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research on breastfeeding
compare and contrast of breast feeding and bottle feeding
compare and contrast of breast feeding and bottle feeding
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Very few experts disagree with the fact that breastfeeding is the optimal choice for the infant. However, decreasing breastfeeding rates raise many questions as to why mothers are not choosing the best nutritional choice for their children. Despite breast milk being the obvious choice for infant feeding due to the health, psychological, and economic benefits, many mothers still decide to feed their infants formula due to lack of knowledge and support, difficulties with breastfeeding, and social embarrassment. Changes need to be made with formula companies, medical professionals, and the public opinion of breastfeeding in order to give nursing mothers the support they deserve. The main factor in encouraging breastfeeding is the emphasis on the major health benefits for both the mother and the child. Many researchers have concluded that breast milk helps improve overall infant health and reduces risks of some diseases and cancers for the infant as well as the mother. According to Newman and Pitman, there are numerous health benefits for a breastfed infant. They describe that breast milk contains anti-bodies that keep a child from getting ill, and that the milk’s composition changes as the child grows to better protect and benefit the immune system and growth of the child (Newman, Pitman 19). The most immediate health benefit for the infant is the reduction of the chances of an infant dying from sudden infant death syndrome, more commonly known as SIDS or crib death (Newman, Pitman 11). More long term benefits are reductions for the chances of a child developing diabetes, asthma and other respiratory diseases, ear infections, and even cancer development during childhood. There is also evidence of a reduced chance of a breastfed child developing Crohn’s disease or forms of heart disease, as well as minor health problems such as allergies and eczema (Newman, Pitman 11-12). Newman and Pitman also write that children who were breastfed show signs of more enhanced brain development and tend to score higher on tests than those children who were formula fed, due to the fact that breast milk is made for humans by humans and therefore already contains the nutrients that are essential to brain development (10). As is the case with infants, breastfeeding also contributes to health benefits for the mother. In an article published in the Journal of Women’s Health, God... ... middle of paper ... ... Dorota Iwaniec, et al. "Breast Is Best? Reasons Why Mothers Decide To Breastfeed Or Bottlefeed Their Babies And Factors Influencing The Duration Of Breastfeeding." Child Care In Practice 12.3 (2006): 283-297. Academic Search Complete. Web. 29 Jan. 2013. Foss, Katherine A., and Brian G. Southwell. "Infant Feeding And The Media: The Relationship Between Parents' Magazine Content And Breastfeeding, 1972-2000." International Breastfeeding Journal 1.(2006): 1-9. Academic Search Complete. Web. 28 Jan. 2013. Godfrey, Jodi R., and Ruth A. Lawrence. "Toward Optimal Health: The Maternal Benefits Of Breastfeeding." Journal Of Women's Health (15409996) 19.9 (2010): 15971602. Academic Search Complete. Web. 27 Jan. 2013. Newman, Jack and Teresa Pitman. The Ultimate Breastfeeding Book of Answers. New York: Three Rivers Press, 2006. Print. United States. Department of Health and Human Services. The Surgeon General’s Call to Action to Support Breastfeeding. Washington: GPO, 2011. Print. Weimer, John P. United States. Department of Agriculture. Economic Research Service. The Economic Benefits of Breastfeeding: A Review and Analysis. Washington: 2010. Web. 27 Jan. 2013.
...re for breastfeeding mothers is written and based upon UK Standards with constant reference been made to UNICEF recommendations. This book is adaptable and versatile and the information between its covers should be a resource for health professionals globally. What is one of the most important aspects of this incredible book are the use and references to recognized best practice guidelines and the high quality of the resources used by Miss Pollard. Increased emphasis is placed on educating mothers yet it is highlighted that before this is achieved health care professional should have sound evidence based knowledge and education in this area. Maria Pollards book is well presented and overall a very welcome addition to my library and one in which this student will not hesitate to recommend to colleagues and friends in clinical areas and academic institutions.
