After a long, hard day, you're really hungry. Imagine: tender slices of juicy roast beef, a
pile of creamy mashed potatoes and butter, crisp-fresh green beans and for dessert a slice of
warm apple pie with a scoop of vanilla ice cream. Thanks to American agriculture, we are able
to enjoy this wide variety of delicious foods; but could a meal that seems to be picture perfect
be flawed by terrorism? Unfortunately, in today's world, threats of terrorism against the United
States are a reality. American agriculture could be a target; therefore affecting our food supply.
American agriculturists however, are working hard to decrease the vulnerability of our vast
system; they are on the front-line of defending our nation from agro terrorism.
Agro terrorism is classified as a threat to plants and animals, through biological agents,
diseases and pests. The United States Department of Agriculture, the USDA has pinpointed a
few of the most likely cases that America could face. They include wheat and soybean rust, as
well as some types of wood boring beetles. Other examples include Salmonella, Ebola, and
Anthrax. However, these are not the only threats that could arise. Intelligence has clued the
United States that the potential exists to create many other diseases that could contaminate our
plants and animals. We cannot allow even one of these diseases to invade our food supply. The
food could become tainted, we could be faced with a shorter supply of food, and in turn our
economy would suffer. We must determine where the disease could enter, what preventative
measures to take, and how to respond.
Agriculture is a bustling system of production. It is important that we are aware of how
our system could become contaminated. A disease could enter through the feed that we give our
livestock or maybe the vaccines that we use to treat them. Or maybe it could involve the
chemicals and seeds that we use to produce crops. It could possibly enter during the storing and
processing stages, or still yet it could enter during the transporting of agricultural products. At
all levels, American agriculturists strive to deliver a safe and quality product to the dinner tables
of not only our country, but around the world. We take very seriously our responsibility to
follow regulations and guidelines in all areas of production. Agro terrorism is an important issue
that the local, state, and national levels are taking on with a strong determination, with one goal
In Canada there is no official, government mandated poverty line. It is generally agreed that poverty refers to the intersection of low-income and other dimensions of ‘social exclusion’, including things such as access to adequate housing, essential goods and services, health and well-being and community participation. In Canada, the gap between the rich and poor is on the rise, with four million people struggling to find decent affordable housing, (CHRA) and almost 21% of children in BC are living in poverty it is crucial to address poverty (Stats Can). In class we have considered a number of sociological lens to examine poverty. Structural-functionalists maintain that stratification and inequality are inevitable and
still a factor that continuously infects humans. In Foodborne Diseases, it says that “They [Salmonell...
Teach for America was founded in 1989 by Wendy Kopp, a Princeton student who for her senior year of college wrote a thesis about the educational achievement gap between high and low income students. She was searching for a way to take on a significant responsibility that would make a real difference in the world. Kopp wanted to build a prominent teach corps, whose standards and reputation would be enough to persuade Ivy League college, high-achieving graduates to choose teaching over more lucrative opportunities. Kopp envisioned an organization that would focus on creating teaching recruitment programs that would increase the quality of applicants the profession deserved.
Poverty is a significant threat to women’s equality. In Canada, more women live in poverty than men, and women’s experience of poverty can be harsher, and more prolonged. Women are often left to bear more burden of poverty, leading to ‘Feminization of poverty’. Through government policy women inequality has resulted in more women and children being left in poverty with no means of escaping. This paper will identify some key aspects of poverty for Canadian women. First, by identifying what poverty entails for Canadian women, and who is more likely to feel the brunt of it. Secondly the discussion of why women become more susceptible to poverty through government policy and programs. Followed by the effects that poverty on women plays in society. Lastly, how we can reduce these effects through social development and policy.
Genetically modified foods affect humans’ health by weakening the immunologic system, giving rise to degenerative diseases and causing the appearance of new viruses. Transgenic food alters the immune system occasioning an increment on the tolerance of virus. GMO make the immune system to lose it capacity of recognizing dangerous substances. In addition, the weakening of the immune system decreases the number of white blood cells in the body, increasing the possibilities to develop autoimmune diseases. In addition, people are prone to acquire degenerative diseases when they eat genetically engineered foods. The food that has been altered includes modified DNA, which is assimilated by the body, causing prejudicial tumors or malformations that can be transmitted to the next generations. Similarly, experimentation with GM Food will facilitate the appearance of new viruses. Viruses are organisms that can evolve being immune to the antidotes or crossbreed with others viruses that cannot be counteracted. Therefore, increase of virus tolerance, acquisition of degenerativ...
