Filipino And Filipino Culture

1206 Words3 Pages

Being born both Filipino and Chinese I’ve seen many differences in culture. My dad being Filipino and my mom being part Chinese and Filipino, as a kid, I thought it was odd when my parents would get mad at me because sometimes my dad would yell in Filipino and my mom would yell in Chinese. Living with my parents gave me the best understanding of culture because my parents are both unique Till this day my parents still try to make me speak Filipino and Chinese food names because they like to make fun of me when I speak the name because I sound white when saying it. Certain things were easy to say like “pork adobo” and certain ones were simple like “Chow Fun.” Growing up, I realize that many foods that my parent’s cook was important to our culture, …show more content…

Vinegary, sweet aroma of adobo was always common is the house. As a child living under a Filipino house there were a lot of foods I was interested in, but adobo was the one that always caught my attention. Adobo was always made in a long process as if it was being fermented in a boiling process in bay leaves garlic and vinegar and other stuff. It was the food every Filipino parent would commonly cook. I remember watching my mom make adobo because I was always interested in the scent. It was always interesting while it was cooking. Adobo was the one thing I saw everywhere. Every Filipino related restaurants, every Filipino household; every Filipino party somehow there has been always adobo. Food such as adobo is important to Filipino because it’s the most known to most Filipino’s. It’s incomparable with any other food because it has importance to …show more content…

Although adobo has reminded me of some terrible memories, like getting teased, it also helps me remember the memories I am most fond of such as watching my mom make it. Adobo is what got the family together and showed how great they were. Family parties were the best because being both Filipino and Chinese I got to see both cultures in one area listening to two different types of languages talking on and on. Also seeing many different types of food, from Filipino food to also seeing Chinese food. Adobo was my anchor more of my family is Filipino and my Chinese side also loves the adobo my Filipino side cooks its part of why they sometimes they come back the fact food has the power to create memories for everybody who comes. Adobo was an important factor because I seen more of it in my life than any other food. It was always there when there was an important family

Open Document