There are many different studies on what diseases and health risks are avoided from breastfeeding. It also states how long mothers should breastfeed their babies to have the best health outcomes. Eidelman and Schanler are both medical doctors that have studied in neonatology. Their article draws from over one hundred and fifty credible sources, which makes their article credible. This article will be used to support my topic of the health benefits for the mother and
Constantly having a baby tug and pull at your nipple throughout the day may not be the most comfortable feeling a mother would look forward to. The soreness and difficulty makes new mothers ponder over the decision to use infant formula instead of breastfeeding. With thoughts of convenience and comfort, mothers tend to forgo the nutrients in breastmilk and take on formulas instead. Using infant formula is a personal choice a mother is willing to make; however, studies have shown the greater benefits in breast milk for the child, the mother, and the family.
Nutrition and breastfeeding are subjects that can relate greatly to each other. New mothers are in a need of information regarding breastfeeding. Mothers receive the information and instructions on how to breastfeed at the hospital where they bear their children. That information is essential in the decision making process of whether to breastfeed or not. Still the clear choice for mothers everywhere is breastfeeding for several important life affecting reasons. Breast milk is highly nutritional, protects from various diseases, ideal in growth, promotes bonding, and is beneficial for the mother in a recovery process after labor.
There many advantages to breastfeeding! Research shows that breastfed infants have fewer and shorter episodes of illness. The nutrition provided by breastmilk benefits the baby’s IQ. The skin-to-skin contact encouraged by breastfeeding offers babies greater emotional security and enhances bonding. Breastfeeding appears to reduce the risk of obesity and hypertension for the infant later in life. Breastfeeding delays the onset of hereditary allergic disease, and lowers the risk of developing allergic disease. Breastfeeding helps the baby’s immune system mature, protecting the baby in the meantime from viral, bacteria, and parasitic infections. Breastfeeding protects against developing chronic diseases such as: celiac disease, inflammatory bowel disease, asthma, and childhood cancers. (Shinskie and Lauwers, 2002)
Mulder, P. J. (2006,). A concept analysis of effective breastfeeding. JOGNN: Journal of Obstetric, Gynecologic, & Neonatal Nursing, 35, 332-339. http://dx.doi.org/10.1111/j.1552-6909.2006.00050.x
Breast feeding has been in practice for a very long time, as early as 2000 BC. Before the invention of formula, bottles, and pumps this was the safest most common way for a mother to feed their infants. In fact, for 99% of human history breast milk was the sole source of nutrition for children until the age of two. In today’s society there are many different and opposing personal stand points on where or not a mother should breast feed their children. It is a very controversial topic with many variables. In breast feeding there are several benefits, reasons, and cultural effects that go into making the decision to engage or stay away from breast feeding. There is also historical causes and cultural differences that lead influence a mothers choice to engage in breast feeding.
mother’s milk. It a practice that has been passed down from generation to generation since the beginning of our existence. It has proven to be an efficient and healthy way to feed newborns. Several research have shown numerous benefits of breastfeeding. For example, when it comes to the comparison of breast milk and formula milk, studies have shown that formula milk can be harder for babies to digest. This is due to the fact that formula milk is created from cows and babies, stomachs have a hard time digesting and adjusting to it. In addition, the overall quality of formula milk lack the critical nutritions such as antibodies, which breast milk provides to help fight of infections and prevent diseases. As a result, the benefits of
Breast-feeding is when the mother feeds her child with the milk from her breast. Breast-fed babies normally eat between 8-12 times in a 24 hour period (Lindsay 150). According to Stuhldreher, “Before the eighteenth century, human milk was the only source for infant feeding. If a mother did not breast-feed, a woman called a wet nurse fed her baby” (Stuhldreher, Par.19). Starting in the nineteenth century a new mother was able to decide whether she wanted to breast-feed or feed her baby formula milk. If a mother is able to breast-feed, she should do so for the sake of her child and herself. Many studies show that breast-feeding is beneficial to both the mother and the child in many ways (Stuebe 156). Breast-feeding is an essential step for ensuring good health for the mother and her child.