Tb is spread trough the air and respiration. So when a person breathes in the air around them then they may not knowingly breath in one of the tuberculosis drop lets through there nose. The disease can also spread through the clothing and anything that the contaminated person has touched. If a person were to touch the clothing of an infected person they will most likely get the disease because it is so highly contagious. Many of the main people who are infected by tuberculosis are people who may already have been infected by another disease because their immune system is so week that makes them a main target for tuberculosis. People who may have a high risk at getting TB should avoid areas that have been infected, vaccinate themselves, get regular skin tests, take antibiotics if they know they will be around tuberculosis.
The type of mutation that occurs in Down syndrome is aneuploidy that is the irregular number of chromosomes in a cell. The most common of the three is the trisomy 21 that occurs in about 90% of people with the disorder. In this factor the human is given three copies of the chromosome 21 instead of the common two copies. This occurs due to the complications of the cell division in the process of the egg or sperm. The next case is mosaic which happen when there are inequality of cells with three copies of chromosome 21 and others with the original two copies. Mosaic appears when there is an unexpected cell division after fertilization. The last and the rarest form is translocation and that happens while the chromosome 21 in cell division is broken off and attached to another chromosome. Since the disorder is unexpected there are numerous amounts of risk factors that are possible based on the severity of the person.
In 1866 British doctor John Langdon Down defined and described the characteristic symptoms of Down Syndrome but was unsure of the cause. It wasn't until 1959 that Dr. Lejeunne and his team in Paris showed that people with Down Syndrome have an additional chromosome. We normally have 23 pairs of chromosomes, each made up of genes. The cells of people with Down Syndrome include three chromosome #21 instead of two. The extra 21st chromosome causes an extra dose of proteins. These proteins cause the typical features of Down Syndrome. While the fetus with Down Syndrome is developing, its body cells do not reproduce as fast as usual. That is the main reason why these babies are smaller than average after birth and their brain not as big as those of other newborn children.
Although there are many dangers in the world, the necessity of eating shouldn’t be considered something that is dangerous. Bryan Walsh talks about the dangers of eating food in his article, “America’s Food Crisis,” that proves how the food industry has changed dramatically in recent years. Factory farming has become the new way of producing food for America, one that is slowly putting millions of people’s health at risk.
Animals could be impacted a forced to live in alternative areas and a myriad of other consequences.
The past twenty years have seen rise to a new burgeoning scientific field: genetically modified foods. During the plant breeding process, geneticists interfere with the reproduction and modify the genes of the new seedling by introducing a fragment of DNA from another organism that possesses the desired trait. With genetic modification, scientists can increase the pest, herbicide, cold, and drought tolerance so that the crop can survive in harsher climates. In some cases, the nutritional value can even be increased (Ulrich 9). Despite the obvious benefits of more nutritious foods and crops that are hardier and more resistant to harsher climates, there are some concerns surrounding GM foods. Each new alteration can cause an unforeseen allergic reaction, negate the effects of antibiotics, or potentially cause some adverse effects to the environment (Falkner 101). Every newly developed GM food must be tested on a case by case basis as there is no universal method that determines the safety of all modified components. As a result, long term effects of ingesting food with altered material are unknown.
However, health concerned organizations want to ban the use of these products due to the increasing fears that they can cause harm to the consumers. For over 50 years, antibiotics have been added to the food of animals such as poultry, cattle and pigs. The main purpose for doing so is to lower the risk of disease in animals. Farm animals are housed together in overcrowded areas, which are very dirty. The hygiene level can get to such a poor state that they are often in contact with their own excreta as well as excreta of the other animals they are housed with and because of tight single air space they share, the likelihood of catching diseases from one another is further increased and very often a whole heard can be infected at one time.
The Crucible is a 1953 play by Arthur Miller. Initially, it was known as The Chronicles of Sarah Good. The Crucible was set in the Puritan town of Salem, Massachusetts. It talks of McCarthyism that happened in the late 1600’s whereby the general public and people like Arthur Miller were tried and persecuted. The Crucible exemplifies persecutions during the Salem Witch Trials. The people were convicted and hung without any tangible proof of committing any crime. Persecutions were the order of the day. When a finger was pointed at any individual as a witch, the Deputy Governor Danforth never looked for evidence against them or evidence that incriminated them; he ordered them to be hanged. This can be seen through his words “Hang them high over the town! Who weeps for those, weeps for corruption!” (1273), the people were persecuted aimlessly. The four main characters in the play, John Proctor, Abigail Adams, Reverend Hale and Reverend Parris, are caught in the middle of the witchcraft panic in the religious Salem, Massachusetts in late 1690’s. Persecution is the most important theme in the Crucible, the leaders and citizens of Salem attacks and persecutes one of their own without any tangible evidence against them.
The Crucible is considered the outline of the real life events during the Salem Witch trials in 1692. Abigail Williams, the niece of Reverent Paris was found conjuring in the forest along with his nine year old daughter Betty and other girls. After that event the witch trials began. In real life, Abigail was the one who began the witc...
addressing on a wide scale because of its implications for the future life of humans and other