Research Methodology: Tourism, Hospitality, And Marketing Online

1090 Words3 Pages

Research Methodology – Chapter 1 “Understanding how tourists' eating habits benefit the restaurants in Jamaica, and determine if Jamaican cuisines are being effectively marketed online”
By
Faithlyn Murray-Hinds
01T247
in
Partial Fulfillment of the
Requirements for the Degree of
Bachelor of Science
In
Tourism, Hospitality, & Entertainment Management
Excelsior Community College
Research Methodology (RMTD3401)

Introduction:
In this study the researcher seeks to find out how tourists eating habits benefits the restaurant in Jamaica and if the meals they consumed are being marketed online. When planning vacations, tourist normally plans with food in mind as it is a main area of interest. Destinations are normally chosen by the country’s culture, especially food. Therefore, in order for a …show more content…

Culture – The idea, customs and social behavior of a particular people or society.
Hospitality – The friendly generous reception and entertainment of quest visitors or strangers
Authentic- of undisputed origin and not a copy genuine.

References
Balaguer, J., and Cantavella-Jorda, M. (2002). Tourism as a long-run economic growth factor: the Spanish case, Applied Economics, 34, 877-884.
Björk, P., & Kauppinen-Räisänen, H. (2017). Interested in eating and drinking? How food affects travel satisfaction and the overall holiday experience. Scandinavian Journal of Hospitality and Tourism, 17(1), 9-26.
Brau, R., Lanza, A. and Pigliaru, F. (2003). How fast are the tourism countries growing? The cross-country evidence, CRENoS Centre Ricerche Economiche Nord Sud Working Paper, No. 03/09, 1- 34.
Dritsakis, N. (2004). Tourism as a long-run economic growth factor: an empirical investigation for Greece using causality analysis, Tourism Economics, 10 (3), 305-316.

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