Cellular Respiration Lab Report

773 Words2 Pages

Introduction / Background All organism contain cells which need to produce energy. The way these cells produce energy is a process called cellular respiration. Cellular respiration is how these cells produce energy by turning glucose (C6H12O6) and oxygen (6 O2) into energy, water (H2O), and carbon dioxide (CO2 ). However, this leaves a large question, what factors affect cellular respiration? To test this we will use respirators to measure the lost oxygen of germinating beans and dry beans in room temperature water and cold water. The results we all expected to see was the germinating beans at room temperature to use the most oxygen. This was based on the idea that if a bean is germinating it would require more energy to grow and would …show more content…

We then proceeded to construct a device to measure the amount of oxygen used for each of these 6 groups. To do this we acquired 6 vials which were waited with a metal washed on the base. At the bottom of each vial, we placed an absorbent cotton ball which contained a few drops of KOH. KOH, also known as potassium hydroxide which absorbs carbon dioxide. e then placed a non absorbent cotton ball on top of the absorbent cotton ball in each of the vials. Each of our separated groups were then placed in a vial, one per group. All of the vials were finally topped of with a rubber stopper and a pipette which ran through the stopper. The pipette contain units of measurements in mL which show how much oxygen was lost by looking at the water moving towards the organisms in the vial. This device is called a respirator. We then filled out two black trays with water. One contained normal room-temperature water and the other contained ice water. Paper towels were then placed at the bottom of the tray to increase visibility of the markings on the pipette. Then one vial from each of the pairs created were placed into the room temperature water. These vials contained beads, beans and dry beads, and germinating beads. Water would then enter the pipette and would be recorded when its advance towards the vial significantly stopped. Each of the vials measures were then recorded every 4 minutes until 16 minutes had passed from the start of the vials submergence The same was performed with the vials not yet submerged, but they were placed in cold water. We then compared and analysed the data with each other and our expectations and drew a conclusion using this new

Open Document