The Coffee Of Coffee And Coffee Essay

The Coffee Of Coffee And Coffee Essay

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Some of the best beverages in the world are made using the humble coffee bean. I know that coffee, in all it 's guises, surely makes my life better! But understanding the difference between espresso and coffee or the difference between coffee and cappuccino can feel tricky at first.


I know the first time I walked into a coffee shop by myself I was a little overwhelmed. I didn 't know the difference between latte and cappuccino, let alone the difference between mocha and latte! I was able to learn, eventually. I 'm going to put everything into this guide that I was embarrassed to ask.


Coffee 101

All coffee is made of ground, roasted beans. Green beans are soft, spongy things with a grass-like smell.

Coffee strains from different parts of the world taste differently, eve if they are roasted the same!

As coffee is roasted, it turns darker.


A Word on Coffee Roasts and Preparation


Just knowing the basics of roasting are enough to start opening up the world of coffee. In general, espresso in made with low acidity medium or dark roasted beans. Coffee can be made with any roast of bean. I prefer a dark roast for all my coffee drinks, but don 't be afraid to experiment!


A light roast is heated for the least amount of time. The beans only expand and slightly crack. These beans give coffee a toasted grain flavor with high acidity. Light roasts also have the most caffeine


A medium roasted bean has a richer, darker color with a slightly oily surface. They have a heavier body with much more flavor and aroma. Some beans may even be slightly spicy at this roast level.


Dark roasts are dark brown to black, with a shiny, oily surface. These beans have complex flavors of the roasting process and the beans themselves. Their smoky, r...


... middle of paper ...


...p, it is made with 1/3rd espresso and 2/3rd frothed milk.

Cappuccino – Possibly one of the most popular coffee drinks ever made! It 's made with 1/3rd espresso, 1/3rd steamed milk and 1/3rd foamed milk.

Mochaccino – It 's cappuccino with a twist, made with 1/3rd espresso, 1/3rd steamed milk and 1/3rd frothed milk. They also add one tablespoon of chocolate syrup!

Mocha – Is a chocolate coffee drink made with 2/5th espresso, 2/5th chocolate and 1/5th steamed milk.

Mocha Latte – This is 1/8th espresso, 5/8th steamed milk, 1/8th foamed milk and 1/8th chocolate.


These drinks and terms are the basis for nearly every other coffee shop beverage that one can imagine. Whether you choose to have yours made traditionally, with soy milk or with an interesting new flavor of syrup, you now know the basics of getting a great cup of coffee, cappuccino or any other coffee drink.

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