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The Controversy of Genetically Modified Crops - The Controversy of Genetically Modified Crops     You may know about the emerging field of biotechnology - the medicine, the ethics, the DNA, the Human Genome, etc.  But few realize the emergence of its agricultural branch, and the international conflict that has arisen from it.  It may apply to you more than you thought, for half of the soybean products and a quarter of the corn you ate in 1999 may have been genetically modified (Kaufman A6).  Genetically modified crops (commonly referred to as GMOs) are crops whose characteristics have been altered to produce a favorable trait, whether it be prolonged freshness, a more attractive appearance, or pesticide resistance (Activist 1).  Genetic alteration is the act of inserting a gene, which contains specific DNA (usually from another species), into an organism so that it will produce a protein to create a specific trait.  Many have argued over the ethical appropriateness of the issue, but this time new concerns come into view.  Many consumers all over the world are worried about human safety, environmental preservation, and international trade....   [tags: GMOs Genetically Modified Foods]
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1402 words
(4 pages)
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Genetically Modified Crops - Genetically Modified Crops Genetically modified crops (GM crops) climb to the top on the hotly debated issues list of society. In 1996, no GM crops were cultivated on a commercial scale in the United States. In 2002, 75% of soya, 71% of cotton, and 34% of all maize grown in America is GM ("Grim Reaper" 1). Many issues surround this controversial topic such as safety, ethics, and foreign relations. Many of these concerns are well stressed in mass media, but sometimes biased views are the only ones presented....   [tags: GMOs Genetically Modified Foods]
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2870 words
(8.2 pages)
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Genetically Modified Crops - Genetically Modified Crops 1. Introduction It is ironic that some individuals, strongly supporting fresh, organic natural vegetables to be delivered to their dinner tables, enjoy purchasing genetically modified crops that make their lives easier. The United States of America is one of the most prominent countries where genetically modified crops are widely adopted, in contrast to Europe where genetically modified food has never gained approval from the public, and Japan where no genetically modified crops are grown commercially....   [tags: Genetic Engineering ]
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1145 words
(3.3 pages)
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The Concerns and Disadvantages of Genetically Modified Crops - The Concerns and Disadvantages of Genetically Modified Crops The debate about the safety and need for genetically modified crops and foods has raged since the mid '90s. A lot of time and money has been spent by biotechnology companies, scientists, and governments, to convince people that there is really nothing to worry about, and that this technology will provide benefits to all. But while GM crops are now being used widely by farmers in the USA, consumers in the European Union and Japan have reacted strongly against them1....   [tags: GMOs Genetically Modified Foods] 974 words
(2.8 pages)
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Genetically Modified Crops - For the last several decades, the world has been plagued by widespread starvation and poverty. Economies are failing in numerous countries, and developing nations struggle to feed their inhabitants. As a result of the world’s mounting overpopulation, food has become scarce and resources are rapidly dwindling. However, modern science has provided a solution: agricultural biotechnology. Genetically engineered crops represent the bright future of agriculture. Crops like cotton, corn, and soybeans can have genes inserted or deleted into their cell membranes; this modification facilitates pest and virus resistance, drought tolerance, and even provides nutritional enhancement....   [tags: Agricultural Research ]
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1762 words
(5 pages)
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Genetically Modified Crops - A baker wakes up before dawn to start the run of wheat bread before the bakery doors open for business. A long haul trucker pulls into a truck stop to fill up his fuel tanks with biofuel, and a sugar plant operator in the United States is excited knowing the coming years the plant will have a new breed of sugar beet. This is all part of how genetic modified crops are being produce for human consumption. Genetic modified food crops have advanced agriculture fields to an all-time high. This advancement in genetic modified plants has offered the ability to use fewer pesticides, limit the amount of erosion from plowed ground, and control forbs in crops with herbicides knowing the crop will not die....   [tags: Agriculture]
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1666 words
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The Pros and Cons of Genetically Modified Crops - For thousands of years, humans have transformed their surroundings and neighboring organisms to suit their needs. The transformation first took place when humans spread seeds onto the earth to grow their own food, and continued when humans reached out to provide food and shelter to other animals in exchange for labor, companionship and sustenance. When early agriculture proved successful, the best and strongest animals and crops were chosen for the next generation. This was the dawn of genetic modification, and it is as old as agriculture itself....   [tags: biotechnology, genetic engineering ]
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1536 words
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Advantages and Problems of Genetically Modified Agricultural Crops - Advantages and Problems of Genetically Modified Agricultural Crops Genetically Modified food (GM) is most commonly used to refer to crop plants created for human or animal consumption, using the latest molecular biology techniques. These plants have been modified in the laboratory to enhance desired traits such as increased resistance to herbicides or improved nutritional content. Genetic engineering can create plants with the extract desired trait, both accurately and rapidly....   [tags: GMOs Genetically Modified Foods] 676 words
(1.9 pages)
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Genetically Engineered Food Crops: Benefits Outweigh Risks - Genetically Engineered Food Crops: Benefits Outweigh Risks Genetically engineered (GE) food crops have caused heated debate in the food industry for many decades and have caused many consumers major concern. According to Dr. Carroll Rawn, a biology professor at Seton Hall University, genetically engineering food entails taking genes from a certain crop and inserting those genes in the DNA of another. This process changes the nucleotide sequence of the crop and, therefore, its characteristics....   [tags: GMOs Genetically Modified Foods]
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1644 words
