Diabetic Glucose Monitoring

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Introduction: American Diabetes Association (ADA) set a target of achieving blood glucose level in the range of 140-180 mg/dl for patients in critical conditions. Fasting glucose level should be below 140 mg/dl and random blood glucose level should be below 180 mg/dl (ADA, 2008; ADA, 2013). In hospitals it is necessity to maintain the blood glucose level in the narrow range and blood glucose monitoring should be done at the patient bedside. This maintaining blood glucose in the narrow range at the bedside, requires technically sound personnel and with high skills. Nurse or personnel, monitoring the blood glucose should be with the sound knowledge of physiology, pathology of abnormal glucose conditions, effects of abnormal glucose conditions, effect of age, gender, environmental conditions, fasting or feed conditions and temporal effect on glucose level. Along with this, nurse should have complete understanding of the different techniques used for the glucose monitoring, theoretical and practical know how of the instruments, troubleshooting of the instrument and maintenance of the instruments (Mraovic, 2012; Klonoff, 2010). For satisfying all the above conditions during the glucose monitoring, a nurse should be well-trained and acquired all the necessary skills for the glucose monitoring in the hospitals. In this essay all the aspects of the skills necessary for nurses in glucose monitoring are discussed. These …show more content…

This may leads to the misinterpretation of the exact condition of the patient. Plasma glucose concentration is approximately 11 % higher than the whole blood glucose due to higher amount of water in the plasma (D’Orazio, 2005; D’Orazio, 2006). Neely (1991) showed that, there is higher levels of glucose in plasma as compared to the whole blood. They conducted oral glucose tolerance study with 36 pregnant and 2 non-pregnant women at risk using glucose oxidase

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