Breastfeeding rates are continually increasing. The nutritional benefit of breast over formula is a long established fact. “According to the latest numbers from the Centers for Disease Control and Prevention, breastfeeding rates improved nationwide in 2000-2008, and some of the greatest improvement was among black women. However, only about 59 percent of black mothers breastfed in 2008, compared to 80 percent of Hispanic mothers and about 75 percent of white mothers. For 2008 rates of breastfeeding at a baby’s first birthday, the number was about 23 percent overall but only 12.5 percent for black mothers. That low rate still marks a near doubling of rates among black mothers compared to the year 2000” (Currie, 2013).It is the recommended method of feeding an infant for at least the first six months of life. Breastfeeding has benefits to both mothers and their babies. The baby receives immunity to protect it from disease. Financially, breastfeeding can significantly reduce the burden of having a new child. Many mothers initiate breastfeeding in the hospital; however, the number of women who breastfeed until six months is very low (Guyer, Millward, & Berger, 2012). Breastfeeding is highly favored over bottle feeding. Yet, mothers still do not choose to continually breastfeed their infants. Do mothers who breastfeed during hospitalization have limitations or no desire to continue versus mothers who breastfeed for the recommended six months or longer at home?
Babies who are breastfed have lower rates of meningitis, childhood leukemia, along with other cancers, diabetes, respiratory illnesses, bacterial and viral infections, diarrheal illnesses, allergies and obesity. For these reasons the American Academy of Pediatrics recommends that breastfeeding continue for at least 12 months. This at least 12 months out of a women 's life she should be dedicated to supply food whenever and where her infant dictates. Breastfeeding offers wellness rewards to nursing mothers also which include the reduced risks of breast cancer as well as other varieties of cancers, along with osteoporosis.As a society we have to aid the mothers of our nation who are contributing for the health and fitness of our country by breastfeeding. By becoming much more accepting in the perfectly natural act of feeding, that is no various from that which we now have accepted during the animal kingdom absolutely tolerance and well-known sense will prevail as well as the rights with the breastfeeding mother will likely be
In today’s society mothers are faced with the decision whether to breastfeed or to formula feed their infant. Whether the infant’s family is on a tight budget some choose to breastfeed but while another mom formula feeds people say “she is taking the easy way out or she isn’t going to bond with her infant as much as breastfeeding mothers will”. There has been numerous debates on the social media sites to prove which one is better and mothers bashing each other about the topic. There are many considerations to keep in mind while choosing how a mother will nourish her child, which are if the mother being on a budget, going back to work, and what is convenient for the new mom.
Rear Admiral Galson, S. K. (July 2008). Mothers and Children Benefit from Breastfeeding. American Dietic Association Vol 108 Issue 7 , p 1106.
Breastfeeding provides a wide array of health benefits for both baby and mother, while simultaneously enhancing the bond between mom and her baby. Mothers who breastfeed have a lower risk of ovarian and pre-menopausal breast cancer. Their babies see a boost in cognitive development, as well as lowering their chances of being obese as adults, unlike formula fed babies. Consequently, a lower risk of obesity correlates to a lower incident of a wide array of comorbidities such as
With the arrival of a newborn, parents are immediately faced with myriad of decisions. Should they use cloth or store-bought diapers, co-sleeping or a crib, and what parent gets what shift during the night are just a few. However, one of the most important and more personal choices is between a formula based diet or breastfeeding for their baby to receive his or her required nourishment. It has been proven time and time again that the benefits of breast milk over formula are numerous: they include health, emotional, mental, and financial benefits with the convenience of non-preparation. Breastfeeding is not only the most natural way to provide nutrition for a baby it’s also the most complete way. These benefits do not only benefit the baby, but they benefit the mother as well.