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Genetically Engineered Crops are an Improvement and Potential Disaster - Genetically Engineered Crops are an Improvement and Potential Disaster Worldwide, more than one billion people are plagued by hunger (Zalik). According to the International Service for the Acquisition of Agri-Biotech Applications, more than 800 million of those are malnourished. It also predicts that over the next fifty years the total amount of available farm land per person will be halved, meaning that global cereal yield will have to increase by 80% over the 1990 amount to feed the burgeoning population ("Benefits ....   [tags: GMOs Genetically Modified Foods] 1997 words
(5.7 pages)
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Genetically Engineered Crops - Genetically Engineered Crops Chemical and seed companies have been working the last several years to alter the genetic make-up of certain crops to combat heavy pressure from insects and weeds. Through genetic manipulation plant breeders have been able to make certain crops resistant to different types of chemicals and insects. Breeders can alter the crops by adding to a specific plant one or more genes from other related crops with a known resistance to an insect or herbicide The use of genetically engineered crops has become a hotly debated topic over the last couple of years....   [tags: GMOs Genetically Modified Foods]
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1876 words
(5.4 pages)
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Commercialization of Genetically Modified Foods - Commercialization of Genetically Modified Foods Following a for year investigation into the effects of genetically modified crops on the environment, it was found that 2 out of 3 types of genetically modified crops tested were more harmful to the environment. Plus, the only genetically modified crop to be less harmful to the environment was compared to crops that were sprayed with the now illegal herbicide, atrazine. So many experts have dismissed those results until tests with a suitable alternative have been made....   [tags: GMOs Genetically Modified Foods] 1298 words
(3.7 pages)
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GMOs Genetically Modified Foods - Genetically Modified Crops      Genetically modified food and agricultural biotechnology have generated a lot of interest and controversy in the United States worldwide. Some like the technology's benefits while others raise questions about environmental and food safety issues. Crop varieties developed by genetic engineering were first introduced for commercial production in 1996. Today, these crops are planted on more than 167 million acres worldwide. U.S. farmers are by far the largest producers of genetically modified (GM) crops (6)(8)....   [tags: GMOs Genetically Modified Foods]
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1185 words
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Genetically Modified Foods - Genetically Modified Foods During the last few decades, the field of genetics has been significantly advanced. One of these advancements is the understanding of how genes affect an organism. Through this understanding, geneticists have begun to alter the natural genes found in food. The altercation of genes in food has given these foods the name genetically modified. Currently, the affect of genetically modified food on humans and the environment is a controversial topic among geneticists and environmentalists worldwide....   [tags: GMOs Genetically Modified Foods]
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3166 words
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Biotechnology and Genetically Modified Foods - Biotechnology and Genetically Modified Foods Are genetically modified foods safe. Genetically modified foods are crop plants created for human or animal consumption using molecular biological techniques. These plants have been modified to enhance certain traits like increased resistance to herbicides or improve nutritional content. This process traditionally has been done through breeding, but is not very accurate. Scientists have been using biotechnology to implant the gene that makes the plants act the way they want them to....   [tags: GMOs Genetically Modified Foods] 1029 words
(2.9 pages)
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Genetically Modified Foods - Genetically Modified Foods Throughout time there have been many changes in the types of food we eat. There have been changes in the way food is grown and produced. Many people are unaware of what they are actually eating when they buy vegitables at the grocery store. The new changes in the foods today, are known as GM, genetically modified foods. Many people do not support the growing and consuming of genetically modified foods but I do. The term GM foods or GMO’s means genetically modified organisms....   [tags: GMOs Genetically Modified Foods] 713 words
(2 pages)
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Genetically Modified Organisms in Food - Genetically Modified Organisms in Food Tomatoes, soy beans and McDonald’s French fries- what all of these things have in common. They are all some of the most commonly genetically modified foods on the market today. With scientists in the race to invent newer and better everythings, genetically modified organisms, or “GMOs” have become a hot topic of research in just the past 10 years. By using the genetic information from one organism, or the “DNA” and splicing it with the DNA of another, scientists can make food crops grow bigger, stay fresh longer, or even create their own pesticides....   [tags: GMOs Genetically Modified Foods] 1010 words
(2.9 pages)
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Genetically Engineered and Modified Foods - Genetically Engineered and Modified Foods Genetically engineered and modified foods are not only one of the worlds prime concerns, but have recently developed into one of the most widely debated issues in all of North America. Arguments aside, the problem is going to be one that the world is going to have to feel the results of, whether prepared or not. Newly expanded research regarding biotechnology presents a willing audience with a whole new outlook on just how far scientific investigation and expansion can go....   [tags: GMOs Genetically Modified Foods]
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2067 words
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Genetically Modified Foods - Genetically Modified Foods With an ever-growing population and the problems of world hunger, there has been a high demand for an increased food supply and a better food supply. Technology has been called upon to meet this challenge. The advent of genetically engineered foods, sometimes called transgenic crops or genetically modified foods, is not a new concept, but the controversy over it is. Can these "frankenfoods" be harmful to humans. What are their effects on the environment. The following paper will focus on such questions as well as providing a better understanding of what genetically modified foods are and how they should be regulated....   [tags: GMOs Genetically Modified Foods]
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3572 words
