pollution to the environment. Areas near to the factory farms are found with serious pollution problems. Many woodlands are cleared for building the factory farms, the soil is in poor condition that is no longer fertile. The nearby water source, such as river, is contaminated with wastes that the water quality turns bad with horrible smell. The land will not be suitable for human settlement anymore.
Data and statistics that will likely be collected and what exhibits or tables will be produced from this data
To sum up, factory farming is not an acceptable agricultural practice, for it causes serious pollution problems, having no moral conscience on animal treatments, threatened traditional farming business and exploited its workers. If the wealth of the business came from pollution to the shared environment, unnecessary inhumane treatment on animals and exploitation on its workers, it would never be a morally just company, and it does not deserve our support. When we are consuming food from factory farms, we are at the same time consuming the cruelty behind industry. In fact, we could replace factory farming by other alternatives anytime we want.
Coastal Erosion is a process at Muriwai that gradually wears away the rock particles of the earth's surface, transporting them to another location. There are many types of processes that cause erosion at Muriwai such as wave erosion, wind erosion and wave refraction.
Phasing out animal agriculture and replacing it with stronger, safer plant cultivation would greatly reduce pollution released into the environment as animal waste, burning fossil fuels, and contaminated water runoff. The animal waste produced in factory farms is dumped into immense open-air lago...
...t too expensive for the farmers. The second step is that broader awareness is required. According to Sarah Alexander, “different farmers trust different sources, such as vendors, crop consultants, and university extension services.” Farmers are going to need to be open minded to new things, in order to feed the human race. The last step is farmers need the right incentives. Farmers want to know about the good that they are doing. Farmer’s want to know how they are saving the environment, and how they are producing more food, and feeding more people than they were before.
Agriculture also leads to soil erosion, both through rainfall and wind. This soil can damage the aquatic ecosystems it ends up in, an...
Agriculture is one of the most ancient forms of art and science that ties human development and well-being to natural resources and ecosystems. (Fritz J. Häni, 2007) Sustainable Agriculture is the production of food, fibre, plant and animal products using farming techniques that protect the environment, public health, human communities and animal welfare. (Sustainable Agriculture - The Basics, 2015) Sustainable agriculture is an integrated system of plant and animal production practices having a site – specific application that over the long term will:
Improving agricultural standards can help in producing more food and thus counter the lack of food factor. One way to improve agricultural standards is to develop the irrigation methods used. Irrigation is closely related to poverty. Irrigation benefits the poor through higher production, higher yields, lower risk of crop failure and higher year-round farm and non-farm employment. Irrigation leads to high value market-oriented agricultural production [1].
Introduction Environmental Impact Assessment (EIA) refers to a tool that assists in limiting the potential environmental damage of various developments that are undertaken in an area (Handley & Handley, 2001). Other researchers and scholars consider EIA as a key aspect of many large-scale planning applications; whereby, the EIA is used as the technique that helps developers understand the potential environmental impacts of any major development proposal (Wathern, 1988). EIA entails information gathering practices that are carried out by both the developer and other relevant bodies to enable the Local Planning Authority to appreciate the potential environmental effects of any form of development before giving directions on its commencement or stoppage (Dougherty & Hall, 1995; Wathern, 1988). Therefore, EIA can simply be described as the scientific and public consultation process that helps identify the potential impacts of any proposed project on the environment; that is, the biophysical component of the physical environment. The stages of conducting the EIA process include scoping, analysis of the impacts, finding mitigation measures and impact management, evaluation of the significance and effective implementation of the project (Wathern, 1988).