Peru, known for its historical ruins to its exotic creatures, is definitely a land of extremes. From the first people to settle, to being its nation’s major commercial, cultural, and industrial center it is a captivating country. Peru is the third largest country in South America with the Pacific Ocean as its western border. Colombia and Ecuador are to the north, Brazil and Bolivia to the east, and Chile to the south. The population consists of 29.99 million people. Its main religion is Roman Catholic.
The first people to live in Peru were believed to be North American Indians who migrated south. The Inca founded a kingdom in Southern Peru about 1200AD. The empire extended more than 2,500 miles along the western coast of South America. In 1532 soon after the Spanish forces arrived, the Inca Empire was conquered. The name “Inca” was originally the title of the emperor. After the Spanish conquest all the people under the emperor’s rule were called Inca. Soon after that Spanish became Peru’s official language. In 1975, the Peruvian Government made Quechua an official language along with Spanish.
Hiram Bingham discovered in 1911, what is now one of the Seven Wonders of the World, Machu Picchu. The site of the ancient Inca city lays North West of Cusco, Peru. The stone ruins of Machu Picchu stand over 8,000 feet (2,400meters) high on a mountain. The ruins include courtyards, temples, palaces, houses, prisons, and fountains. Near these ruins lay The Sacred Valley of the Incas. This valley in Southern Sierra, Peru contains many famous and beautiful Inca ruins. It was called the Sacred Valley because it held some of the best land in the region. Instead it was not part of the empire but was property to the Emperor himself. The Moray rui...
... middle of paper ...
... and rice are the main staple for the lower class. The upper class diet consists of meat, fish, poultry, vegetables, and plenty of carbs (rice, potatoes, bread, etc). Most cities and towns in Peru hold an annual festival called Feria. Traditional Indian music is preformed on drums, flutes, rattles, and harps.
Peru is filled with architecture and culture, and rich in history. Peru’s history and modern day life style is packed with thrilling facts. Education and food may be scarce for the lower class, but at the end of the day family values remain with unity and a purpose. Yet Peru is wealthy and successful in many other ways, and they still have a thriving economy. Peru boasts many fantastic landscapes. It is a land of unparalleled richness in animal and plant life. Peru has a fulfilled Inca heritage, devoted native communities, and families loyal to each other.
The animals that were on the land were found to be basically fruits and vegetables. The Aztec’s and Inca’s seemed to eat only these things which were very healthy and good for their bodies. The Aztec’s and Incas seemed like a very well-devoted tribe to one another.
Through the study of the Peruvian society using articles like “The “Problem of the Indian...” and the Problem of the Land” by Jose Carlos Mariátegui and the Peruvian film La Boca del Lobo directed by Francisco Lombardi, it is learned that the identity of Peru is expressed through the Spanish descendants that live in cities or urban areas of Peru. In his essay, Mariátegui expresses that the creation of modern Peru was due to the tenure system in Peru and its Indigenous population. With the analyzation of La Boca del Lobo we will describe the native identity in Peru due to the Spanish treatment of Indians, power in the tenure system of Peru, the Indian Problem expressed by Mariátegui, and the implementation of Benedict Andersons “Imagined Communities”.
them. A logical explanation can be granted through the mixture of Peru’s society and the
Peruvians who lean toward Spanish as their main language choose European clothing over traditional. Peruvian clothing is diverse and shows where people have their roots. Though the clothing is stunning, the people one can meet are also interesting and
There is plenty of produce, as is there is many typical foods Bolivians eat. A main staple in Bolivia is potatoes. They also enjoy grains, maize, beans, rice, fish, poultry, and peanuts. For special occasions, they enjoy...
In the northeast the sierra slopes downward to a vast, flat tropical jungle, the selvas, extending to the Brazilian border and forming part of the Amazon Basin. The mountain attains a maximum width of about 965 km (about 600 mi) in the north and constitutes some 60 percent of the Peruvian land area; it is covered with thick tropical forests in the west and with dense tropical vegetation in the center and east.
The Incas cared for everyone in their kingdom; supplies and health needs were distributed to all who needed the attention, regardless of monetary standings, as long as they worked. Laziness was not heard of among the Incas. Work had to be done and everyone pitched in to help, even the lords. Their system cared for everyone and made a seemingly happier, better kingdom. The rich were not allowed to wear fancy, elaborate clothing because they were aware that the poor members of society could not indulge in such extravagance. The only exception to this rule were “the rulers and the headmen, who, to maintain their dignity, were allowed great freedom and privilege”
Since the 1970s, Venezuela has gone from being South America’s richest nation into a nouveau-poor society in search of an identity. Once known as the Saudis of the West, Venezuelans have seen their economic fortunes decline in exact proportion to the general fall in world oil prices. Even so, Venezuela’s many problems were hidden from view until relatively recently, when severity measures heralded the sort of economic crises so painfully familiar to other Latin American countries. Runaway inflation, currency devaluations and even food riots have marked this new phase in Venezuelan history, to which the country is still trying to adjust.