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Benefits of Genetically Modified Organisms - Benefits of Genetically Modified Organisms We live in a world that is constantly changing and advancing thanks to technological advancements, especially in the field of molecular genetics. Today, we are discovering and implementing new ways to overcome the ill-fated symptoms developed as a result from poor health or accidents. We are also making advancements in the field of agriculture thanks to molecular genetics. As we all know, food is an essential entity in our lives and is abundant as well as relatively easy to obtain here in the United States....   [tags: GMOs Genetically Modified Foods]
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699 words
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Genetically Modified Food - Genetically Modified Food Genetically modified (GM) is widely available in the USA, but is viewed with suspicion by the overwhelming majority or people in Europe. To meet the increasing food needs of a growing world population, science has discovered the technique of genetically modifying plants and crops to enhance crop yield and create superior and stronger varieties of crops and fruits. These genetically modified plants are used as medicines and vaccines, foods and food ingredients, feeds and fibres....   [tags: GMOs Genetically Modified Foods] 429 words
(1.2 pages)
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Genetically Modified Foods - Virtually every crop we eat have undergone hundreds of years of genetic modification by farmers and scientist in search of desirable traits. Selective breeding and hybrid strains have contributed immeasurably to farm productivity during this time. Over the past 30 years however, genetic engineering has been revolutionized. While before, a farmer wanting to develop a frost resistant tomato would be able to breed towards one only if the necessary genes were available somewhere in tomatoes or a near relative to tomatoes, modern biological engineering techniques overcome such restrictions....   [tags: GMOs Genetically Modified Foods] 773 words
(2.2 pages)
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Genetically Modified Foods - Executive Summary Monsanto¡¦s downfall could be attributed to several reasons. The passion of Alan Shapiro¡¦s vision blinded the Company into making rash decisions and the large amounts of money spent pursuing the objective prevented any U-turns later. The company¡¦s unshaken beliefs that it was correct had made it arrogant and not listen to the outrage all around. Monsanto underestimated consumer resistance. There was no obvious benefit in the products introduced. It may have been a different story if the products were introduced in developing counties where transport is poor or people starving from crop failures....   [tags: GMOs Genetically Modified Foods]
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1816 words
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Genetically Modified Plants in Agriculture - Genetically Modified Plants in Agriculture The use of agriculture to grow edible plants is an essential step in the worldwide goal of nations to maintain self-sufficiency. Through agriculture, crops are raised by the cultivation of soils, in conjunction with the biological processes that allow for plant growth. In recent years, genetic engineering has enabled plant scientists to insert genes from one type of plant species, which will express a desired trait, into a different plant species that had not been able to obtain the genes through cross fertilization or other natural pathways....   [tags: GMOs Genetically Modified Foods]
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4358 words
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The Safety and Marketability of Genetically Modified Corn - The Safety and Marketability of Genetically Modified Corn Since Kraft Foods recently had to recall taco shells made from corn that was approved for human consumption, Arnold Weigand didn't know whether or not he should avoid growing any genetically modified corn. A study was conducted to examine whether or not growing genetically modified corn was a sound economical decision for Arnold Weigand. The problems with gentically modified corn, the dangerous chemicals in genetically modified corn, and the testing that has been done on genetically modified corn was reviewed....   [tags: GMOs Genetically Modified Foods] 521 words
(1.5 pages)
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GMOs Genetically Modified Foods - Commonly eaten genetically engineered foods may have been harmful effects on a human’s health. Genetic engineering is the procedure cutting and splicing DNA, to unnaturally alter the genes of a human. This technique is used by scientists to transfer desirable qualities from one organism to another. The method of genetically modifying food is new to the human food digestive tract, so without long-term testing no one knows if these foods are safe. Yet, the methods that we do use today are not a reliable source and have many factors, which can be improved....   [tags: GMOs Genetically Modified Foods] 905 words
(2.6 pages)
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GMOs Genetically Modified Foods - The Benefits of Genetically Engineered Foods are in the Near Future I. Introduction: Genetically engineered foods could produce many benefits for our future because GE foods could promote longevity on the shelves of the stores, could be produced in drought ridden countries, and could enhance vitamins that are lacking in some countries. II. Background section A. Facts on Linda Bren and the FDA facts. B. FDA states that GE foods are as safe as commercial foods. C. Most grocery stores contain GE products....   [tags: GMOs Genetically Modified Foods]
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1664 words
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Genetically Modified Grain - Genetically Modified Grain Thesis: Genetically Modified Grain has many benefits and problems which have become very controversial. While these problems need to be addressed, the benefits outweigh the drawbacks. GMO grain should be grown and foods containing them should not be required to bare a label. Introduction Genetically improved crops are not a new phenomenon. Plants have been selectively crossbred for centuries to develop heartier and more productive hybrids. Now, Biotechnology offers us the ability to transfer desired traits into plants much faster and more selectively by merely transplanting the desired gene into the grain....   [tags: GMOs Genetically Modified Foods]
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3285 words
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GMOs Genetically Modified Foods - The Uncertainties of Genetically Modified Foods Food is not what it used to be. With progress in various types of technology, especially in genetic engineering, farmers and scientists have changed the way in which food is grown and made, raising questions about these methods and their possible risks and effects. What is clear is that there is not enough information on the consequences of genetically modified foods on human health as of yet. Furthermore no agreement among the scientific community has been reached on the risks or safety of this technology, although it seems to possess wide, uncertain and, potentially dangerous implications for human health, which are inextricably linked to moral/ethical concerns....   [tags: GMOs Genetically Modified Foods] 1400 words
