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Chapter 7 analyzing behavior change
A journey to self reflection
Self-reflection and self-awareness
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In a 1998 article for the Journal of Applied Psychology, Stacey Sentyrz and Brad Bushman of Iowa State University hypothesized that the self-awareness theory could be used to assist dieters in achieving and maintaining their weight loss. Self-awareness theory is defined by Duval and Wickland (1972) as self-focused attention that leads people to compare their behavior to internal standards. The researchers used a two part, two location study, applying both laboratory and naturalistic observations and a survey of the participants. Sentyrz and Bushman (1998) asserted that there was a marked difference in the consumption of full-fat verses the healthier choices; “in both studies, individuals in the mirror group are less of the full-fat product than did those in the no-mirror group” (p 994). The researchers used two different populations to conduct their experiment; a group of undergraduate psychology students receiving extra credit for participating and shoppers in two local supermarkets. In both studies an equal number of adult men and women were tested. Children were excluded in the supermarket observation as the adults chose what items the children tasted. In both studies for half the groups a mirror was present along with the observers. Data was analyzed by the researchers using a multivariate regression analysis and a hierarchical analysis of sets. The researchers pointed out that “the model also included two- and three-way interactions between the manipulated self-awareness variable (i.e., mirror) and the measured participant variables (i.e., diet status, sex). These interactions were computed as multiplicative products of the main effects” (Sentyrz and Bushman 946). Participants in study 1 were the undergrads; they rated st... ... middle of paper ... ... healthier choices. Slight changes in the way that the studies were conduct could give more accurate findings. This would certainly be a research project worth revisiting since in the ensuing decade and a half since this study was done there have been fast improvements in the quality of the products used in the experiment. Another set of experiments with a vastly different demographic could confirm the hypothesis of Sentyrz and Bushman, along with continuing study and confirmation of the self-awareness theory. Works Cited Duval, S. & Wickland, R.A.. A Theory of Objective Self-Awareness. New York: Academic Press. 1972. Print. Sentyrz, S. & Bushman, B. “Mirror, Mirror on the Wall, Who’s the Thinnest One of All? Effects of Self-Awareness on Consumption of Full-Fat, Reduced-Fat, and No-Fat Products.” . Journal of Applied Psychology. Vol 83, No 6, p 944-949.
The article “Fat and Happy: In Defense of Fat Acceptance” is written by Mary Ray Worley, a member of the National Association to Advance Fat Acceptance. She writes of her firsthand experience as a “fat person” in society. Throughout the article, Worley explains what it is like to be obese and describes the way society treats those who have a weight problem. She attacks the idea of dieting, criticizes medical professionals for displaying an obscured view of health risks, and defends the idea of exercising to feel good rather than exercising to lose weight. Unfortunately, her article seems to reflect only own opinions and emotions rather than actual facts and statistics.
The author uses graphs and different forms of interpretation to aid the reader into thinking in a critical and self-reflecting matter. The argument of it being environmental may be cause for concern, but it is not the primary source of the problem. The lack of self-control, self-worth, and education many Americans have concerning health and fitness is the main cause for the obesity epidemic in America today.
Lauren Williams and John Germov (2004)”The Thin Ideal: Women, Food, and Dieting”, in Lauren Williams and John Germov (Editors) A Sociology of Food and Nutrition. The Social Appetite, Oxford: Oxford University Press, 342
This phenomenon of self-awareness can be explained with the social psychological concept of the looking glass self by Charles Horton Cooly, an esteemed sociologist. Our self-image comes from our own self-reflection and from what others think of us. For example, Charlotte notes that she was biased in her previous perspective. She did not make this realization until she began her “social” studies. Both Charlotte and Kevin Davis underwent a specific self-realization- they became self-aware of how their original identity did not fit within this new academic discourse community because of their self-reflection, the looking glass-self. Therefore, in order to separate from their former group, one must be aware that they need to separate in the first
"To be self aware is to be conscious of one's character, including beliefs, values, qualities, strengths and limitation. It is about knowing oneself" (Burnard 1992).
