According to How Stuff Works, “alcohol can be made through three different processes: fermentation and distillation, chemical modifications of fossil fuels, and the chemical combination of hydrogen with carbon monoxide” (How Stuff Works). The alcohol most commonly drank by individuals is made through the processes of fermentation, or the process of metabolizing of a sugar into an alcohol or acid, and distillation, or the process of purifying “mash” into the essential alcohol. In the United States, the Centers for Disease Control and Prevention classifies a standard drink as “any drink containing 0.6 ounces of pure alcohol” (CDC). The amounts of a standard a standard drink can measure to twelve ounces of beer or wine coolers, eight ounces of malt liquors, five ounces of wine, or one and a half ou...
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