A qualitative and quantitative description of the sector, including how and why it is sensitive to climate
Virginia 's weather is formally declared a humid, subtropical state because of winter frost. During the summer, it can get "steamy" due to the ample amount of water along the East Coast due to water in East Coast, Chesapeake Bay, Atlantic Ocean, Potomac, Rappahannock, Yolk, and James river. But the air is cooler with less humidity in the mountains, on the average of 10 degrees cooler all four seasons.
A summary of how climate change is likely to impact the sector
Virginia needs focus on the consequences for Chesapeake Bay and other bays, which are importan...
... middle of paper ...
...t to create a sustainable, productive and resilient agriculture sector” (OECD). Policies need to be changed from industrial farming to sustainable farming practices such as drip irrigation. There are many changes trying to be made in Virginia, and preparing for the worst-case scenario is what should help get policies changed. Virginian’s food is at stake; therefore, Governor McAuliffe should shift from old farming and business practices to environmentally friendly practices. It will not be easy, but in the long run, it will be worth the time and money. Extreme weather conditions or more natural disasters will destroy crops and this will cause insurance to go up. The Climate Commission in Virginia should have more involvement of farmers and safeguard finance installment of flood plans and a possible decrease in insurance premiums for farmers taken into consideration.
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