Today obesity is talked about as a major physical health problem. It can cause diabetes, high blood pressure, heart disease, immobilization, and many other problems. However many articles fail to mention what is one of the most important and most destructive problems. This is the effect of obesity on one’s mental health and wellbeing. Being excessively overweight usually instills in it’s victims a sense of self worthlessness and gives them a very negative self-image. This can lead to an array of problems that affect the person in a way that is much more direct and difficult to deal with than physical problems. While the problem is known to affect men, it strikes women much more often.
Women in our culture today have developed an obsession with body image and weight that has contributed to the development of eating disorders. The media portrays super-thin models and women take that as the ideal of what they “should” look like. This can have a tremendous impact on their self esteem, and on both the low and high end of the BMI scale, a measure of body fat calculated using your height and weight; whether it be a woman with anorexia, or a woman with obesity. Men also experience this pressure to be muscular and tall, yet it is small compared to what women face. Statistics of college men show that 25% binge eat, 24% diet and 3% purge (Cain, Epler, Steinley, and Sher, 2012). Studies show that people with higher BMI’s experience more body dissatisfaction and and negative body image than people with lower BMI’s (Duncan, al-Nakeeb, and Nevill, 2013). When people feel bad about their body they can experience low self esteem: when a person feels inadequate and lacks respect for the self (Mäkinen, Puukko-Viertomies, Lindberg, Siimes, & Aalberg, 2012). Someone with low self esteem is more at risk for experiencing body dissatisfaction, which can lead to abnormal eating habits (Mäkinen, Puukko-Viertomies, Lindberg, Siimes, & Aalberg, 2012). This can take two forms, dietary restraint and binge eating. High and low BMI has a negative impact on self esteem and body image of women due to the pressure to be perfect in today’s society. The presentation of the following studies of children and adults will seek to understand the differences in men and women and their relationship with BMI, self esteem, and body image through its effect on eating disorders, body dissatisfaction, and the thin-ideal portrayed by the media.
The psychology of eating is an essential field of study in the modern world, especially when it comes to nutritional science. With obesity becoming a major health issue, psychologists have researched the emotional and psychological aspects of eating in an effort to explain eating behavior and help people deal with weight or health issues. This includes a lack of eating or an addiction to. Problems are usually caused by psychological problems relating to food or drinks and can result in eating disorders such as anorexia and bulimia. Food is central to the lives of all, and more recently, media interest has focused public attention on the food we eat, and its influence on physical health and mental well-being. However, it is only in the past
The author says that the social imagination is the most prolific form of self conscious. It is also stated that being able to acknowledge
Social surroundings affect the awareness of the self, and differences in the environment such as age, health, and socioeconomic status promote specific behaviors directed by personal interest and bias (Orth, Trzesniewski, & Robins, 2010). As the self is concerned with its outside presentation, it adapts in a variety of situations (Myers, 2010).
There have also been recent studies that have replicated and extended the Postidentification Feedback Effect in various ways. According to one study, “the Postidentification Feedback Effect is reduced by having eyewitnesses think privately about their certainty, the view they had, and so on, prior to giving them feedback (Wells & Bradfield, 1999).
Edited by Raymond J. Corsini. Encyclopedia of Psychology, Second Edition, Volume 1. New York: John Wiley and Sons Inc.
“Self-awareness is a psychological state in which people are aware of their traits, feelings and behaviour. Alternatively, it can be defined as the realisation of oneself as an individual entity.” (Crisp & Turner, 2010). In other words, self awareness is recognising one’s personality which includes strengths, weaknesses, thoughts, beliefs and emotions.
This study took place on a Sunday afternoon on the Harvard quad. The general population involved in the experiment seemed to be a...
In the article, Mind Your Own Plate, author Abbey Sharp talks about diet shaming and how everyone spends too much time trying to convince others what to eat. Throughout the years “people started to make food an inherent part of our identity” (Sharp). A big part of the reasoning behind all of this is because