Analysis Of The Hands That Make Our Chocolate

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The Hands That Make Our Chocolate M&M’s and Reese’s Peanut Butter Cups were my favorite chocolate treats until I was informed by a friend that the majority of coca I eat is harvested by child slaves in Western Africa. Buying products harvested by slaves is supporting slavery. Slavery is a violation of human rights. Instead of contributing to slavery we can become human rights activists. William Wilberforce a leader of the movement to abolish the slave trade in 1785 reminds us, “You may choose to look the other way but you can never say again that you did not know” (William Wilberforce). BBC World news televised an investigative report filming a Panorama reporter Paul Kenyon, under the disguise of a cocoa trader in West Africa. The investigation …show more content…

According to International Labour Office, child labor deprives children of their childhood, harming their mental, social, and physical development (Janet Hilowitz). This specific occurrence in Africa is in the extreme form of child cruelty where they are separated from their families beaten and working with machetes in trees. The human takes a longer time to mature than other creature because our brain needs more time to develop. How can we ignore this injustice that interferes with a child’s development into a mature …show more content…

The majority of these chocolates are the companies using slavery to make this candy available to us. Hershey’s and M&M Mars, heavily dominate the U.S. chocolate industry. According to Candy Industry Magazine a publication of the global confectionery industry, these companies import their coca from the Western Africa. M&M Mars net sales for 2013 was $16,800,000 (2013 Top 100 Candy Companies). I’m sure they have the ability to fund the harvest of their coca and stop using the unpaid

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