(4 pages)
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The Problem of Genetically Modified Foods - Contrary to popular belief, the field of biotechnology is not new by any means. Archeological evidence shows that ancient Egyptians produced beer by steeping a starch source in water and then fermenting it with yeast, thus, the first form of biotechnology. Flash-forward to the mid-1800’s, scientists, with the help of Gregor Mendel’s laws of genetics, were able to successfully practice “selective breeding” amongst their crops. With this, the field of biotechnology took a huge turn. Scientists now had the understanding necessary to manipulate plants and mate them based on their desired traits....   [tags: Genetically Modified Organisms 2014]
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1780 words
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Evaluation of Genetically Modified Foods - Evaluation of Genetically Modified Foods Humans have been modifying their food for thousands of years. Until the 20th century, this had to be done by breeding desirable characteristics into crops. This method requires a lot of effort and is rather imprecise. Genetic modification has enabled us to add qualities to crops that no amount of traditional breeding could. But in the 1960s, scientists made huge breakthroughs in their understanding of genetics. Many recognised that this new knowledge had the potential to revolutionise food production, creating huge benefits for the world....   [tags: GMOs Genetically Modified Foods] 672 words
(1.9 pages)
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GMOs Genetically Modified Foods - Genetic Modified food: Benefit or Detriment. The most wonderful activity a human being can experience is new flavors and foods. For example, the first time a person tastes a delicious juicy piece of prime rib or a delightful hamburger with cheese and ham, his world is never the same. However, since the beginning of the twentieth century, the production of food has been supplemented by science. This has triggered an angry dispute between the people who support the advances of biotechnology and people who love nature....   [tags: GMOs Genetically Modified Foods] 1288 words
(3.7 pages)
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The Harm of Genetically Modified Organisms - The Harm of Genetically Modified Organisms Genetic Modification is when the genetic make-up of a living organism is altered (1). This can be done by changing an existing section of DNA or by inserting a new gene (4). Genetic Modification began in the late 1970’s (6). It can be used between different species for example from a plant to a human or an animal to a human. It is often used to enhance the flavour of foods as well as to improve the size and quantity of foods like tomatoes....   [tags: GMOs Genetically Modified Foods] 1017 words
(2.9 pages)
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Genetically Modified Organisms - Modifying the World The world has come to a point where anything and everything can be customized; yet never could one have foreseen the customization of life forms. The term “genetically-modified organisms” (GMO’s), is most commonly used to refer to crop plants created for human or animal consumption using the latest molecular biology techniques (Whitman, 2000). GMO’s offer dramatic promise for some of the greatest challenges of the century, however, like all new technologies, they also possess risks more imperative than benefits....   [tags: GMOs Genetically Modified Foods] 1421 words
(4.1 pages)
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Pros And Cons of Genetically Modified Foods -      The world has seen many changes and advances over the last century, but possibly none that hold as many possibilities as genetic engineering. Genetic engineering is turning up in more and more places, and it is almost certainly here to stay. Just as computers and plastics changed most aspects of living since they were invented, biological engineering has the potential to do the same in the future. This new technology has a wide range of possible benefits, from helping farmers, to improving foods, to helping the environment, to helping sick people....   [tags: GMOs Genetically Modified Foods]
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3325 words
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The Ethics of Genetically Modified Food Production - The Ethics of Genetically Modified Food Production As human technological innovation proceeds into the twenty-first century, society is faced with many complex issues. Genetic engineering and cloning, encryption and information security, and advanced weapons technologies are all prominent examples of technological issues that have substantial moral and ethical implications. Genetic engineering in particular is currently a very volatile subject. One important aspect of this field is GMO or Genetically Modified Organisms, which has far-reaching potential to revolutionize modern agriculture....   [tags: GMOs Genetically Modified Foods] 4155 words
(11.9 pages)
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Genetically Engineered Food - Genetically Engineered Food As Scientists commence the unraveling of genetic mysteries the food we eat is undergoing significant changes. From supermarket produce, milk and eggs to tofu, sprouts and garden burgers most have genetically altered ingredients. As with all new products tests are necessary. Guinea pigs, used in those tests, show the effects of the Genetically Engineered (GE) feed. So far the tests have shown elevated breast cancer from ingesting milk from cows consuming (GE) hormones....   [tags: GMOs Genetically Modified Foods]
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2459 words
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Our Planet Needs Genetically Modified Foods - Our Planet Needs Genetically Modified Foods Throughout the advancing technology of today, the human culture is becoming futuristic with science and all of its components. Genetically modifying foods presents positive opportunities in agriculture and human health. Furthermore, more scientifically advanced modifications that select genetically superior plants, have enhanced the yield of crops, improved storability, and increased disease resistance. To simply remove genes from one organism and transfer them to another is generally harmless if we take appropriate precautions....   [tags: GMOs Genetically Modified Foods]
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569 words
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Looking at Both Sides of the Genetically Modified Foods Issue - Looking at Both Sides of the Genetically Modified Foods Issue        Genetically modified (GM) foods hold many promises for improving life. With their amazing breakthroughs, biotechnology firms have manipulated the genetic structure of many high-demand crops, bestowing them with amazing properties. Natural herbicide and pesticide-producing genes have been inserted into corn to kill off weeds and pests without directly poisoning the environment. Production costs and maintenance time have been decreased through genes that bestow rapid growth and hardiness in tomatoes....   [tags: GMOs Genetically Modified Foods]
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1741 words