In 1532, the Spanish arrived in the Andes and began their campaign of conversion and colonization. Because of widespread Spanish rule over the following centuries, about 90 percent of the modern Peruvian population identifies as Catholic. But Catholicism in Peru is distinct from Catholicism anywhere else, blending with much older indigenous practices and holidays.
The first people of Ecuador lived there in 10,000 BCE. They were hunters and gatherers that lived on the southern coast and in the central highlands. In 3200 BCE, three agricultural societies were formed. These societies created some of the oldest known pottery and traded with Amazonian tribes, Brazil, and Peru. Large cities were formed in 500 BCE along Ecuador’s coast that specialized in metalworking and navigating. These coastal cities traded with the Maya tribe. In 1460 CE, the Incan ruler Tupac-Yupanqui breached Ecuador from the south. Ecuador’s Canari, Quitu, and Caras tribes fought back. The Inca were extremely advanced and had developed cities, highways, and even mail systems. It seemed inevitable that they would win against the Ecuadorian tribes, but miraculously, the tribes defeated Tupac-Yupanqui’s army. Tupac-Yupanqui’s son, Huayna Capac, conquered Ecuador soon after his father’s defeat. Soon after, the tribes began to speak the Incan language of Quechua, which is still spoken in Ecuador today. Capac decreed that a large city be built for him at Tomebamba. He died in 1526 and divided his land between his sons, leaving Atahualpa with the north and Huascar with the south. The Spaniards came that same year, leading to a civil war between the brothers for full control. Francis...
This is because Peruvian cuisine is influenced by various cultures including those of the Inca Empire, Spanish conquistadors, and African slaves (lavidacomida.com). In the 1400s the natives from the Inca Empire sustained themselves mostly with corn, potatoes, and aji otherwise known as chili peppers. To this day Peru, also known as “The Potato Capital of the world”, is well known for its potatoes with 4,000 varieties (foodbycountry.com). Then in the 1500s the Spanish conquistadors led by Francisco Pizarro introduced new foods such as wheat, barley, beans, carrots, onions, chicken pork, and lam. However, the Spanish conquistadores also brought with them many diseases, which led to tons of natives dying and the fall of the Inca Empire. Diseases were not the only thing the Spanish conquistadors brought with them, they also brought many African slaves. This African slaves introduced new ways of cooking such as frying food. Another culture that greatly influenced Peruvian cuisine were he Chinese immigrants that arrived to build railroads in the 1800s (lacidacomida.com). The Chinese introduced ginger, soy sauce, and green onions. In addition, Peruvian cuisine has a lot of diversity due to Peru being divided into three regions, which are the coast, the Andean highlands, and Amazon rainforest. In the coast the climate is dry and seafood and stews are more prominent. In the highlands farming and
Venezuela was one of the richest countries that emerged from the collapse of Gran Colombia in 1830 (the others being Colombia and Ecuador). For most of the first half of the 20th century, Venezuela was ruled by generally benevolent military strongmen, who promoted the oil industry and allowed for some social reforms. Democratically elected governments have held sway since 1959. Current concerns include: a polarized political environment, a politicized military, drug-related violence along the Colombian border, increasing internal drug consumption, overdependence on the petroleum industry with its price fluctuations, and irresponsible mining operations that are endangering the rain forest and indigenous peoples.
Machu Picchu is a physical symbol of the culture that created it. It is located in the Andes Mountains in Peru, South America, high above the Urubamba River Canyon Cloud Forest. The Incan capital, Cuzco, the closest major city, is forty three miles northwest of this landmark. Machu Picchu is five square miles and eighteen square kilometers in size. This ancient civilization has an altitude of eight thousand feet and is surrounded by towering green mountains. Although covered in dense bush, it had many agricultural terraces that were sufficient enough to feed the population. Due to water from the natural springs as well as the agricultural terraces, it had the ability to be self-contained. Machu Picchu was created by the Inca culture for the purpose of religious observance.
Uruguay republic, in east central South America, is the second smallest country on the continent. This country is bounded on the north by Brazil, on the east by Brazil and the Atlantic Ocean, on the south by the Atlantic Ocean and the Río de la Plata, and on the west by Argentina. The Uruguay River forms Uruguay's western boundary in full. Uruguay's land mass in whole is a small 176,215 sq km. Uruguay's capital city is Montevideo which is the main port, and economic center of the country. The currency of Uruguay is the peso uruguayos (7.97 peso uruguayos equal U.S.$1). This country's main sport entertainment is soccer.