Food And Food: The Importance Of Halal Food

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The term “halal” simply refers to something that is permitted by Islamic laws. Contrary to popular belief, it does not only refer to an eating habit that is not against the Islamic law. However, halal can also be used to describe food and beverages. In order for a type of dish or beverage to be considered halal it must comply with the Sharia law.
If you’re a restaurateur, you’ve probably already had at least a few of your customers asking for halal food. In the past few years, the number of restaurants and diners that have listed halal food in their menus is on the rise. If you want to open your doors to a wider variety of customers, our service is your go-to solution.
Our company offers services to restaurants from around the world, helping owners and chefs to align themselves to the halal standards. The major benefit you receive when opting for our company is that through the use of our services, you don’t have to fully convert your restaurant into being strictly “halal”. Through careful planning, training, and management, the new halal recipes can easily blend in with your well-established existing recipes.
In the past years, there has been an increasing flow of Muslim tourists around the world. Our company offers a unique seal authentication that will assure tourists that your …show more content…

At the end of the certification process, the business receives a global recognition that their services fully comply to the Sharia law. Although the Sharia law applies to every Muslim on the planet, the regulatory bodies for halal food and products differ from continent to continent and from country to country. Currently, the only country in the world to offer full halal accreditation support by the government is Malaysia. In other countries, NGOs and other regulatory bodies offer the aforementioned

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