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GMOs Genetically Modified Foods - Millions of people all over the planet suffer from poverty and starvation. One very interesting but experimental solution to the problem of world hunger is genetically engineered food. The process involves the crossbreeding of crops in a laboratory with species that are not plant like. Say for example, that a scientist crossed a fish and a potato. The diversity of this gene mixture is supposed to give this hybrid crop special characteristics like resistance to disease, the ability to deal with extreme environmental situations, and much higher crop yields at harvest time....   [tags: GMOs Genetically Modified Foods] 640 words
(1.8 pages)
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GMOs Genetically Modified Foods - “Genetically Engineered Crops: Their Potential Use for Improvement of Human Nutrition” was written by Dr. Lin Yan and Dr. Philip S. Kerr. The focus of the article was to discuss research being done to help feed the increasing world population with new scientific discoveries that have been made since World War Two. The most monumental discoveries have been the discovery of “chemical processes to reduce nitrogen and ammonia” as well as fertilizers with nitrogen in them and chemical pesticides to control insects....   [tags: GMOs Genetically Modified Foods] 994 words
(2.8 pages)
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GMOs Genetically Modified Foods - INTRODUCTION Genetic engineering (GE) or genetic modification (GM) are both terms used to describe methods “ to cut up and join together genetic material and especially DNA from one or more species of organism and to introduce the result into an organism in order to change one or more of its characteristics”. Genetic technologies in crops involve the use of GE to change the make-up of certain plants in order to improve their quality or quantity. This essay will critique the following inference that: For centuries human beings have used conventional techniques of selective breeding and cross-breeding of animals and plants to add desired characteristics and reduce or eliminate unwanted ones....   [tags: GMOs Genetically Modified Foods]
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3034 words
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Genetically Modified Foods - Genetically modified foods have always been a controversial topic and issue. Moat things do in our day to day lives have benefits and risks. Gene Technology and genetically modified foods are no exception. Throughout this article the pros and cons of genetically modified foods will be looked and an explanation as to why it is one of the best DNA technologies of the 21st century. This judgment follows these criteria that genetically modified food can produce resistant crops to pests and diseases, crops tolerant to various conditions, crops with an increase yield production which can feed a starving world, greater profits, lower costs for consumers and improved quality of food being more nutritious “nutritional enhancement.” There are a number of crops of a number of countries which have been genetically modified....   [tags: Agriculture] 848 words
(2.4 pages)
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Genetically Modified Food Supply - The failure of an arithmetically proliferating food supply to meet the demands of an exponentially propagating population has led many scientists and civilians to believe that a genetically modified food supply would be more than ideal. While genetically modified foods have proven to yield more food under cheaper costs, it has also yielded many problems. Concerned researchers believe that a “Pandora’s lunchbox” has been opened at the dawn of genetic modification technology. (PBS, par 33) Since genetically modified foods are foreign substances to the consumer’s body, the physical response to such foods are generally negative....   [tags: Genetic Engineering] 1095 words
(3.1 pages)
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Genetically Modified Plants - Genetically Modified Plants Would most people eat a hamburger if they knew that the cow that provided the beef possessed genes from a sheep. How about bacon that came from a pig with sheep traits. More likely than not, they would refuse to consume such products, denouncing them as unsafe and irresponsible. Protests over these animals with mixed genetics would probably begin. This genetic tampering has been occurring in plants for years, but the majority of consumers do not think twice about purchasing products derived from these genetically engineered plants....   [tags: Agriculture]
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1469 words
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What is Genetically Modified Food? - Genetically modified foods are also known as bio-engineered or genetically engineered foods. They are food products usually commercially produced for public consumption that have been altered with the genetic material from another organism. The organism that is donating its genetic material may be an animal, a plant or a micro organism. In terms of public consumption when describing genetically modified organisms (also known as GMOs) it is usually plants that are altered and modified to enhance traits that are desired or advantageous in some way....   [tags: expository, informative, persuasive, argumentative] 2303 words
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The Dangers of Genetically Modified Foods - “We don’t want no GMOs. We don’t want no GMO’s!” This cry resounds at rallies around the nation where community advocates protest the use of genetically modified foods in the products they consume. Genetically modified foods are not a new commodity, but people have just recently become aware of the dangers of these frankenfoods. Once hailed as scientific miracle foods, these GMO’s quickly infiltrated the public diet. Also, research has revealed the threat of these foods. Though genetically modified foods (GM), offer convenience and low prices, they are dangerous to public health....   [tags: Genetic Engineering ]
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Genetically Modified Foods - Introduction Let’s face it, the term genetically modified (GM) foods is not the most appetizing word in the English language and neither is the term genetically engineered foods for that matter. Whether or not you realize it, you have consumed at least one product that contains genetically modified foods. These “modified foods” are hiding all over your supermarkets and in some instances, there is no way to tell just by looking at it. But, they have been around for more than two decades and it has helped to keep our food supply alive....   [tags: Food]
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1663 words
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Genetically Modified Food - DNA technology of the 21st century is rapidly changing and evolving with new technologies emerging all the time. This article will examine the methods and issues surrounding Genetically Modified Food. Genetically modified food (GMF) is crops that have been altered using genetic engineering, biotechnology and gene technology (see Appendix). Farmers select the best crops possible to suit their needs and genetic engineering allows this to happen. For example, when you cross breed two plants you may end up with one desirable trait and a trait you do not want....   [tags: Food & Drink]
