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A project on marine pollution
A project on marine pollution
An essay about fish farming
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The environment is all that surrounds us and it is thus the place where we exist and live. However, since humans are terrestrial organisms, when the word “environment” is mentioned, the marine environment doesn’t usually come to mind. My biology site visit, at secondary level, was at the M.A.R.C and it was there that my eyes were opened to the continuous and laborious work that takes place in the background, away from all public knowledge. Hence, I decided to take on this project so as to learn into further depth what takes place at such centers and how such centers aim at trying to combat unsustainable fishing by trying to produce fish on a commercial scale. The rearing of fish is no easy task and thus this project aims at analyzing how the health of the fish is kept in check. This is done for example through performing both physical (through the use of instruments) and chemical tests so as to check temperature levels, oxygen concentrations etc… so as to make sure that a constant ideal environment for the fish is kept. Growth is monitored through sample weights while the health of adult fish is monitored through the quality of their eggs. To prevent natural selection from occurring i.e. the bigger fish being advantaged over the smaller fish, a process known as grading takes place where fish are separated into different tanks according to their respective weight. I didn’t have the opportunity to observe this process since it took place during school hours. The M.A.R.C is also known for its turtle rehabilitation center where injured turtles are brought to the center so they can be restored back to their health. Thus, it is quite clear that every activity that takes place within the center is one way or another linked to science a...
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.... Injured turtles are brought to the M.A.R.C, where they are examined and a treatment by a veterinary doctor is administered. At the M.A.R.C, the progress of the turtles is monitored and before they are released into the wild they are measured and tagged. Sea turtles still face severe threats due to loss of nesting habitats where coastal development, predation of nests and human disturbance disorientate the hatchlings. Incidental captures in fisheries and pollution have also played a significant role in population declines of the turtles.
Altogether this project has opened my eyes to the numerous projects that Malta is involved in and how the foundations of such aquacultures are built through basic knowledge of Biology. This goes to show that sustainability isn’t an impossible dream but can be easily be achieved through appropriate thinking and collaborative work.
The efforts taking place through different conservation organizations and the State of Florida are making a mixed impact on the survival of Manatees and Sea Turtles. The decline in manatee population has decreased, but due to low reproduction rates, more needs to be done to avoid extinction. The sea turtle outlook is more species specific. Some species of turtle are seeing stabilization in population, while others are not. The State of Florida has a large array of custom license tags that support the conservation efforts taking place within the State. The proceeds go to benefit the local marine life in Florida. With financial resources, state and local cooperation, and through constant research and observation, we are able to learn more about both of these gentle animals. With human awareness of those living in Florida, these two animals will survive
Earth's oceans make up over 75% of the Earth as a whole. With that being said, it is vital to understand the significance on the contents of the oceans. Since fish and marine products make up a large portion of our diet, fishing practices need to be properly managed. In this essay, overfishing will be defined, its consequences will be revealed, and plans for proper fish distribution will be executed.
Commercial fishing of other marine animals is one of the main reasons for drastic decline in all sea turtles. Turtles rely on air to breathe despite being marine animals, therefore when captured in nets while scavenging for food they most likely drown. In the US alone 250,000 turtles are accidently captured, injured or killed every year. (WWF, conserveturtles) However, there is also commercial fishing within sea turtles. Turtle’s shells, skin, meat and, eggs are valuable and decorative items that many humans want to
As a mariner its important to know about the marine life, that was one reason I have chosen this topic for my today’s short presentation.
On the planet, there are hundreds of thousands of different species of animals. Turtles, being in the reptilian family of the animal kingdom, are thought to have only two types of species. These types are land and water turtles. However, this is not true. For example, having observed “Turtles unlimited” (iNaturalist, 2015), which is a research project that specializes in reptilian behavior and habitat of turtles, people will come to realize the importance of the different types of turtle species currently observable (U.S. Fish Wildlife Service, 2011). In Florida, there are over twenty types of species that exist today. For example, people, like this researcher, can observe the red-bellied Cooter turtles. Florida is known for its amazing wildlife, but it is also known for its growing human population. With all the trash in Venetians Gardens, it is an environmental
...emale leatherback turtle and her habits in order to fully understand this critically endangered marine animal.
...an ecosystems balance. As research is being done to protect sea life, more can be done. With minimal funds, and low awareness around the world, the need for protection of the ocean is of most importance.
To fish or not to fish is a personal choice. The fact that the oceans are being overfished is a growing concern for individuals, organizations, and governments throughout the world. In this paper I want to discuss the effects of overfishing on the restaurant industry, and possible solutions to solve the problem. Fishing is an ongoing source of food for people around the world. In many countries it is a food staple in their everyday diet. In more modern societies eating fish has become a sensual experience, and not just for the wealthy. It hasn't been until population explosions in the last century that the demand for seafood has led to more effective fishing techniques and technologies. Now the demand for popular fish like the salmon, tuna, sea bass, cod and hoki, which is the key fish in McDonalds filet o' fish, is diving wild populations to dangerously low levels. The methods used to catch the amount of fish demanded by the industry do not leave sustainable populations in the wild. In an attempt to preserve the fish population, governments have set limits on the minimum size that may be harvested and how many of each may be taken. Boundaries have been set up saying which areas can be fished and which ones should be left alone. A number of smaller fisheries have gone out of business because of the limits imposed by the government. This leads to even less fish being harvested and brought to market. Therefore the amount and varieties of fish at markets are smaller and can cause shortages for wholesalers and restaurants. Some restaurants will no longer have the variety on their menus that they used to enjoy. If a restaurant thrives on its seafood menu they may be unable to cope with the shortages and will go out of business. In the ...
