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origins of the potato famine
origins of the potato famine
origins of the potato famine
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The Great Potato Famine
The Great Potato Famine is characterized as one of the leading disasters in Ireland’s history. It began in the summer of 1845 with the appearance of an unusual disease growing on potato crops throughout various parts of Europe. With the spread of this disease, it soon targeted Ireland consuming the major crop of potatoes. The famine began by this mysterious disease that hit many parts of Europe during 1845. This disease known as the blight was caused by a fungus known ‘phytophthora infestans’. Prior to the blight, two main diseases known as ‘curl’ and ‘dry rot’ attacked Ireland but were not as destructive (Kinealy 33). The blight was known to be originated from South America through cargo ships that were transporting goods to Europe. The fungus was carried over through the potato leaves which soon would spread to the actual potato leaving the potato black and rotting with a rancid smell arising from it (Kinealy 30). The fungus would commonly feed on healthy potatoes and quickly decompose of it. With the hit of the blight and many others causes Ireland as a country was threatened. This was the first time that Ireland was hit this hard with “Western Europe’s worst modern peacetime catastrophe,” people were dying from diseases and starvation, and others try to find safety in Britain and the United States (Newsinger, 1).
The dependency of the potato was related to the population during the time of the blight. With the major population the potato was the main crop. The country’s population rapidly growing, it had reached about five million citizens at the time of the Union to well over the eight million mark in 1841 (O’Brien 103). With the population growing, the conditions of Irela...
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...’s position in the situation. Even before The Great Potato Famine, a cycle was beginning within the economy and government itself which in the end caused the Famine. Due to the major population, dependency, economy, and government of Ireland, such a tragedy occurred which led to the starvation, depopulation, and immigration from Ireland.
Works Cited
Kinealy, Chrisitne. This Great Calamity. Roberts Rhinehart Publishers; Colorado, 1995.
Kinealy, Christine. “How Polotics fed the Famine.” Natural History Jan 1996: 105.
Newsinger, John. “The great Irish Famine: A crime of free market economics.” Monthly Review: An independent Socialist Magazine April 1996: 47.
O’Brien, Conor and Cruise. A Concise History of Ireland. Thames and Hudson; New York, 1985.
Ranelagh, John O’Beirne. A Short History of Ireland. Cambridge University Press; Cambridge, London, 1983.
“It must be understood that we cannot feed the people” (Kinealy Calamity 75). The mid 1800s in Ireland were characterized by extreme poverty, death, and emigration. The Great Potato Famine, also known as “The Great Hunger,” first hit in 1845; however, its effects lasted into the 1850s and can still be seen today. Prior to the famine, Irish manufacture and trade was controlled and suppressed by British government, which made Ireland an extremely poor country. Farmers in Ireland were forced to export crops such as corn, wheat, and oats to Britain, which left the potato as the main dietary staple for the people, especially the poor. Therefore, when the fungus Phytophthora infestans caused some, and eventually all, of the crop to rot over the next couple of years, the reliance on the one crop made the people of Ireland extremely susceptible to the famine. The effects were devastating, and poverty spread across the nation causing a huge increase in homelessness, the death-rate, emigration, and a change in the Irish people and country overall.
The analysis of the Irish economic problem, the Great Famine, was a remarkable topic to study by several classical authors such as, Thomas Malthus, John Stuart Mill, David Ricardo or William Senior. A contextualization skim of the economic characteristics of the country is required in order to know about their main ideas with respect to the topic, taking into account the aspects like the land property, the political power and the relation between Ireland and England.
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There are several circumstances to take into consideration when looking at the causes of the Great Potato Famine in Ireland. Due to the great dependence the Irish people had on the potato, it is clear how blight could devastate a country and its people. To understand the Irish people's dependence on the potato for diet, income, and a way out of poverty, it is necessary to look at several key factors that were evident before the famine. Factors such farming as the only way of life, rise in population, and limited crops explain why the people of Ireland relied on the potato. But not only do these reasons clarify why the famine hit the Irish people so hard, other important factors play into effect as well. By looking at the weak relationship between England and Ireland through parliamentary acts and trade laws, it is more evident what the causes of the Great Famine are and why it was so detrimental.
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During 1845-1846 events in Ireland would change the lives of many. The Great Potato Famine was a major incident that shocked the entire world. This incident was cause by a disease that traveled from ships overseas. The Great Potato Famine affected one of the biggest crops at the time, which was the potato. Many people got sick from this disease otherwise known as, Phytophthora Infestins. Phytophthora Infestins killed about 1 million people in Ireland.
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Beginning in 1845 and lasting until 1861 the Great Potato Famine of Ireland killed over a million people, and causing another million to leave the country. The famine began in September 1845 as leaves on potatoes suddenly turned black and curled, then rotted. The cause was an airborne fungus (phytophthora infestants) originally transported by ships traveling from North America to England. Many other factors contributed to this devastation.
Over the years, the people of Ireland have suffered many hardships, but none compare to the devastation brought by the Irish potato famine of 1845-1857. A poorly managed nation together with ideally wicked weather conditions brought Ireland to the brink of disaster. It was a combination of social, political and economic factors that pushed it over the edge.
The Great Famine of 1845 lasted for many years in Ireland. During this time, many people of Ireland suffered in numerous ways. In such devastating and dark times “deaths began to mount and tragic horrific scenes ensured all over Ireland: Mass Graves, Corpses gnawed by rats, hunger marches, and roadside deaths” (Kelley 137). In these grey times for Ireland, the country battled many hardships to overcome this era. The Great Famine was historically dated from 1845-1851, although the effects of the Famine lasted until 1852 (Kelley 136). The major cause of the Famine was a disease called the blight, but there were many other aspects that caused the catastrophe in Ireland.
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