Wait a second!
More handpicked essays just for you.
More handpicked essays just for you.
Why is corporate social responsibility important to the socio-economic world
Impacts of child labor
Why is corporate social responsibility important to the socio-economic world
Don’t take our word for it - see why 10 million students trust us with their essay needs.
The hot Haitian sun rises over the ripe sugar fields promising nothing except scorching heat and another laborious day. A young boy quickly rises from his thin mat and meets his parents for a nutritionless, but free, sugar cane breakfast. This child lives in a shack that is part of a small, run-down settlement. He has no knowledge of running water, electricity, education, or a bed to call his own, for none of these exist in his reality (Cooper). Soon his meal is finished and the boy accompanies his family to work on the Vicini sugar fields. The Vicinis own the plantation, which is the boy’s home and his family’s livelihood (Cooper). This small child spends his days hunched over in the blazing sun, digging small holes to plant many stalks of sugar cane (Viator). For his twelve hours of back-breaking work (Cooper), the boy earns less than twenty American cents (Cooper) (Google Calculator). This small boy represents thousands of workers who suffer under the cruelty often found in companies such as the Vicini family and their parent company Flo-Sun Inc. that practice free trade ("Flo-Sun and the"). Companies that practice free trade conduct business with little regulation and pay their workers pitiful wages with little regard to the laborers' working conditions ("Free Trade"). Companies that wish not to support the injustices of free trade products can purchase fair trade goods. Fair trade products follow strict labor and environmental guidelines that prevent the mistreatment of workers and abuse of the environment ("Fair Trade"). Based on the overt mistreatment of laborers on sugar plantations around the world and the inflated prices in America due to corruption in the legal system, American consumers should buy fair, not free, trade...
... middle of paper ...
...hp>.
Tali. Telephone interview. 22 Feb. 2010.
“Thailand’s child labour record faces US scrutiny.” The Nation National. NMG News Co., Ltd., 29 Jan. 2010. Web. 3 Feb. 2010. .
Viator, Ryan P. “Planting Method and Timing Effects on Sugarcane Yield.” Plant Management Network. Plant Management Network et al. , 21 June 2005. Web. 3 Feb. 2010. .
Vicini Lluberes v. Uncommon Productions. 31 Aug. 2007. Scribd.com. N.p., 2009. Web. 8 Feb. 2010. .
West, Jean M. “Sugar and Slavery: Molasses to Rum to Slaves.” Slavery in America. New York Life, n.d. Web. 1 Feb. 2010. .
Sugar plantations have a field where sugar cane stalks are cut and grown and then there are boiling house where sugar cane stalks are crushed and boiled which is all runned by slave labor. Because slaves planted the cane stalks, harvested sugar stalks, crushed them, and boiled the sugar stalks sugar was made(8). According to David richardson the slave Trade, Sugar, and British Economic growth, “An Average purchase price of adult male slave on west African coast in 1748 was 14£ and in 1768 was 16£”(9a).Because slaves were so cheap slave traders may profit by, selling adult male slaves to sugar plantation owners for twice as much as they bought them in Africa. John Campbell Candid and Impartial Considerations on the Nature of the Sugar Trade describes the slaves as “so necessary Negro slaves purchased in Africa by English merchants”(11). Because africa trade slaves to English merchants Africans got things they did not
Through historical documents and transcriptions of personal accounts, he attempts to create a glimpse into the more economically driven side of slavery. Johnson uses excerpts from these documents to paint a picture of what it was like to be involved with the slave trade in New Orleans. Most importantly, he attempts to tell the story from several different perspectives—that of the slave owner, the slave trader, and even the slaves themselves. The picture Johnson paints is not the one we are used to of slaves on plantations and in “big houses,” working in the fields and serving their masters, nor is it the darker idea of the punishments those slaves received for taking even a tiny step out of line. Instead, Johnson shows us an even darker, bleaker side of slavery—the reduction of human beings to the same level as farm animals, to be bought and sold and traded in the brutal economy of the slave trade. In this trade, people were reduced to commodities, their value determined down to the dollar based on physical attributes. Johnson quotes one trader, David Wise, on the value of a human eye: "Being asked if the girl had a filter on her eye if it would impair her value, he says it would impair its value from $25 to
"The Department of Labor's 2005 Findings...Preface and Introduction." The Department of Labor's 2005 Findings on the Worst Forms of Child Labor. 2006: 7-40. SIRS Government Reporter. Web. 14 Nov 2013.