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848 words
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Genetically Modified Food - DNA technology of the 21st century is rapidly changing and evolving with new technologies emerging all the time. This article will examine the methods and issues surrounding Genetically Modified Food. Genetically modified food is crops that have been altered using genetic engineering, biotechnology and gene technology. Farmers select the best crops possible to suit their needs and genetic engineering allows this to happen. For example, when you cross breed two plants you may end up with one desirable trait and a trait you do not want....   [tags: Genetic Engineering]
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704 words
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The Promotion of Genetically Modified Foods - The world is changing drastically in many ways. Harsh weather conditions are becoming worse due to the universally known problem of climate change. Droughts, floods, cold conditions in warm places, hot conditions in cool places have made it extremely hard to produce food. Not only has climate change affected the weather it also brings in plagues of pests. The environment is changing due to the effect of human impact and the world’s population is growing at an increasingly high rate. Many people are living in poverty and not receiving the nutrients they need from food....   [tags: Food & Drink]
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1784 words
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Genetically Modified Food - What is genetically modified food, and is it dangerous. According to Mather’s article, she explains, “Genetic modification refers to the manipulation of DNA by humans to change the essential makeup of plants and animals. The technology inserts genetic material from one species into another to give it a new-quality, such as the ability to produce a pesticide.” Mather also states, “These toxins can produce a serious impact on the health of animals and humans.” Yes, the United States food industry is corrupt when it comes to modified food however, their corruption has yet to be revealed....   [tags: Genetic Engineering ]
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Genetically Modified Food in Canada - A trip to any supermarket in Canada will reveal nothing out of ordinary, just the usual of array of fresh and packaged goods displayed in an inviting manner to attract customers. Everything appear familiar and reassuring, right. Think again. A closer microscopic inspection discloses something novel, a fundamental revolution in food technology. The technology is genetic engineering (GE), also known as biotechnology. Blue prints (DNA) of agricultural crops are altered and “spliced” with foreign genes to produce transgenic crops....   [tags: Genetic Engineering] 1508 words
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Genetically Transgenic Crops - Genetically Transgenic Crops In today’s society, farming has become far more complicated than one could imagine. In farming, the procedure involves a lot more than the raising of cattle and the planting of specific seeds into the soil or land fields. Yes, there is a lot more to worry about besides just the physical aspect of it. There are also decisions which have to be made in order to begin farming correctly and safely. Decisions which pose the question of should, and will the transgenic crops process be followed through nationwide....   [tags: Argumentative Persuasive Farming Essays Papers] 921 words
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Genetically Modified Foods Should be Produced - Genetically Modified Foods Should be Produced Genetically modified otherwise known as GM food are organisms which DNA which is genetic material has been altered in a way that is unnatural. The technology that is used for this process has many names such as gene technology, modern biotechnology or generic engineering. Scientists choose selected genes to be taken from one entity and placed into another they may or may not be related. Genetically modified food was first established with the hopes of conquering world hunger by altering various types of crops....   [tags: Genetic Engineering ]
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Are Genetically Modified Foods the Way to Go - We are consuming genetically modified and processed foods every day. Genetically modified and process foods cover roughly 60 to 70% of our food supply. Supermarket processed food items now "test positive" for the presence of genetically modified ingredients. The "hidden menu" of these unlabeled genetically modified foods and food ingredients in the US now includes soybeans, soy oil, corn, potatoes, squash, canola oil, cotton seed oil, papaya, tomatoes, and dairy products. But genetic manipulation is something so very different....   [tags: Argumentative Essay]
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Genetically Modified Salmon: Harmless or Harmful? - What if the food you were eating right now was not what you thought it was. Instead of being grown like that rest of your food, taking a certain length of time or only growing during certain seasons, it was genetically modified to grow faster and with no consideration to season at all. This concept as farfetched as it may sound is not so farfetched after all with the production of genetically modified GM salmon trying to make its way into our fishers markets and grocery stores today. This process has been going on for almost 20 years, being done to crops and animals alike, however, GM salmon will be the first commercial GM food animal to hit the American market....   [tags: Food & Drink]
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Genetically Modified Foods - Genetically Modified Foods Genetically modified crops are harmful to humans and the environment and shouldn't be used. Agriculture should proceed in harmony with nature and nature only. That is why some people have decided to buy organically grown food. From their experiences with organic food, they believe that the organic system can be economically practical. This system also provides a wide range of environmental and social benefits, and most importantly, it enables consumers to make a choice about the food they eat....   [tags: Environmental, Agriculture, Environment] 612 words
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The Genetically Modified Foods Controversy - The past twenty years have seen rise to a new burgeoning scientific field: genetically modified foods. During the plant breeding process, geneticists interfere with the reproduction and modify the genes of the new seedling by introducing a fragment of DNA from another organism that possesses the desired trait. With genetic modification, scientists can increase the pest, herbicide, cold, and drought tolerance so that the crop can survive in harsher climates. In some cases, the nutritional value can even be increased (Ulrich 9)....   [tags: GMOs 2014]