"Advantages & Disadvantages of a Job in Marine Biology." Work.chron.com. N.p., n.d. Web. 15 May 2014. .
...makes the issue of overfishing one that needs immediate attention. It seems that government action is the only means of solving overfishing. Although the fishing industry will be initially resistant to increased regulations, in the end the entire industry can end up better off. Although this is a global issue, it is more relevant in the Mediterranean than many other regions. If issues aren’t resolved now consumers of the Mediterranean diet will undoubtedly face increased food prices and therefore other cascading negative repercussions. A utilitarian approach is the only means of achieving true progress. Bearing the initial burden of a decrease in the supply of fish will not only save the oceans’ fish from devastation but also produce lasting benefits for both consumers and suppliers of fish. If serious initiative is not taken soon, the damage will be irreversible.
The Leatherback sea turtle, Dermochelys coriacea, is the largest sea turtle species and is highly migrational. They inhabit every ocean and are endangered in all of them (James et al. 2005, Roe et al. 2014). They require warm waters and tropical beaches for nesting and juvenile development, and cold Northern waters for foraging (Eckert 2002). Their diet is dependent on gelatinous zooplankton (Jones et al. 2012). Their major threats include pollution, bycatch, and egg harvesting. Many initiatives have been created to help their recovery including protecting critical beach and adjacent water habitats and stricter fishing regulations. Important nesting beaches in the discussed area are in St. Croix, U.S. Virgin Islands, Panama, Puerto Rico, and Florida (NMFS 1979, NMFS and USFWS 2013). Due to their expansive migrations, international cooperation has been necessary and resulted in international conventions to help regulate international trade of eggs and individuals and protecting ocean habitat between countries (CITES 1973, CBD 1992, IAC 2001, CMS 2011).
Oceans are such so vast that people underestimate the impact their actions —seeming so insignificant— have on them. Humans have by and large taken the oceans for granted; not considering how important a healthy ocean is to our survival. A popular mind-set is that the oceans are a bottomless supply of fish, natural resources, and an infinite waste dump. There are myriad reasons why the oceans should be saved and the most obvious one is marine life. With 71% of the Earth being covered by water, it is obvious that sea creatures are predominant form of life, making up 80% of the species of life on Earth. However, as important as marine life is, that is not the only reason why saving the oceans is crucial. The ocean floor provides natural resources such as, oil, natural gas, petroleum, minerals, medications, and ingredients for foods and products. The economic benefits of the oceans are huge and significant, as well. Fishing and fish products have provided employment to 38 million people and have generated about $124 billion in economic benefits. However, oceans are on the verge of crisis, marine life, natural resources, transportation, the economy, and important ingredients are at risk due to overfishing, pollution, and acidification. Thus, in this essay I will argue that, oceans are not impervious to human activity and threatening the health of the ocean threatens the health of humanity, since oceans key to our survival.
For a long time, human overconsumption has depleted the earth’s resources and as a result, has led to the extinction of any important species in all eco systems. Coral Reefs are a major component to the ocean and its marine food chain. Just like many other ecosystems, the health of coral reefs in general is in a decline, for many reasons. Some reasons include but are not limited to: CO2 emissions, Overfishing, Explosive fishing, and Pollution. Coral Reefs are again one of the most diverse yet fragile ecosystems on the planet, they are also regarded to many marine biologists as “the rainforest of the oceans”. The reefs are not only important to the species from there itself but are also protecting species living near coral reefs. The decline in health won’t only result in harming species in the oceans but also many land creatures as well. The effects of over-fishing have/will break the food chain. Causing cases of over/undergrowth to many species linked with coral. However on the other hand, there are many organizations dedicated to protecting environments that are being threatened due to human activity.
I actually know very little on the topic of aquaculture. The term did not strike my vocabulary until the age of 9 while watching a documentary. After this documentary, I lost interest and the term did not again strike my vocabulary until the age of 11. While visiting Disney World, particularly Epcot, I learned most of what I know of this topic. There was a gentle boat ride which showed visuals of farming around the world. The process of aquaculture intrigued me.
Saving marine ecosystems is an important environmental issue that biologists and scientists are studying today. This issue is frequently debated and addressed by several government and nonprofit organizations due to its important impact on human health and well-being. Global warming has complicated the issue because it is causing the oceans to warm up and carbon to be absorbed by the oceans. Reckless and indiscriminate human activity has led to the pollution of the oceans and a decline in the populations of marine animals worldwide. As the apex predator, we need to make a change by conserving marine habitats and ecosystems throughout the world. The Marine Conservation Institute is already trying to create environmentally protected areas by safeguarding marine ecosystems on a global scale. Being eco friendly can also save you money. Doing so will limit further damage to the environment and protect marine ecosystems.