The plantation systems in the Caribbean were its most distinctive and characteristic economic form. These plantation systems were created in the New World during the early years of the sixteenth century and were mostly staffed with slaves imported from Africa. It was Spain that pioneered sugar cane, sugar making, African slave labour, and the plantation form in the Caribbean. Before long, within a century, the French and British became the world’s greatest makers and exporters of sugar. The film, Sugar Cane Alley, depicts the essence of a key transitional moment in French Caribbean history. It highlights the tribulations (daily efforts and working conditions) of many Noir sugar plantation workers in Martinique in the early 1930s. Hence,
During the early 1800’s the demand for cotton had risen and it was now “King” of plantations in the southern region of the United States, where the climate was best suited. Now more then ever, slavery had become an essential component of most every cotton producing plantation. The Southerners knew slavery was wrong, but made justifications for it; within a span of 30 years these justifications had changed due to abolitionist movements (in the northern half of the county) and economic reasons which made cotton and slavery more profitable than ever.
Blassingame, John. The Slave Community. United States: Oxford University Press, 1972. Print. October 31st 2013.
Sugar in its many forms is as old as the Earth itself. It is a sweet tasting thing for which humans have a natural desire. However there is more to sugar than its sweet taste, rather cane sugar has been shown historically to have generated a complex process of cultural change altering the lives of all those it has touched, both the people who grew the commodity and those for whom it was grown. Suprisingly, for something so desireable knowledge of sugar cane spread vey slow. First found in Guinea and first farmed in India (sources vary on this), knowledge of it would only arrive in Europe thousands of years later. However, there is more to the history of sugar cane than a simple story of how something was adopted piecemeal into various cultures. Rather the history of sugar, with regards to this question, really only takes off with its introduction to Europe. First exposed to the delights of sugar cane during the crusades, Europeans quickly acquired a taste for this sweet substance. This essay is really a legacy of that introduction, as it is this event which foreshadowed the sugar related explosion of trade in slaves. Indeed Henry Hobhouse in `Seeds of Change' goes so far as to say that "Sugar was the first dependance upon which led Europeans to establish tropical mono cultures to satisfy their own addiction." I wish, then, to show the repurcussions of sugar's introduction into Europe and consequently into the New World, and outline especially that parallel between the suga...
Tadman, Michael. Speculators and slaves: masters, traders, and slaves in the Old South. Madison, Wis.: University of Wisconsin Press, 1989.
Jenkins, G.H. 1966. Introduction to cane sugar technology. Elsevier Publishing Co., New York. 478 pp.
Despite the federal aid granted to sugar growers, not all sectors of agriculture devoted to growing sugar derivatives flourished. Domestic production of sugar cane increased steadily from 1982 onward, while sugar beet production stagnated (Knutson, 1985). Through time, the largest number of sugar beet farmers were concentrated in a specific West/Midwest region of the U.S. (Minnesota, North Dakota, Idaho) while sugar cane farmers were found in the Southeast, specifically Louisiana and Florida.
The sugar trade lasted from 1492-1700s. The Sugar Trade was a huge worldwide event. It caused African people leaving their country to go work on the sugar plantations.
"The Sugar Act (Molasses Act)." The Civil War. N.p., n.d. Web. 17 Apr. 2011. .
Think about the cotton in your shirt, the sugar in your coffee, and the shoes on your feet, all of which could be products of child labor. Child labor is a practice that deprives children of their childhood, their potential, and their dignity and includes over 200 million children worldwide who are involved in the production of goods for companies and industries willing to exploit these kids for profit. Although most countries have laws prohibiting child labor, a lack of funding and manpower means that these laws are rarely enforced on a large scale. However, even for a first-world country like the United States, that has a large number of state and federal law enforcement officers, child labor is still a problem because priority is given to crimes that are more violent or heinous. Child labor must be made a priority issue because it is a global plague whose victims are physically and psychologically scarred, lack a proper education, are impoverished, and whose children are doomed to the same fate if nothing changes.
"Thailand: Trafficking In Women And Children." Women 's International Network News 29.4 (2003): 53. MasterFILE Premier. Web. 3 Nov.
Child Labor is not an isolated problem. The phenomenon of child labor is an effect of economic discrimination. In different parts of the world, at different stages of histories, laboring of child has been a part of economic life. More than 200 million children worldwide, some are as young as 4 and 5 years old, are slaves to the production line. These unfortunate children manufacture shoes, matches, clothing, rugs and countless other products that are flooding the American market and driving hard-working Americans out of jobs. These children worked long hours, were frequently beaten, and were paid a pittance. In 1979, a study shows more than 50 million children below the age of 16 were considered child labor (United Nation labors agency data). In 1998, according to the Campaign for Labor rights that is a NGO and United Nation Labor Agency, 250 million children around the world are working in farms, factories, and household. Some human rights experts indicate that there are as many as 400 million children under the age of 15 are performing forced labor either part or full-time under unsafe work environment. Based upon the needs of the situation, there are specific areas of the world where the practice of child labor is taking place. According to the journal written by Basu, Ashagrie gat...