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Benefits of Genetically Modified Corn - Benefits of Genetically Modified Corn The world population has topped six billion people and is predicted to double in the next fifty years. Ensuring an adequate food supply for this booming population is going to be a major challenge in the years to come (Burghart). Genetically Modified (GM) corn is extremely beneficial to both farmers and consumers. Genetic engineering is a laboratory technique used by scientists to change the DNA of living organisms. GM corn can benefit farmers by decreasing costs and increasing crop yields....   [tags: Genetic Engineering Argumentative] 1324 words
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Genetically Engineered Crops - Everyone should stop recycling. Everyone should drive their gasoline cars more, leave the lights on, let the water run, and go wild with any noxious chemicals, regardless of our aquatic friends. After all, even with all of these environment preserving activities, we could still greatly damage our ecosystems. The cause of this is simply because of the technological pollution caused by the use of genetically engineered crops. These plants are different in that they have had genes inserted into their genetic code, giving them added traits which are suppose to aid them in producing greater yield or defending against insects and disease, amongst other benefits....   [tags: Agriculture]
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Genetically Modified Foods vs. Organic Foods - A new kind of foods called the genetically modified foods has been creating a quiet revolution in the American market for the past several years. Scientists are able to produce these new foods by transferring genes from one organism into another across species boundaries. This new technique has been developed to improve the shelf life, nutritional content, flavor, color, and texture of foods. Since 1994, about 45 genetically modified foods such as tomato, corn, soybeans, canola, and potatoes have been marketed in the United States....   [tags: Genetic Engineering ]
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Genetically Engineered Food - Genetically Engineered Food Generally people have little knowledge of the actual gist beside the term genetically engineered foods. It may sound like a harsh term, yet to some, it has little to no importance. Genetic engineering basically means to remove genes from one organism such as a plant or an animal, and transferring it to another or altering genes from a plant or an animal in order to attain certain results. Much debating goes on about the issues in the controversy over genetically engineered foods....   [tags: GMOs Genetically Modified Foods] 649 words
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Genetically "Modified" The New Designer Foods With or Without Integrity - Could it be that there are dirty little secrets lurking inside the foods you put on your table. “Do you really know what’s inside the tomato you just put on your salad. Do you care to know if that cheeseburger you just ate is not infused with liquid nitrogen?” There are no notices, no warnings and most definitely no labels. Genetically modified food (GMF, GM Crops, or Bio-Food) are the norm in America today. Some even say we are just another Human Experiment for our American Government. While others claim if it weren't for scientists and their experiments we would never have discovered genetics and DNA....   [tags: Genetic Engineering ]
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Genetically Modifying Food - Genetically Modifying Food Genetically modifying food is becoming a highly controversial issue these days. Some scientists believe that Genetic Modified Food (GMF) can benefit the community in a great variety of ways, while others believe that it can do a great harm to the environment and human health. In addition, GMF raises many issues in regards to religions, ethics, law and many others. More importantly, what we should be concerned is whether having the ability to genetically modify species gives us the right to do so....   [tags: GMOs Genetically Modified Foods] 2632 words
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GM Crops - GM Crops In February 2004, Environment Secretary Margaret Beckett announced that commercial planting of some GM crops would commence in the United Kingdom following approval of genetically-modified maize within the scientific community. The Daily Mail responded to the announcement by stating that ‘the decision - by the Government's Advisory Committee on Releases to the Environment - flies in the face of official polls showing 90 per cent of people oppose the genetic modification of crops and food’1....   [tags: Papers] 1529 words
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The Downside of Genetically Modified Organisms - Although having seeds that can thrive in extreme environments may sound like a good idea, the side effects may change one’s opinion. GMO’s aren’t as good as they seem because they may contain a high level of allergens, they have killed and deformed some test subjects, and they haven’t had as strict tests as they should. Because these products do not have a designated label explaining what they contain, a high level of allergens can cause serious problems with some people when they ingest them unknowingly....   [tags: Genetic Engineering ]
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The Advantages and Disadvantages of Developing Genetically Engineered Organisms - The Advantages and Disadvantages of Developing Genetically Engineered Organisms Genetic engineering is the method of changing organisms' characteristics inherited by alerting it genetic material. This often done to cause micro organisms, such as bacteria and viruses, to synthesize increased yields of compounds, to form entirely new compounds, or to adapt to different environments. Other uses of this such of a technology, is known as the recombinant DNA technology, it includes gene therapy, which is the supply of a functional gene to a person with a genetic disorder or with other diseases such as acquired immune deficiency syndrome (AIDS) or cancer....   [tags: GMOs Genetically Modified Foods] 1116 words
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Benefits of Genetically Modified Organisms - Even though we may not know it, GMO’s are everywhere. From the trees in a lumberyard, the pets we own, and most common, the food on our plates. GMO’s are genetically modified organisms. They have even been called “part of the fabric of American life” (Lambrecht 3). New controversies have risen up to fight these “deadly” foods. Do we really know what we are eating. Does it even matter. Biotechnologies and altering the characteristics of food have been around for many centuries. These uses were put into use to create useful products such as wine and bread and more recently to create resistant crops and antidotes in the medical field....   [tags: Genetic Engineering ]
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The History of Genetically Modified Foods - This paper discusses genetically modified (GM) foods, the interesting history, and their development. It shows how GM foods have experienced rapid growth over the last ten years. Within the history of these foods, there has been a great deal of controversy and debate of the benefits and risks of GM foods and the production process. Analyzing the current situation around GM foods, this controversy will likely continue for many years to come. Genetically Modified Foods The Early Days and Development of GM Foods In the beginning of genetically modified foods, tomatoes were the first crop to be genetically engineered and grown for commercial use; tobacco had been produced over a decade earlier....   [tags: Genetic Engineering ]
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Genetically Modified Food - Genetically modified food has been in debate for several years. The American government supports genetically modified food, while the European government does not. It has become a power struggle over who is right and who is wrong. I personally feel that genetically modified organisms (GMOs) are beneficial to the world and support the use of them. In 1993, Hawaii was facing something that could be very destructive to a great deal of people. They were witnessing their papaya fields being taken over by ring spot....   [tags: Food Safety]
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Gentically Modified Foods - GM Foods and World Hunger The world population is over 6 billion and is expected to double in the next 50 years. To ensure an adequate and reliable source of food for this amount of people is going to be a challenge. The argument that hunger is a complex socioeconomic phenomenon, tied to lack of resources to grow or buy food, is correct. Equally correct is the argument that existing food supplies could adequately feed the world population. But how food and other resources are distributed among individuals, regions, or the various nations is determined by the complex interaction of market forces and institutions around the world....   [tags: Biotechnology Genetics] 1210 words
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Economical Impact of GMO Products - Genetic engineering is a recently developed technology that allows the alteration of the genetic make up of living organisms. This technology allows scientists not only to exchange genes from members of the same species, which is what farmers and nature has been doing throughout history, but also the exchange of genes between completely separate species. For example genetic engendering allows scientists to insert the genes from a fish into a tomato, something that can never happen in nature. Many in the biotechnology industry claim that the recent advancements in this field of research will help solve many of the problems developing countries face....   [tags: genetically modified, agriculture, nutrition] 1601 words
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Genetically Modified Organisms in Our World - The use of transgenic organisms can be extremely beneficial, especially in the agriculture industry. Some people have problems with using genetically altered food to feed the population. However, there are many benefits in transgenic organism use in agriculture, that it would be an enormous waste not to take advantage of the technology that has become available in recent years. As the CEO of Monsanto, a biotechnology firm that searches for new agricultural innovations to make our world more sustainable, I firmly believe that transgenic organisms greatly benefit the world in which we live by increasing crop production, conserving energy, and improving the lives of people in every community....   [tags: Genetic Engineering ]
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An Industry on the Brink: Consumers Need to Wake Up and Smell the Genetically Modified Coffee - An Industry on the Brink: Consumers Need to Wake Up and Smell the Genetically Modified Coffee A recent upsurge of opposition to the production of genetically modified crops has farmers all over America asking themselves one question: To modify or not to modify. Genetically modified (GM) crops allow farmers to use fewer pesticides while still achieving the same yields. American farmers have planted GM crops since 1995 and, at least for the first few years, had no problems selling these products to the public....   [tags: Journalism Essays]
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Genetically Modified Organisms: The Frankenfood You Eat - The term GMO or Genetically Modified Organism refers to an individual form of life in which the genome is changed or modified through genetic engineering. In other words, the DNA from an organism is modified in a laboratory and then inserted into another organism’s genome for the purpose of producing positive traits that would be useful, creating a new organism. This science of genetic manipulation has been utilized for many different purposes. One important area in which it is controversial is agriculture....   [tags: Food]
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Genetically Engineered Food - Genetically engineered goods are a huge controversy in the United States. There has been a lot of conflict between different groups about whether or not genetically engineered foods should be so widely sold or at least not labeled. There are many people on both sides of the argument that have given great insight as to what genetically engineered foods can do for/to people. Those that are in favor of genetically modified food say that it allows for farmers to have a less risky harvest and this can then lead to producing more food for a higher population....   [tags: Genetic Engineering ]
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The Possiblities of Genetically Engineered Food - Genetically engineering food could be a viable possibility to ending the problem world hunger. There are many advantages to this solution but there are also disadvantages. This paper will aim to show both the advantages and disadvantages. I also hope to show the environmental impact that it could have. What is genetically engineered food. Genetically engineered foods are created when genes from plant and non-plant species are modified and transferred to create a food species that has certain desired effects such as being drought or pest resistant (Whitman, Deborah, 2000)....   [tags: Genetic Engineering ]
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GMO Labeling - GMO labeling Ever since their entrance onto the consumer market in the last two decades of the twentieth century, genetically modified organisms (often referred to as GMOs) have been getting mixed reviews from the public. Genetically modified consumer products (primarily food) have pushed the barriers of some people's comfort levels. Born out of either a lack of knowledge or a sincere concern for public health or the environment, a consumer rights movement has been planted around the world pushing for labeling of genetically modified food products....   [tags: Genetically Modified Consumer Food Essays]
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Genetically Modified Foods: The Answer to World Hunger - Genetically Modified Foods: The Answer to World Hunger Genetically modified (GM) foods have become omnipresent over the past decade. They are a technological breakthrough that allows humans to manipulate and add foreign genes to crops to enhance desired traits, but they have also evolved into a controversial issue, especially for Third World countries. Some people believe that GM foods not only provide larger yields to feed hungry citizens in Third World countries, but they can also be a source of great nutritional value....   [tags: Chemistry Biology Essays]
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